Gumbo Shop Menu and Prices

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Cajun & Creole

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LA

Gumbo Shop Menu

Last Update: 2025-03-14


Main Menu Items

Seafood Okra Gumbo

$7.99

okra, onions, bell peppers, celery and a tiny bit of tomato sauteed and blended with shrimp and crabs into a thick, brown creole soup- served over rice.

Jambalaya

$9.99

smoked sausage, shrimp, and chicken in a seasoned sauce, and cooked with rice.

Red Beans And Rice With Smoked Sausage

$8.99

a new orleans tradition.

Vegetarian Dish Of The Day Creole Style

$8.99

chef's creation of hearty beans or peas, plenty of seasonings and lots of local, served with rice or pasta- ask your server for today's selection.

Crawfish And Pasta In Tasso Cream

$14.99

penne pasta, crawfish tails and tasso, tossed in a reduced cream sauce.

Fresh Fish Florentine

$15.99

fresh fish on a bed of seasoned spinach and topped with hollandaise sauce.

Fresh Fish Creole

$15.99

fillet of fresh fish topped with a shrimp creole sauce. served with a vegetable.

Grilled Or Blackened Chicken

$12.99

boneless, skinless chicken breast, marinated then grilled or blackened to order and served with garlic mashed potatoes and a vegetable.

Alligator Sauce Piquant

$12.99

tender strips of alligator tenderloin in a light and spicy tomato sauce.

Chicken Andouille Gumbo

$7.99

boneless chicken, andouille (a cajun sausage) and seasoning simmered in chicken stock. selected by locals as the best gumbo in the city!

Shrimp Creole

$11.99

shrimp cooked in a spicy creole tomato sauce- served over rice.

Combination Platter

$11.99

large platter containing shrimp creole, jambalaya and red beans.

Crawfish Etouffee

$14.99

peeled crawfish tails simmered in a spicy sauce of onion, bell peppers celery, garlic, cayenne pepper and more. served over rice.

Shrimp And Smoked Tomato Marinara

$12.99

lightly smoked tomatoes, mushrooms and herbs, simmered with shrimp and pasta.

Blackened Fish

$14.99

fresh fish, seasoned and pan broiled in a hot iron skillet to create this new local tradition served with a vegetable. (mildly seasoned also available.)

Chicken Espagnole

$12.99

half chicken, seasoned and broiled, then simmered in a brown sauce with mushrooms, shallots, wine and garlic, served with rice and a vegetable.

Filet Mignon

$19.99

aged beef grilled to your liking and topped with our seasoned sauteed mushrooms.


Appetizers & Saladshousemade salad dressings: house creole french, blue cheese, italian, thousand island, vinaigrette

Seafood Okra Gumbo

$4.99

Chicken Andouille Gumbo

$4.99

Spinach And Artichoke Dip

$5.99

w/ chips

Grilled Boudin With Creole Mustard

$5.99

Blackened Fish Nuggets

$7.99

Gumbo Z'herbes

$4.99

Seasonal Green Dinner Salad

$4.99

Shrimp Remoulade

$7.99

Crawfish Remoulade

$7.99

Large Remoulade

$10.99

shrimp or crawfish

Blackened Chicken Salad

$8.99

Fresh Fruit Plate

$7.99

Shrimp Salad

$10.99

Alligator Sauce Piquant

$6.99


Sandwiches

Hot Roast Beef Po- Boy

$7.99

Sauteed Shrimp Po- Boy

$8.99

Sauteed Sausage Po- Boy

$7.99

Veggie Po- Boy

$6.99

Club Sandwich

$5.95

Grilled Cheese

$5.99


Side Orders

Creole Creamed Spinach

$3.50

Macque Choux Corn

$3.50

Garlic Mashed Potatoes

$3.50

Smothered Turnip Greens

$3.50

Vegetable Of The Day

$3.50

Red Beans

$4.50

Jambalaya

$5.50

Shrimp Creole

$6.50

Crawfish Etouffee

$7.50


Desserts

Praline Sundae

$4.50

Chocolate Pecan Sundae

$4.50

Southern Pecan Pie

$4.50

Southern Pecan Pie With Ice Cream

$5.50

Hot Bread Pudding With Whiskey Sauce

$4.50

Chocolate Brownie Pie

$4.50

Chocolate Brownie Pie With Ice Cream

$5.50

Vanilla Ice Cream

$3.50

Fresh Seasonal Fruit

$4.95

Dessert Of The Day

Price may varies

priced Daily


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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