Guru Bar & Grill Menu and Prices

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Guru Bar & Grill Menu

Last Update: 2025-03-14


Appetizers

Vegetarian Samosa (2)

$3.95

Homemade turnovers stuffed with lightly tempered and seasoned diced.potatoes and.peas.

Meat Samosas (2)

$5.95

Homemade turnovers stuffed with minced lamb

Alu Tikki

$5.95

Mashed potatoes and pea patties pan-fried in chickpea batter.

Shammi Kebab

$7.95

Soft ground lamb melt in mouth patties cooked with exotic spices

Vegetable Pakoras (5)

$5.95

Assorted fresh veggies deep fried in chickpea batter

Gobhi Pakoras

$5.95

Cauliflower florets blanched and marinated in chickpea batter and deep fried

Dahi Papri (Cold)

$5.95

Lentil crisps and cubed potatoes coverd with fresh whipped yogurt and tamarind sauce

Cucumber Salad

$6.95

Finely chopped cucumber, tomatoes and coriander tossed in harbs, spices and lemon juice

Chicken Chat (Cold)

$7.95

Boneless cubes of chicken delicately tossed in our very own sweet, sour & tangy sauce and salad

Panir Koliwada

$6.95

Koliwada in bombay is very famous for punjabi food. Homemade finger sized cheese marinated in spiced gram flour batter and deep fried a great appetizer for vegetarians

House Veggie Platter

$8.95

A combination of vegetarian appetizers

Chicken Pakoras

$7.95

Boneless breast of chicken delicately delicately spiced, marinated in chickpea batter and fried in a small amount of oil

Chicken Tikka

$11.95

Boneless breast of chicken marinated in spices and herbs cooked on skewers in the tandoori

Guru Combo Platter

$9.95

A great combination of vegetarian and non vegetarian appetizers


Appetizers - Soups

Chicken Soup

$3.95

A rich and warm favorite of all times

Tomato & Garlic Soup

$3.95

A special soup created just for you with the goodness of tomatoes and the kick of garlic

Mulligatawny Soup

$3.95

An international indian soup with assorted vegetables and a hint of lemon

Coconut Soup

$3.95

Shredded coconut soup topped with dried nuts


Breads & Nans

Rogini Nan

$2.50

Leavened, handmade buttered bread, baked in clay oven

Garlic Nan

$3.95

Leavened handmade bread with a touch of garlic, herbs and spices, baked in a tandoori oven

Basil Naan

$3.95

Leavened bread stuffed with fresh basil and baked in the tandoor

Keema Nan

$4.95

Leavened white bread stuffed with minced lamb, green peas and baked in clay oven

Panir Nan

$3.95

Leavened bread stuffed with cottage cheese and herbs, baked in tandoor oven

Alu Nan

$3.95

Leavened bread, stuffed with potatoes mixed with herbs and spices baked in tandoor oven

Onion Nan

$3.95

Stuffed with onions

Peshawari Nan

$4.95

Leavened bread stuffed with nuts, raisins and coconut, baked in tandoor oven

Chicken Nan

$3.95

Leavened handmade bread stuffed with chicken, herbs and spices, baked in tandoori oven

Chapati (2 Pieces)

$2.95

Traditional indian flat bread

Khasta Roti

$2.50

Whole wheat bread baked in tandoori oven for the diet conscious

Lachcha Prantha

$3.95

Whole wheat bread which is layered and then baked in the tandoor

Plain Paratha

$2.95

Whole wheat bread cooked on pan with butter

Poori (2 Pieces)

$2.95

Whole wheat deep fried puffy bread

Alu Paratha

$3.95

Whole wheat bread stuffed with peas and potatoes

Slumdog Naan

$3.95

Street dweller s favorite bread in india made of green chillies

Mixed Nan Bread Basket

$9.95


Masalas

Chicken Tikka Masala

$13.95

Marinated baked breast of chicken cooked in rich tomato cream sauce

Chicken Kofta Masala

$13.95

Soft ground chicken kebabas cooked in tangy tomato cream sauce

Machi Masala

$13.95

Fresh fish of the day gently cooked in a rich aromatic sauce

Prawn Kebab Masala

$15.95

Marinated jumbo prawns cooked on intense heat in tandoori spices

Panir Tava Masala

$12.95

A delectable vegetarian dish made form indian cottage cheese panir tava masala simmered in rich gravy and flavored with ajwain

