Hours may fluctuate. For detailed hours of operation, please contact the store directly.
romaine lettuce (green), mandarin orange (gold), red onions (purple), walnuts & poppy seed dressing.
romaine lettuce, olive salad.
romaine lettuce, tomato, onions, croutons & choice of dressing.
a muffuletta served on romaine lettuce without the bread.
creamy white beans slow cooked with chicken jalapeno sausage over rice.
red beans slow cooked with cajun smoked sausage and grandmas roux over rice.
shrimp sauteed in a creamy butter roux and served over rice.
seasoned rice with chicken, cajun & hot sausage with a pepper medley.
Crawfish tail meat fried to a golden perfection with choice of one side.
shrimp golden fried in a traditional new orleans batter with choice of one side.
a lagniappe portion of select oysters fried to perfection with choice of one side.
farm raised catfish filets seasoned and fried with choice of one side.
breast of chicken filets seasoned and fried with choice of one side.
our sloppy roast beef & gravy served over a bed of white rice with choice of one side.
sauteed shrimp, garlic, scallions, bacon and spices served over grits with choice of one side.
shrimp and crabmeat in a pie with eggs, cheese, onions and more. comes with choice of side.
crawfish tails baked in a pie with peppers, onions, celery and more. comes with choice of side.
Shrimp and crab-meat slow cooked with spices and veggies in a dark roux.
Same gumbo base with chicken breast and smoked sausage.
Both Seafood Gumbo and Chicken & Sausage gumbo combined. Get it ALL!
1 dozen per serving.
16 oz. serving of Tasso blended with our delicious Mac & Cheese
16 oz. serving of Tasso blended with garlic, scallions, bacon and spiced cheese grits.
cold blue crab meat blended with mayo, seasonings and spices served with toasted French bread.
1/2 lb. of cubed Gator tail fried in seasoned bread crumbs. (it's not like chicken tenders)
baked select seafood smothered in a spicy seasoned garlic/butter sauce and cheese.
choose any 3 from our 2 gumbos, entrees or sides. (excludes soft-shell crab, Shrimp & Grits and crawfish).
sweet deli ham topped with imported swiss cheese.
all white meat turkey breast injected and deep fried.
crispy shoestring fries covered in mamas gravy.
choice roast beef slow cooked in mamas gravy.
homemade spicy pork butt patties with lettuce, tomato & creole mustard.
spicy grilled chicken jalapeno sausage patties.
choice ground beef grilled in cajun spices.
Crawfish tail meat fried to a golden perfection.
shrimp fried to golden brown perfection.
select oysters fried to perfection.
farm raised catfish filets fried to perfection.
strips of breast of chicken fried to perfection.
crispy fried southern crab cakes.
White cap mushrooms fried golden brown
american and mozzarella with butter.
zapps chips or cajun fries and a fountain drink (no substitutions).
ask your server what flavors are in stock.
by the can.
by the box.
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it is used as a thickener for gravy, other sauces, soups and stews.
our special hot sauce made right here.
you know what this is sold by the pint.
new orleans finest beans sold by the lb.
shrimp and crabmeat baked in a pie with eggs, cheese, onions and more. the whole pie to go.
crawfish tails baked in a pie with peppers, onions, celery and more. the whole pie to go.
traditional cinnamon, cream cheese or praline.
this unique bread and olive salad is made special from new orleans. born in a city where the food is as diverse as the people and their culture, this rich and flavorful sandwich delights and surprise
1 pound of peel-n-eat shrimp cooked in a spiced butter beer sauce with choice of one side.
Chicken, sausage and corn in a creamed pepper roux with choice of one side.
16 ounce bowl of shrimp simmered with vegetables in a tomato base with choice of one side.
Fried chicken strips smothered with garlic, scallions, bacon bits and spiced grits with choice of one side.
16 ounce bowl of crawfish tails sauteed in a creamy butter roux served with choice of one side.
slow cooked pork shoulder in a louisiana tangy jack sauce.
your choice of shrimp, (crawfish-seasonal) or dungeness crabs served with potatoes, corn and sausage.
for the kids (young or old).
french fries seasoned the bayou way.
ask server for available flavors.
fresh sliced onions covered in chefs secret batter and fried golden brown.
white cap mushrooms covered in chefs secret batter and fried golden brown.
French style green beans seasoned with tasso pork.
Fresh mashed cauliflower seasoned with minced garlic, cheeses and spices topped with cheddar cheese.
Low country seasoned boiled potatoes, chives, bacon, cheese and creamy ranch baked to perfection.
seasoned rice with ground beef.
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No description available
louisiana rice sausage rolled into balls, double battered, fried and seasoned.
spiced bread pudding made with a real jack daniels sauce.
two layer of red velvet cake around a cheesecake center.
A traditional New Orleans multi-layered moist cake with a custard filling. Super rich.
traditional mardi gras cinnamon dough covered with icing and colored sugars.
3 french pastries made with deep-fried choux dough covered with powdered sugar. (SERVED MONDAY THRU THURSDAY ONLY).
A New Orleans creamy dark sugar cookie with pralines....melts in your mouth.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.