Gua-Rapo Menu and Prices

$7.00

Plantain chips, fresh guacamole and sea salt.

$6.00

Crispy yuccas and huancaina cheese sauce.

$7.00

Golden potato, ground beef and criolla sauce.

$7.00

Golden wonton wraps, queso fresco, guacamole, chorizo y queso, lomo saltado, aji de gallina, queso fresco, vegetariano, or ropa vieja.

$7.00

Shrimp, creamy garlic, white wine, toasted bread.

$10.00

Crispy squid, tomato sauce and lime.

$14.00

Hummus, goat cheese and honey, yogurt and cucumber.

$14.00

Hummus, goat cheese and honey, yogurt and cucumber.

$10.00

Crispy pork belly, sweet potato fries and criolla sauce.

$6.00

Fried potatoes, garlic puree and homemade sauces.

$9.00

Carne, pollo, queso, espinaca, or chorizo y queso. Served with plantain tajada. $3.00 extra for each additional.

$9.00

Mini chicken or steak skewers, huancaina sauce and golden potatoes

$6.00

Queso fresco, mint leaves, tomato, avocado and olive oil.

$9.00

Pan seared corn flour patty, shredded lettuce, salsa carne, ropa vieja, pollo a.l aji, chorizo, mozzarella, chicharron.

$17.00

$6.00

Mixed greens, tomatoes, cucumber, peppers and avocado

$7.00

Cherry tomatoes, queso fresco and avocado.

$8.00

Romaine, carrots, quinoa, raisins, yucca, sweet cilantro.

$6.00

French lentils, onions and carrots.

$7.00

Chicken, carrots, celery and rice.

$10.00

Beef tacos, served with queso fresco, lettuce, pico de gallo and smoked chipoltle sauce

$10.00

Chicken tacos, served with queso fresco, lettuce, pico de gallo, smoked chipoltle sauce

$10.00

Fish tacos, served with queso fresco, lettuce, pico de gallo and smoked chipoltle sauce.

Price may varies

Pork tacos, served with queso fresco, lettuce, pico de gallo, smoked chipoltle sauce.

$15.00

Beef, onions, tomatoes, pisco and fried potao.

$15.00

Chicken, onions, tomatoes, pisco and fried potato.

$17.00

Flank steak, plantains, onions, jasmine rice and black beans.

$18.00

Grilled New York steak, chimichurri, sauteed vegetables, golden potatoes.

$15.00

Pan seared mahi mahi, onions, tomatoes, fried yucca, aji amarillo cream.

$15.00

Chicken or beef, braised with celery and carrots, salsa criolla and extra virgin olive oil.

$15.00

Chicken, onions, sweet and sour sauce, red peppers, green onions, crispy wonton and jasmine rice.

$15.00

Chinese noodles, celery, green onions and red onions. Add chicken, beef, or shrimp, or all three $2.00

$16.00

Fried jumbo shrimp, aji amarillo sauce, jasmine rice and parmesan.

$12.00

1/2 lb. of ground beef, pepper jack cheese and LTO avocado.

Price may varies

Pulled chicken, aji amarillo sauce, potatoes, olives, jasmine rice and boiled eggs.

$9.00

White fish, aji limo pepper and leche de tigre.

$9.00

Rocoto, tomato, onions and cream.

Price may varies

Yellowfin tuna, soy-lime, ginger and scallions.

$9.00

White fish marinated, breaded and flash fried.

$28.00

A tasting platter of four ceviches from above.

$15.00

$14.00

$15.00

$4.00

$4.00

$5.00

$4.00

$5.00

$4.00

$4.00

$5.00

$5.00

$5.00

$5.00

Crispy battered squid flash fried and served with marinara sauce.

$5.00

Homemade plantain chips served with fresh guacamole.

$5.00

Wonton fingers stuffed with queso fresco served with guacamole.

$6.00

Sweet silver corn cakes with green onions and jalapeno, topped with mozzarella cheese.

$6.00

$6.00

$6.00

$6.00

Spicy marinated grilled cubed steak.

$6.00

Marinated pulled steak, onions, mixed peppers and scallions.

$6.00

Marinated pulled chicken, onions, mixed peppers and scallions

$7.00

Freshly made 8 oz. sirloin beef patty, with pimento cheese, lettuce, pico de gallo, homemade mayonnaise and topped with fresh guacamole and crispy potato sticks, served with fries.

$6.00

Mini versions of burger, crab cake and chicken sandwich served with fries.

$6.00

Gilled chicken skewers marinated in red curry and coconut milk served on pita bread with yogurt cucumber sauce, tomatoes, lettuce served with fries

$6.00

Grilled steak marinated with spices served on pita bread with yogurt cucumber sauce, tomatoes, lettuce served with fries.

$7.00

Gluten-free chocolate cake served with vanilla ice cream.

$8.00

Molten chocolate cake and served with vanilla ice cream.

$7.00

Traditional flan combined with cream cheese.

$6.00

Nutella empanada, served with vanilla ice cream.

$6.00

Egg custard topped with caramel sauce.

$6.00

Latin sponge cake, layers of dulce de leche soaked in sweet cream sauce.