Lamb Tikka Kebab Masala

$14.95

Marinated cubes of lamb baked in a tandoor and folded into a delicately creamy tomato sauce

Mushroom Masala

$13.95

Cooked in a rich tomato cream sauce with fresh mushroom


Tandoori SpecialtiesTandoori is a pit oven made of clay and burns with charcoal

Chicken Tandoori

$10.95 - $18.95

The king of kebabs spring chicken marinated in tandoori masala and yogurt for over 24 hours then baked on skewers in tandoori oven til tender and juicy. Tastiest way to barbecue a chicken

Chicken Tikka

$12.95

All white meat, marinated in special sauce and barbecued to perfection

Kali Mirch Ke Tikke

$12.95

Boneless pieces of chicken dipped in a cream and crushed black peppers marinade and baked in tandoor

Seekh Kebab

$13.95

Very lean minced lamb mixed with onions, herbs and spices, baked on skewers in tandoori oven

Barra Kebab

$17.95

Very tender pieces of lamb chops marinated in very special sauce for three days and then cooked on skewers in tandoori oven. Exceptional an entree to remember

Lamb Tikka Kebab

$17.95

Succulent lamb pieces coated with raw papaya, yogurt and spices then grilled in tandoor

Salmon Tikka

$16.95

Marinated salmon pieces cooked in tandoori oven

Tando Ori Shrimp

$17.95

Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in tandoori oven

Panir Tikka

$14.95

In a largely vegetarian country it is improbable that there would be nothing for the vegetarians in tandoori cooking. This is an exotic kebab of indian cottage cheese

Tando Ori Mixed Grill

$18.95

Chef s selection of the


Chicken Specialties

Chicken Curry

$10.95

Chicken cooked in light gravy with fresh ground spices

Chicken Vindaloo

$12.95

For the brave at heart very spicy, very special vinegary chicken dish

Mango Chicken Jalfrezie

$13.95

Tender filets of chicken gently sauteed with mixed green vegetables and mango

Chicken Saag

$13.95

Delicately spiced boneless chicken with spinach

Chicken Korma

$13.95

Boneless chicken cooked in mild, rich almond and cream sauce

Chicken Balti

$13.95

A chicken dish with afghani influence. Special spices, herbs and methods are used in the preparation of this very unusual and unique dish

Chili Chicken Kadai

$13.95

Boneless pieces of chicken sauteed with green chilies and coriander, finished with exotic indian spices

Chicken Do Piaza

$13.95

Boneless pieces of chicken cooked in tomatoes, onions and garlic in yogurt sauce

Chicken Mushroom

$13.95

Chicken curry cooked with fresh mushrooms and spices

Chicken Jelfrezie

$13.95

Chicken cooked with fresh carrots, potatoes, peas and other seasonal vegetables

Chicken Pasinda

$14.95

Fresh chicken cooked in tomato paste and yogurt with indian spices


Lamb Specialties

Lamb Curry

$14.95

Tender cubes of lamb slow cooked in light gravy with fresh ground spices

Lamb Vindaloo

$14.95

For the brave at heart very spicy, very special

Lamb Saag

$14.95

Delicately spiced lamb with spinach

Kashmiri Rogan Josh

$15.95

Tender lamb cubes cooked in purified butter, brown onions, fresh ginger, touch of garlic and gently simmered in selected spices and yogurt

Lamb Balti

$15.95

A lamb dish with afghani influence. Special spices, herbs and methods are used in the preparation of this very unusual and unique dish

Lamb Kadai

$15.95

Boneless pieces of lamb sauteed with green chiles and coriander, finished with exotic indian spices

Lamb Shahi Korma

$15.95

A lamb delicacy gently simmered in sauce with the addition of almonds, raisins, fresh spices and a touch of saffron

Lamb Dilruba

$15.95

A lamb delicacy in a mild brown sauce with mushrooms

Keema Matter

$15.95

A special dish of minced lamb and green peas with exotic herbs and spices

Lamb Pasinda

$15.95

Fresh lamb cooked in tomato paste and yogurt with indian spices


Goat Specialties

Goat Curry

$15.95

Tender cubes of goat slow cooked in light gravy with fresh ground spices

Goat Musullam

$16.95

A royal dish from the kitchens of the maharajah pieces of goat cooked in rich brown onion and almond sauce. A true royal experience

