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Guides Inn Menu and Prices

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Guides Inn Menu

Last Update: 2025-03-14

Appetizers

Battered Fresh Mushrooms

Price may varies

Sautéed Fresh Mushrooms

Price may varies

Grilled Scallops

Price may varies

Wisconsin Cheese Curds

Price may varies

Homemade Onion Rings

Price may varies

Shrimp Cocktail (6)

Price may varies

Barbecued Shrimp

Price may varies

Med. or hot

Friday Night SpecialsIncludes appetizer plate, tossed or spinach salad with your choice of dressing, choice of potato, bread and butter

Perch

Price may varies

Batter Fried

Rainbow Trout

Price may varies

Pan Fried

Walleye

Price may varies

Pan Fried

Haddock

Price may varies

Batter Fried or Broiled

Little MinnowsThe following items are ala carte

Chicken Strips

Price may varies

Five pieces of golden fried chicken strips

Hamburger

Price may varies

A one-third pound burger

Cheeseburger

Price may varies

Wisconsin Cheddar cheese

Grilled Cheese

Price may varies

Wisconsin Cheddar cheese

Tenderloin Sandwich

Price may varies

Four ounces, served on a grilled homemade bun

Petite Tenderloin

Price may varies

Six ounce tenderoin

Side Catches

Baked French Onion Soup

Price may varies

Bowl, With meal

Soup of the Day

Price may varies

Cup, Bowl

Side of Linguini

Price may varies

Spinach Salad

Price may varies

With hot bacon dressing

Tossed Salad

Price may varies

With choice of dressing

Choice of Potato

Price may varies

Broccoli

Price may varies

With Hollandaise sauce

Coffee, Tea or Milk

Price may varies

The Guide’s Inn SpecialtiesIncludes appetizer plate, soup or juice, salad with your choice of dressing, choice of potato, vegetable or wild rice blend, bread and butter

Shrimp St. James

Price may varies

A combination of shrimp, mushrooms and fine herbs, sautéed in butter and blended in our special sauce and served in a puff pastry

Coquilles Saint-Jacques

Price may varies

Scallops sautéed in butter with a touch of garlic, finely chopped herbs, mushrooms and our special sauce

Walleye

Price may varies

Pan-fried to a golden brown, a true fresh water delicacy

Salmon Fillet

Price may varies

Atlantic salmon, farm-raised. Blackened or poached

Salmon Wellington

Price may varies

Atlantic salmon, lightly blackened and topped with smoked Gouda cheese and a dollop of our Greenhouse herb pesto. Wrapped in a puff pastry

Roast Duck

Price may varies

Partially de-boned for your convenience, stuffed with our own wild rice and served with Manitowish cranberries

Beef Wellington*

Price may varies

A generous cut of properly aged tenderloin wrapped in a puff pastry with mushrooms, shallots and liver paté. Not responsible for doneness

Chicken Wellington

Price may varies

Boneless breast of chicken, stuffed with Swiss cheese, asparagus & ham and baked in puff pastry

Vegetarian Wellington

Price may varies

Fresh vegetables, steamed and topped with smoked Gouda cheese and a dollop of our Greenhouse herb pesto. Wrapped in puff pastry

Chef’s Choice

Baby Rack of Lamb

Price may varies

A New Zealand baby rack of lamb. Seven ribs gilled to doneness. Served with a mustard sauce

Pasta EntréesIncludes appetizer plate, soup or juice, salad with your choice of dressing, bread and butter. All pasta entrées are sprinkled with chopped walnuts and fresh grated cheese

Shrimp Linguini

Price may varies

Sautéed shrimp with garlic and herbs. Served on a bed of linguini

Scallop Linguini

Price may varies

Scallops sautéed in butter with garlic and herbs. Served on a bed of linguini

Seafood Linguini

Price may varies

A combination of shrimp, scallops and mussels, sautéed and served on a bed of linguini

Linguini Primavera

Price may varies

A medley of vegetables, steamed and served on top of lightly creamed linguini

Veal Parmesan Linguini

Price may varies

Sautéed Provimi veal, lightly buttered and lemoned and served on top of linguini. Topped with grated cheese; Queen, King

Veal SpecialtiesIncludes appetizer plate, soup or juice, salad with your choice of dressing, choice of potato, vegetable or wild rice blend, bread and butter

Veal àla Holstein

Price may varies

A fried egg placed on top and sprinkled with capers, garnished with our house smoked Canadian bacon. Queen, King

Veal Florentine

Price may varies

Veal topped with fresh spinach, creamed in our sauce. Queen, King

Veal Piccata

Price may varies

Provimi veal sautéed with butter, white wine, lemon juice and capers. Queen, King

Veal Marsala

Price may varies

Provimi veal, sautéed and topped with mushrooms, pearl onions and Marsala sauce. Queen, King

Veal Liver

Price may varies

Delicious veal liver, topped with sautéed onions and two strips of our house smoked bacon. Queen, King

Veal Cordon Bleu

Price may varies

Veal topped with honey mustard sauce, our house homemade smoked Canadian bacon and smoked Gouda cheese. Queen, King

Veal Oscar

Price may varies

Thin sliced Provimi, milk-fed veal garnished with asparagus, shrimp and topped with a Hollandaise sauce. Queen, King

Veal Gruyére

Price may varies

Provimi veal, sautéed and topped with grilled onions, tomato and Gruyére cheese. Queen, King

Black Forest Schnitzel

Price may varies

Thin sliced Provimi, milk-fed veal, hand-breaded, sautéed in butter, covered with grilled tomato slices and delicious Black Forest mushroom sauce. Queen, King

EntréesIncludes appetizer plate, soup or juice, salad with your choice of dressing, choice of potato, vegetable or wild rice blend, bread and butter

Tenderloin*

Price may varies

So tender it melts in your mouth. Queen, King

Rib Eye*

Price may varies

A choice steak, cut from prime ribs of beef. Queen, King

Blackened Steak

Price may varies

Tenderloin or rib eye, seasoned Cajun style. Queen, King

Shrimp & Steak*

Price may varies

Battered fried shrimp and tenderloin. Queen, King

Surf & Turf*

Price may varies

A delightful combo of lobster and tenderloin. Queen, King

Lobster

Price may varies

An absolute masterpiece from the ocean. Queen, King

Shrimp

Price may varies

Sautéed or batter fried, a delicious seafood treat prepared as you like them. Queen, King

Barbecued Shrimp

Price may varies

Famous Cajun style shrimp, served med. or hot

Scallops

Price may varies

Sautéed or batter fried jewels of the deep, prepared as you like them. Queen, King

Chicken Cordon Bleu

Price may varies

Chicken topped with honey mustard sauce, our house homemade smoked Canadian bacon and smoked Gouda cheese. King

Chicken Piccata

Price may varies

Sautéed with butter, white wine, lemon juice and capers. King

Chicken Coq au Vin

Price may varies

Boneless breast of chicken, topped with a mushroom wine sauce. King

Chicken Oscar

Price may varies

Boneless breast of chicken, topped with sautéed asparagus, shrimp and Hollandaise sauce. King

Chicken Gruyére

Price may varies

Boneless breast of chicken, topped with grilled onions, tomato and Gruyère cheese. King

Rainbow Trout

Price may varies

Pan-fried or blackened with our own seasoning. King

Mahi-Mahi

Price may varies

Firm, flesh with a super delicate flavor, grilled and lightly blackened. King

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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