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Grille by the Hill Menu and Prices

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Grille by the Hill Menu

Last Update: 2025-03-14

Starters

Oysters & Brie

$12.75

Abita Amber BBQ Shrimp with Stone Grits

$10.75

Duck Confit, Spinach, Blood Orange, Fig Compote

$11.75

Salads

Roasted Beet Salad

Price may varies

Chevre croquettes, arugula, Honey dijon vinaigrette

Quail Salad

Price may varies

Summer fruits, supreme salad mix, sherry vinaigrette

Soups

Soup du Jour

$7.00 - $10.00

Entrees

Filet Mignon

$30.00

Center cut black Angus beef filet, haricot vert, twice baked potatoes, chimichurri

Surf and Turf

$28.75

Petit filet of black Angus beef, crab cakes, welted arugula, garlic mashed potatoes, horseradish sauce Madeira demi

Virgin Cochon

$21.75

Porterhouse pork steak, Asparagus, sweet potatoes boursin, Mediterranean olives, sauce vierge

Red Fish and Crab

$21.75

Locally caught red fish, vegetable stir fry, cumin basmati rice, sweet chili beurre blanc

Coriander Encrusted Tuna

$22.75

Sushi grade tuna loin, Vegetable stir fry, warm tomato balsamic vinaigrette, fried spinach

Crabby Pasta

$19.75

Softshell crab, tagliatelle pasta, craw-fish romano mornay sauce

Oven Roasted Poussin

$19.75

Herbs marinated chicken, couscous, seasonal vegetables, harissa veloute

Rabbit Cassoulet

$22.75

Traditional red and cannellini beans cassoulet with grilled rabbit loin

Desserts

Creme Brulee

$7.00

Flour-less Chocolate Cake

$8.00

With raspberry sauce

Cheese Cake