Goat Vindaloo

$14.95

For the brave of heart very spicy, very special


Seafood Specialties

Fish Curry

$15.95

Fresh fish of the day cooked with onion, ginger, garlic. Tomato and spices

Lemon Fish Kadai

$15.95

Fresh fish delicately spiced and soaked in lemon, sauteed with green chilies and coriander, finished with exotic indian spices. Served in a traditional copper wok

Shrimp Kadai

$16.95

Pieces of shrimp sauteed with green chilies and coriander, finished with exotic indian spices

Shrimp Curry

$16.95

Shrimp Balti

$16.95

A shrimp dish with afghani influence. Special spices, herbs and methods are used in the preparation of this very unusual and unique dish

Shrimp Saag

$16.95

Delicately spiced shrimps with spinach

Shrimp Korma

$16.95

Shrimp in a rich cream sauce with almonds & raisins

Shrimp Vindaloo

$16.95

For the brave at heart very spicy, very special


Rice Specialties

Basmati Rice

$2.50

Lemon Rice

$7.95

Lemon flavored rice tempered with mustard seeds, curry leaves and lentils. A south indian specialty. Served with raita

Mattar Pilao

$7.90

Basmati rice sauteed with fresh green peas and cumin seeds. Served with raita


Rice Specialties - BiryaniAromatic indian basmati rice cooked with fresh herbs, spices, chicken, lamb or shrimp. Served with raita

Vegetarian Biryani - Vegetable

$11.95

Basmati rice cooked with fruit, nuts and vegetables

Vegetarian Biryani - Chicken

$13.95

Basmati rice cooked with fruit, nuts and vegetables

Vegetarian Biryani - Lamb

$15.95

Basmati rice cooked with fruit, nuts and vegetables

Vegetarian Biryani - Shrimp

$16.95

Basmati rice cooked with fruit, nuts and vegetables

Vegetarian Biryani - Goat Biryani

$16.95

Basmati rice cooked with fruit, nuts and vegetables

Special House Biryani

$16.95

Our special biryani rice cooked with chicken, lamb and shrimp. Served with raita


Vegitarian Specialties

Kadai Cholle

$11.95

White gram cooked in kadai in kadai is unquestionably the most versatile delicacy in the north of india

Dal Amritsari

$11.95

A lentil delicacy made famous by a dhabha roadside eatery outside the golden temple in the holy city of the sikhs. Our chefs have perfected this rare, original, slow cooked delicacy

Methi Mattar Malai

$13.95

A delicious blend of fenugreek, sweet green peas and fresh cream

Matter Panir

$12.95

A chefs original vegetarian delight of panir and peas, cooked in a mild and rich gravt, to make them juicy

Malai Kofta

$13.95

A true muglai delight balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashews and light cream sauce

Palak Panir

$13.95

Chopped spinach, homemade cheese, tomatoes and onions cooked with cream garlic and fresh, ginger

Shahi Panir

$13.95

Homemade cheese sautéed with ginger, garlic, onions and cooked in a creamy tomato based sauce.

Baingan Bhartha

$13.95

Fresh eggplant baked over an open flame gently tempered with aromatic herbs and spices

Novratana Korma

$13.95

Assorted garden fresh vegetables nine kinds cooked in a rich gravy with yogurt and mild spices

Kadai Panir

$13.95

Fresh panir homemade cheese cooked in kadai masala

Shahi Bhindi

$12.95

Fresh okra cooked with onions, ginger, tomatoes and indian spices

Aloo Gobhi

$12.95

Fresh cauliflower and potatoes gently cooked with herbs and spices

Panir Pasinda

$13.95

Panir cooked in tomato paste and yogurt, with indian spices.


Traditional Sides

Papad Crispy Lentil Bread.

$1.95

Raita

$1.95

Whipped yogurt blended with cubed potatoes, chopped cucumber, fresh coriander and herbs.

Homemade Hot Pickles

$1.95

Mango Chutney

$1.95

Desi Salad

$1.95

Onion, lemon, harimirch


Traditional Sweets

Badami Kheer

$3.95

Homemade rice pudding flavored with cardamom and blended with almonds and raisins.

Gulab Jamun

$3.95

Cream balls, dipped in syrup and rose water

Ras Malai

$4.95

Made from fresh homemade farmers cheese in sweetened milk, served with pistachios


Ice Creams

Vanilla

$3.50

Kulfi

$3.95

Indian ice cream

Mango Ice Cream

$3.95

A great mango ice cream


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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