Last Update: 2025-03-14
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Shrimp, whipped cream cheese, fresh garlic, spices, a touch of white wine all rolled inside a delicate crispy eggroll, with a side of homemade teriyaki ginger sauce.
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Hardboiled eggs wrapped with wild boar sausage and bread crumbs, then fried. Served with a light dijon cream.
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Crispy and gooey mozzarella sticks served with ranch dressing.
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Thick cut, served with ranch dressing on the side.
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Served with ranch dressing on the side.
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Chicken wings buffalo or BBQ style served with ranch or bleu cheese dressing and celery.
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Red jalepeno peppers stuffed with tangy chili cream cheese in crunchy bread crumbs. Served with salsa ranch.
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All fresh and homemade- guacamole, corn tortilla chips and salsa.
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We make our own crispy, corn tortilla chips & a side of homemade salsa.
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We make our own crispy, corn tortilla chips top them with melted cheddar cheese, diced tomatoes, jalapenos, sour cream, and a side of homemade salsa. Add a side of fresh guacamole.
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An entrée salad of charbroiled fresh herb marinated chicken breast, fresh guacamole, bacon and croutons on our salad bed. Try this salad with bleu cheese salad dressing.
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An entrée salad of charbroiled Teriyaki marinated chicken breast, grilled pineapple, a dusting of coconut, and tortilla strips on our salad bed.
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An entrée salad of fresh spinach, cherrywood smoked bacon, hard boiled egg, tomato and croutons. Try this salad with fat-free honey dijon salad dressing. Add charbroiled chicken breast or or sautéed
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An entrée salad topped with zesty, but not too spicy, southwest chicken breast, tortilla strips and corn on our salad bed, with a side of homemade salsa ranch.
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An entrée salad of crisp romaine lettuce, croutons, fresh grated Parmesan cheese, and caesar dressing. Add charbroiled chicken breast or or sautéed shrimp for an additional charge.
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An entrée salad of crisp salad greens, tomatoes, celery, carrots, and croutons. Add charbroiled chicken breast or sautéed shrimp for an additional charge.
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Crisp salad greens of romain, mixed field greens, iceberg lettuce, celery, tomato, carrots, and croutons.
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Romaine lettuce, fresh grated parmesan chese, croutons and caesar dressing.
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For today's soup.
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Delicious, homemade green chili with pork and topped with cheddar cheese.
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Our homemade BBQ sauce and tender pulled pork served on a toasted bun.
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Slow cooked all day and topped with our homemade BBQ sauce, served on a toasted bun.
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Hot sliced corned beef, melted swiss, sauerkraut, & thousand island dressing served on grilled dark rye bread.
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Fresh herb marinated charbroiled chicken breast topped with fresh guacamole and cherrywood smoked bacon, served on a toasted bun.
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Fresh from the farm, hot sliced smoked ham and melted Swiss cheese all grilled up on sour dough bread. This little piggy loves the mountains!
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Charbroiled chicken breast marinated in Teriyaki sauce, fresh ginger, and pineapple juice, topped with melted swiss cheese, grilled pineapple, and served on a toasted bun.
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Fresh herb marinated charbroiled chicken breast served on toasted bun.
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Fresh herb marinated charbroiled chicken breast with melted, creamy fontina and crispy pancetta italian bacon on a toasted bun.
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Fresh herb marinated charbroiled chicken breast topped with bacon and melted Oaxaca cheese on a toasted bun. Oaxaca cheese is a mild soft cheese similar to mozzarella.
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8 ounces of juicy, tender hanger steak topped with grilled onions, melted swiss cheese, served on a toasted French roll.
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Thinly sliced steak sautéed with bell peppers, onions and monterey jack cheese all on a french roll.
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Elk: North american wapiti tastes similar to venison with a mild game flavor. Elk is also very lean and chef recommends medium rare to medium. No hormones, antibiotics, or steroids. Yak: Rich, hearty
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1/3 Lb charbroiled chopped steak.
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Topped with melted cheddar cheese.
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Topped with cheddar cheese, cherrywood smoked bacon, and homemade BBQ sauce.
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Topped with creamy fontina cheese and crispy pancetta italian bacon. Hey tony
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Topped with cream cheese whipped with sun dried tomatoes & garlic. Wickedly decadent
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Topped with cherrywood bacon, a very mild fire roasted anaheim pepper, and melted oaxaca cheese.
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Topped with melted monterey jack cheese and fresh guacamole.
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Topped with melted monterey jack cheese and sautéed mushrooms.
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Topped with melted swiss cheese and cherrywood smoked bacon.
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Cajun spiced, topped with bleu cheese salad dressing and bacon. Ooooh-wee!
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Topped with melted monterey jack cheese and jalapenos.
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Topped with sautéed mushrooms, bacon, swiss cheese, and grilled onions. Its loaded!
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1/2 rack of baby back pork ribs slow cooked all day in our special BBQ sauce.
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A tender, hand cut 10 oz. New york strip steak. Very flavorful!
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Elk is rich meat, very lean and a bit different taste and texture than venison. No hormones or steroids. 8 oz.
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Our most popular & most flavorful steak is the Rib eye. We handcut this juicy steak. Mmmm, 12 oz. of heaven.
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Strawberry, raspberry, & mango
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.