Grissini Ristorante Italiano Menu and Prices

Price may varies

Lettuce, garbanzo beans, mozzarella, tomatoes, and turkey or salami served in an edible foccacia bowl.

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Our signature salad. Thinly sliced pears, garden greens, crumbles of gorgonzola cheese, honey-roasted walnuts, with a honey-balsamic vinaigrette.

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Tomatoes and fresh mozzarella garnished with basil leaves and lightly seasoned with olive oil and herbs.

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Arugula topped with shaved parmesan cheese and modena balsamic vinegar.

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Arugula, radicchio, and belgium endive served with italian dressing.

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Romaine lettuce, croutons and shaved parmesan cheese

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Mixed green salad

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Baby artichokes, hearts of palm, and roasted walnuts served in a mildly tangy lemon dressing.

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Organic baby greens with strawberries, green apples, roasted walnuts, goat cheese and breast of chicken. Served in a blackberry balsamic vinaigrette.

Price may varies

Spinach salad with sundried tomato, fennel, red onion and walnuts with out delightful basil gorgonzola dressing.

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A bed of romaine and select lettuce with rolled salami. Provolone cheese, mortadella, artichoke hearts, black olives, carrots, and pepperoncini.

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Fresh spinach, raspberries, kiwi, slivered almonds, sliced onions topped with raspberry vinaigrette.

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Arugula, peaches, and shaved parmesan (seasonal)

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Arugula, baby shrimp, kidney beans, cantaloupe, tomatoes and corn with italian dressing.

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Mixed greens, tomatoes, cucumbers, feta cheese, kalamata olives, red onion, and oregano with lemon dressing.

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Mixed greens, arugula, prosciutto di pama, parmesan, walnuts, and black olives.

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Mixed greens, roasted bell peppers, onions, oranges, olives, hard boiled eggs, and baby shrimp.

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Arugula, grilled salmon, mushrooms, avocado, and corn.

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Red beets, green apples, honey roasted walnuts and goat cheese with a mild tangy lemon dressing.

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Spinach, provolone. Hard boiled eggs, bacon and croutons.

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Mixed baby greens, white albacore tuna, avocado and tomatoes, with olive oil and lemon.

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Mixed greens, arugula, radicchio, scampi, baby shrimp, crab meat, calamari, clams and mussels with olive oil and lemaon.

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Baby greens, grilled chicken breast, tomatoes, avocado, garbanzo beans, pine nuts, and shaved parmesan.

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Broiled filet of sole served over organic baby greens with a mango salsa

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Filet of red snapper served with a caesar salad

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Cold poaches salmon served with a cucumber salad

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Grilled shrimp, fresh figs served over baby greens.

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Broiled wild atlantic salmon served over cesar salad.

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Broiled chicken breast topped with diced tomatoes, basil, garlic and olive oil served over arugula.

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Yellow and red heirloom tomatoes, fresh mozzarella and broiled chicken served over penne pasta.

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Cannelloni filled with spinach and ricotta cheese served in a pink sauce.

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Salmon, shrimp, calamari. Extra virgin olive oil, garlic and red bell peppers.

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Red bell peppers, basil, shrimp and asparagus

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Sliced turkey, bacon, acovado, and tomatoes on ciabatta bread with a dijon mustard spread.

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Sliced turkey, goat cheese, sundried tomatoes, and arugula on ciabatta bread with a pesto spread.

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Goat cheese, grilled eggplant, roasted peppers, tomatoes, and arugula on ciabatta bread.

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Chicken, marinara, parmesan and mozzarella on ciabatta.

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Portobello mushrooms, roasted peppers, red onion, tomato and provolone cheese on focaccia.

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Prosciutto, pears, and mozzarella on warm ciabatta.

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The masterpiece thinly sliced prosciutto di parma, genoa salami, mortadella, parmesan a drizzle of olive oil, arugula and tomatoes on ciabatta bread.

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Warm ciabatta bread topped with a drizzle of olive oil, tomato, basil and fresh burrata.

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Grilled eggplant, zucchini, adicchio and roasted peppers served on focaccia.

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Chicken breast, pesto, arugula, and tomato on ciabatta.

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Tuna salad with mayonnaise served on ciabatta bread.

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Italian meatballs with tomato sauce and ciabatta bread.

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Broiled sausage, roasted peppers, and provolone cheese with a garlic-sun dried tomato pate on ciabatta bread.

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Ricotta cheese (no sauce), roast chicken and spinach.

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Mozzarella, pesto, tomatoes, spinach, and gorgonzola.

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Kalamata olives, pesto, sweet peppers, feta, eggplant and spinach.

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Tomato sauce, mozzarella and basil.

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Tomato sauce, mozzarella and pepperoni.

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Pesto, roasted garlic, sun-dried tomatoes and eggplant.

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Marinara sauce with sweet italian sausage, prosciutto di parma, salami, fontina, mozzarella and parmesan cheeses, topped with oregano and basil.

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Breaded chicken breast, marinara sauce, covered with melted mozzarella cheese. Served with roasted potatoes and seasonal vegetables.

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Chicken braised in red wine, tomatoes, onions, capers, and black olives. Served with roasted potatoes and seasonal vegetables.

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Chicken breast with diced tomatoes, artichoke hearts and white wine. Served with roasted potatoes and seasonal vegetables.

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Thinly pounded, breaded, chicken breast. Served with roasted potatoes and seasonal vegetables.

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Veal scaloppini with marsala and mushroom sauce. Served with roasted potatoes and seasonal vegetables.

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Veal scaloppini lightly sauteed with butter and capers. Served with roasted potatoes and seasonal vegetables.

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Filet served with porcini mushrooms in a barolo wine sauce. Served with roasted potatoes and seasonal vegetables.

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Thin slices of new york steak over arugula salad and herbs. Served with roasted potatoes and seasonal vegetables.

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Filet of alskan salmon served in an orage brandy sauce. Served with roasted potatoes and seasonal vegetables.

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Filet of atlantic swordfish mirella with arugula sauteed in balsamic modena vinaigrette and caramelized onions. Served with roasted potatoes and seasonal vegetables.

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White fish giovanni with scallions, tomatoes, and mushrooms. Served with roasted potatoes and seasonal vegetables.

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Classic italian dessert made with espresso, ladyfingers, mascarpone cheese and cocoa powder.

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Silku-smooth italian cream custard, topped with chocolate sauce.

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A classic sicilian pastry shell filled with creamy ricotta cheese and chocolate chips.

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Rich custard base topped with a layer of hard caramel.

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Served in a martini glass, topped with whipped cream.

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Sparkling and still bottled waters

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Coke, diet coke, sprite, pink lemonade, tonic water, ginger-ale

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Regular or passion

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Regular or decaf

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Regular or decaf

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Regular or decaf

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Regular or decaf

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Assorted variety