Gugg's Roadhouse Menu and Prices

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Gugg's Roadhouse Menu

Last Update: 2025-03-14


AppetizersMake your own combo appetizer. Pick total of 3 items $12.00

Beer Battered Onion Rings

$7.00

Beef or Chicken Nachos

$8.00

Chicken Tenders

$7.00

Fried Calamari with Marinara or Cocktail Sauce

$8.00

Anchor Bar Wings

$7.00

Mahogany Meat Balls

$8.00

Potato Skins

$7.00

Steak Quesadilla

$9.00

Vegetable Quesadilla

$7.00

Saganaki

$7.00

Shrimp De Jonghe

$8.00

Loaded Baked Potato

$4.00

Loaded with cheddar cheese, bacon, sour cream and chives

Pick and Lick

$12.00

Shrimp sautéed in white alabama bar-b-que sauce and served with garlic bread


SaladsGugg’s salads are made with the freshest ingredients available choice of dressings: Balsamic vinaigrette, creamy garlic, greek, honey mustard, ranch, 1000 island, french, oil and vinegar & house blue cheese $0.50 extra feta & blue cheese crumbles

Classic Caesar Salad

$10.50

Add grilled or blackened shrimp, salmon or skirt steak for $4.50

Chicken Breast Caesar

$12.25

Chicken may be blackened if desired

House Salad

$3.50 - $7.00

Gugg’s Chef’s Salad

$11.45

Tender slices of grilled chicken, grilled skirt steak, american and swiss cheese

Cobb Salad

$11.45

Tomato, cucumber, chicken, bacon, hard-boiled egg and blue cheese crumbles

Greek Salad

$10.50

Tomato, onion, cucumber, peppers, greek olives, feta, and anchovies

Grecian Skirt Steak Salad

$12.95

Tender slices of skirt steak over tomato, onion, cucumber, peppers, greek olives, feta, and anchovies

Grilled Fajita Chicken Salad

$10.95


Main Entrees - ChickenServed with choice of soup of the day or house salad and a seasonal vegetable. Greek salad extra $1.75, twice baked potato extra $0.75, french onion au’gratin extra $1.50. Unless noted: Served with your choice of: baked potato, hand cut french fries, home

Chicken Marsala

$14.55

8 oz. Boneless skinless chicken breast, sautéed with mushrooms, garlic, marsala wine & crème

Chicken Kebob

$14.55

8 oz. Boneless skinless chicken breast, cubed & skewered with peppers, onions, & tomatoes served over a bed of yellow rice your choice of soup or salad

½ On The Bone Southern Fried Chicken

$14.60

Lightly dusted with flour & fried to order

½ On The Bone Grecian Chicken (House Specialty)

$14.95

Marinated in olive oil, garlic, greek oregano, salt, pepper, & lemon juice

½ On The Bone Chicken Vesuvio with Vesuvio Potatoes

$15.55

Greek style with olive oil, oregano, white wine, chicken stock, garlic, lemon juice finished with de jonghe butter

Chicken Piccatta

$14.55

8 oz. Boneless chcken breast sauteed in olive oil & fresh lemon


Pasta ShopServed with your choice of: Soup of the day or salad

Linguine

$11.45

With your choice of: Tomato cream pesto, aiolo, alfredo or marinara sauce

Chicken Breast Alfredo over Linguine

$13.50

Chicken Parmesan over Linguine

$13.50


RavioliServed with soup or salad & garlic bread

Seafood

$15.25

Meat

$14.50

Cheese

$13.50

One-Half Cheese, One-Half Meat

$14.25


SeafoodServed with your choice of: Soup or salad baked potato, hand cut french fries, homemade potato chips or rice

Walnut Encrusted Salmon

$17.45

Grilled Salmon with Dill Sauce

$17.55

Grilled Salmon Florentine with Sautéed Spinach & Hollandaise Sauce

$17.95

Shrimp De Jonghe

$17.95

Fresh jumbo gulf shrimp sautéed with fresh garlic, butter, lemon juice, white wine & crème topped with de jonghe butter & broiled

Shrimp Kebob

$17.95

5 Fresh jumbo gulf shrimp skewered with peppers, onions & tomatoes. Served over a bed of yellow rice

Bar-B-Que Shrimp Over Linguine

$17.95

Grecian Basa

$17.95

Seasoned with olive oil, greek oregano, salt, pepper & lemon juice


From Our Butcher BlockAll steaks usda choice. Unless noted: Served with your choice of: soup or salad baked potato, hand cut fries, homemade potato chips or rice. You may substitute a pasta for potato, linguine with your choice of: Aiolo, pesto, marinara or alfredo sauce for $

12 oz. Chopped Steak (House Ground)

$12.55

Topped with sautéed mushrooms & onions

12 oz. Roadhouse Chopped Steak

$13.50

Topped with blue cheese, bacon and gugg-e-que sauce

12 oz. Butt Steak

$17.55

6 oz. Petite Filet Mignon

$25.55

Topped with vermouth glazed mushroom cap

16 oz. Bone-In Rib-Eye

$33.55

Topped with vermouth glazed mushroom cap

Two 8 oz. Center Cut Pork Chops ( Breaded or Unbreaded)

$17.55

Regular, grecian, BBQ, southwestern, or bamachop


From Our Butcher Block_AAll steaks usda choice. Unless noted: Served with your choice of: Soup or salad baked potato, hand cut fries, homemade potato chips or rice. You may substitute a pasta for potato, linguine with your choice of: Aiolo, pesto, marinara or alfredo sauce for $

Rt. 45 Burger ½ Pound (Certified Black Angus Beef)

$10.55

Served with hand cut fries, cole slaw, pickles, lettuce, tomato & onion on toasted buttered bun with your choice of cheese

The Roadhouse Burger ½ Pound (Certified Black Angus Beef)

$11.55

Served with gugg-e-que sauce, cheddar cheese, bacon hand cut fries, cole slaw, pickles, lettuce, tomato on a toasted bun

Skirt Steak, Grecian, Regular or Bar-B-Que Style (Best in Chicago Land)

$18.55

Marinated Beef Kebob

$15.50

Cubed & skewered with peppers, onions, & tomatoes served over a bed of yellow rice your choice of soup or salad


Signature Dishes

½ Alabama White BBQ Chicken

$15.55

Served with white alabama BBQ sauce, cole slaw & baked beans

½ Drunken Chicken

$16.95

Served with homemade cole slaw, southern BBQ bake beans, homemade pickles

Pulled Pork Sandwich Platter

$14.55

8 oz. Slow smoked port loin over hickory pulled and slathered with gugg-e-que sauce. Served with southern baked beans, homemade cole slaw and fire cracker pickles

BBQ Ribs

$19.50 - $15.55

Whole slab of ribs slow smoked over hickory & basted with gugg-e-que sauce. Served with southern baked beans, homemade cole slaw and fire cracker pickles

BBQ ½ Ribs & ¼ Chicken with White Alabama BBQ Sauce Combo

$18.95

Served with cole slaw, southern BBQ baked beans & pickles


Sides

Soup of the Day

$3.50

French Onion

$3.50

Rice

$2.00

Baked Potato

$2.50

Chili (Seasonal)

$3.50

French Onion Au Gratin

$4.00

Vegetables

$2.00

Twice Baked Potato

$3.00

Hand Cut French Fries

$2.00 - $4.00

Sweet Potato Fries or Homemade Potato Chips

$2.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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