Last Update: 2025-03-14
$3.00
Domestic and Import
$5.00
Famous Brazilian Cocktail with Lime, Sugar, and Cachaça
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Our featured wine by the glass menu is second to none. Come treat yourself to one of South America's treasures or one of our other superb wines from around the globe
$8.00
Jalapeno & pineapple cream sauce
$8.00
Homemade parmesan crisps
$8.00
Capers, red onions & homemade parmesan crisps
$12.00
Chicken & crab salad coated with breadcrumbs Drizzled with lemon butter sauce
$11.00
Muddled mint,pineapple, jalapeno and limes mixed with Bacardi and topped with Sprite
$11.00
Muddled lime and sugar mixed with Cachaca and topped with sprite. *Strawberry version available *Vodka version available
$11.00
Bananas, Godiva Dark Chocolate, Liquor 43 and banana liquor and topped with a chocolate swirl.
$11.00
Absolut Vanilla, Malibu Rum and pineapple juice mixed with soda water.
$11.00
Brazilian style lemonade, Cachaca and muddled mint and lime.
$11.00
Grey Goose Citron, Lemon Cello, Triple Sec and Champagne
$11.00
Cachaca, Myers Dark Rum, Coconut Rum, banana schnapps, pineapple juice with a splash of Sprite.
$11.00
Vanilla vodka, pomegranate juice and pineapple juice
$11.00
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Come enjoy our wonderfully stocked salad bar as part of our standard dual course meal or come enjoy it by itself. We carry about 25 - 30 items for your choosing that range from fresh seafood, a wonde
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Famous and well liked in South American countries, especially Brazil, this prime cut of top sirloin is known as "Picanha". In some South American countries, it is considered to be the most flavorful
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Popular in Brazil and other South American cuisines, Alcatra is a traditional favorite. Our chefs start with only high-quality sirloin cuts, which are then trimmed into smaller cubes. Similar to Pica
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A popular favorite in Brazil and South American countries, the marbling of our ribeye cuts lend to its tender, juicy flavor. With just the right amount of seasoning, our chefs delicately use the chur
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Fraldinha is known for its tender, juicy characteristics. This cut–the bottom sirloin–has a delicious and distinct taste, know throughout the world especially in Brazil and South American countries w
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The gaucho chefs at Guri do Sul lightly season and slowly cook our Costela (Beef Ribs) for many hours before serving them. Their rich, distinct flavor will surely captivate all those who try them
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Our expert gaucho chefs start with what is considered to be the most tender cut of beef; the tenderloin. We expertly prepare and lightly season our filet mignon steak, grilling it to your specific li
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Costela de Porco (Pork Ribs) are prepared using our secret mix of dry and wet seasonings and artfully roasted over an open flame churrasco style. If it's baby back ribs you're looking for, look no fu
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Lombo is prepared by starting with our finest cuts of pork tenderloin. These tenderloins are cut into filets and seasoned using our own signature mix of Parmesan and seasonings, and grilled churrasco
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Guri do Sul's Brazilian-style pork sausage (Linguica) is sure to be one of your favorites! The unique blend of seasonings culminates into a moutwatering, robust dish. Be sure to try our Linguica on y
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Guri do Sul pepares Frango ("chicken") two ways. We offer delicately seasoned chicken legs for more of a traditional Frango taste, as well as our special bacon wrapped chicken breast cubes with light
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Our fresh shrimp are seasoned with olive oil, garlic, peppers and fire roasted until cooked to perfection. Served for Dinner only
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A nice addition to accompany your feast of meats is followed by a sweetened taste of delicious pineapple seasoned with cinnamon, brown sugar, and honey to give your palate some excitement
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Guri do Sul takes delight in preparing cordeiro–Fresh Lamb. Make sure to try our Cordeiro on your next visit! We carefully prepare our Leg of Lamb and Lamb Chops with our own seasoning. Lamb Chops se
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Hollowed-out Jalapeños stuffed with a Banana style Carribean cheese and wrapped in bacon, cooked to a nice crisp with a melted cheese center. Rated as one of the staff's favorites
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Small, baked, cheese-flavored rolls, popular in Brazil and South American regions
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Ground yellow or white cornmeal cooked with various cheeses and butter
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Bananas sauteed in our semi-sweet mix of butter, brown sugar, cinnamon and other seasonings
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Our gourmet recipe of mashed potatoes with garlic, butter and special seasonings
$8.00
An irresistable homemade rich vanilla sponge cake soaked in a traditional three milks
$8.00
Homemade delicious caramel custard style dessert served chilled
$8.00
A traditional New York-style cheesecake topped off in a raspberry and white chocolate drizzle
$8.00
Perfect for chocolate lovers, we have our rich chocolate cake layered with a Chocolate Mousse, topped with a white and dark chocolate sauce
$8.00
Another delicious homemade custard with rich vanilla flavors and torched sugar to reach perfect carmelization
$8.00
A Brazilian favorite dessert, with your choice of fresh papaya (Papaya has a healthy dose of rich digestive enzymes) fruit or a strawberry purée blended with Bluebell Ice Cream and topped off with an
$8.00
Delectable coffee dessert topped with powered sugar and cinnamon.
$8.00
Refreshing island-style key lime pie
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$12.00
Garden or Caesar Salad, Chicken Salad, Garlic Mashed Potatoes, Black Beans and White Rice, Cheese Rolls
$15.00
Two Chicken Legs, Two Bacon Wrapped Chicken Breasts, Pork Sausage, Garlic Mashed Potatoes, Black Beans and White Rice, Garden or Caesar Salad
$18.00
Flank Steak, Two Bacon Wrapped Filet, Parmesan Pork, Pork Sausage, Garlic Mashed Potatoes, Black Beans and White Rice, Garden or Caesar Salad, Cheese Rolls
$35.00
Five Meats, Garlic Mashed Potatoes, Black Beans and White rice, Garden or Caesar Salad, Cheese Rolls, Tres Leches Dessert
$40.00
Includes Five Meats, Garlic Mashed Potatoes, Black Beans and White rice, Garden or Caesar Salad, Cheese Rolls, Tres Leches Dessert. Plus Your Choice of: Filet Mignon, Leg of Lamb Or Ribeye
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.