Grillot's Menu and Prices

$16.95

four cheese ravioli fried and topped with a shrimp dill cream sauce

$17.95

shrimp and crabmeat in a spinach cream sauce baked to perfectin

$13.95

large gulf shrimp sauteed in pomace olive oil with fresh tomato, basil ribbons and garlic

$14.95

sauteed gulf shrimp, chicken and smoked sausage in a tomato cream sauce served ver penne pasta

$16.95

sauteed gulf shrimp and jumbo lump crab meat in a delicate cream sauce

$13.95

blackened or fried optional. Chicken breast grilled and topped with alfredo sauce over penne pasta

$14.95

provimi veal leg slices fried with Italian bread crumbs, topped with tomato sauce and mozzarella cheese, served on a bed of angelhair pasta

$16.95

fried louisiana oysters in a garlic cream sauce served over angel hair pasta

$13.95

fried luisiana oysters brushed with garlic butter on top of a cream spinach sauce, mozzarella and cheddar cheese and bacon bits

$16.95

blackened duck breast served over linguini pasta with alfredo sauce

$19.95

topped with a seafood sauce

$24.95

2-4 oz. buckhead beef filets

$10.95 - $19.95

40 oz. baby back por ribs

$12.95

blackened chicken breast

$32.95

1/2 Rack of BBQ ribs, 4 z. filet, grilled chicken breast, blackened duck breast

$7.50 - $13.95

oysters cooked on the half shell over an open flame with a garlic butter and Italian cheese blend

$4.50 - $7.95

$8.95

served with ranch

$6.95

served with marinara sauce or with a side of seafood cream sauce add $1.00

$10.95

served with tortilla chips

$8.95

crispy bacon wrapped oysters served with a jack dantel's glaze and horseradish cream sauce

$5.95

$6.95

$6.95

$5.95

served with mum sauce

$9.95

$9.95

with angelhair pasta add $2.00

$7.95

$6.95

$9.95

$5.95

$5.95

$5.95

$7.95

fresh basil, tomato, mozzarella served on a bed of fresh spring mix with balsamic vinaigrette

$6.95

$6.95

with grilled chicken add $4.00. grilled shrimp add $4.95

$8.95

$8.95

with bacon, bleu cheese, and balsamic vinaigrette with fried oysters add $5.00

$13.95

served on a bed of fresh romaine, tomato wedges with a mediterranean dressing

$10.95

on a bed of fresh salad greens with your choice of dressing

$11.95

blackened duck medallions nestled on top of spring mix, served with red pepper Italian dressing

$27.00

$32.00

$39.00

$45.00

$50.00

$32.00

$4.00

your size lobster add

$4.00

your size lobster add

$32.00

filled with angel hair pasta topped with shrimp and mushrooms in a cream sauce

$39.00

2-4 oz. filet mignon and 1 lb maine lobster

$18.95

blackened tilapia served over capellini pasta in a white wine sauce with mushroom, tomato, artichoke and green onion

$16.95

jumbo gulf shrimp sauteed in chardonnay wine with fresh and sun dried tomatoes, onions, green onions, pine nuts and a portabello mushroom, finished. with don perdido tequila

$20.95

three medallions of fried eggplant smothered in a rich shrimp, oyster and tasso cream sauce

$24.95

4 oz. buckhead beef, filet mignon served between two medallions and smothered in a rich shrimp and oyster cream sauce

$18.95

large gulf shrimp sauteed in a worchestershire, house spices and budwelser beer, finished with whole butter and served with bread

$16.95

prepared to your taste; broiled, blackened, char-grilled or fried

$21.95

catch o day topped with grilled shrimp on a skewer

$17.95

classic new orlean's fried shrimp, oysters, crabmeat balls and catfish

$14.95

$14.95

$14.95

$14.95