Grill 225 Menu and Prices

$9.00

served with a cornbread muffin

$9.00

with baguette crouton and warm Gruyère cheese

$14.00

lightly fried calamari, pan-tossed with sautéed peppers, white wine and garlic butter

$19.00

pan seared with Drambuie syrup, caramelized pear slices and balsamic onions

$14.00

French snails, cremini mushroom caps and garlic butter with toasted Kasseri cheese

$15.00

broiled oysters topped with local seasoned spinach and hollandaise sauce

$19.00

$16.00

baked jumbo shrimp with garlic butter, Italian bread crumbs and Parmesan cheese

$24.00

wild Atlantic octopus with arugula, feta and heirloom cherry tomatoes

$22.00 - $32.00

selection of duck pate, Capicola, Soprosetta, and Serrano cured meats with Bellavitano Merlot, Camembert White Stilton and Sardinian Pecorino cheeses

$24.00

tuna tartare, lump crabmeat and avocado with lemon chile oil

$22.00

ahi tuna and scallop with soy, mint pesto, avocado fritte and pickeled red onion relish

$19.00

chilled jumbo shrimp served with cocktail sauce and traditional garnishes

$19.00

colossal lump crabmeat served with cocktail sauce and traditional garnishes

$

Chef 's oyster selection with sashimi tuna, jalapeño and lime mignonette

$

served with traditional garnishes and crème fraîche

$

jumbo shrimp, chef's oyster selection, cold water lobster tail, and king crab

$18.00

chilled jumbo shrimp served with cocktail sauce and traditional garnishes

$18.00

colossal lump crabmeat served with cocktail sauce and traditional garnishes

$

1/2 doz. / 1 doz.

$

$

1/2 doz. / 1 doz.

$

1/2 doz. / 1 doz.

$9.00

with organic greens, chipped pecans, tomatoes and ginger soy vinaigrette

$9.00

with balsamic reduction, Roquefort dressing, green onion and applewood-smoked bacon

$10.00

chopped romaine lettuce, tomatoes and herbed croutons with shaved Parmesan cheese

$10.00

layered beefsteak tomatoes and Vidalia onions with Roquefort dressing

$12.00

with chiffonade romaine and iceburg lettuces, diced tomatoes, smoked bacon, red onion, candied walnuts and cranberry vinaigrette

$12.00

with cucumbers, cherry tomatoes, red onions, pepperoncini peppers and creamy feta vinaigrette

$24.00

imported Italian Burrata cheese with baby arugula, heirloom grape tomatoes, single press olive oil, basil pesto and crostini

$

with melted butter

$

with miso, ginger, soy and chile cream sauce

$

with lemon, capers, white wine and butter

$

with cream, sherry, bread crumbs and Parmesan cheese

$

with black cherries, tarragon and herb butter

$

with fresh basil, white wine and garlic butter

$34.00

with applewood-smoked bacon cream sauce over a cheddar grit cake

$36.00

with lobster tarragon cream and pineapple relish

$39.00

seared with Shiitake mushrooms, foie gras medallion and black cherry brandy sauce

$32.00

with meyer lemon caper beurre blanc

$34.00

with fresh tomatoes, garlic, white wine, capers and lemon

$32.00

grilled with citrus and basil cream

$

served with lemon and butter

$39.00

$48.00

$67.00

$52.00

$42.00

$54.00

$79.00

$49.00

$48.00

$48.00

$19.00

$16.00

$18.00

$

$18.00

$5.00

$4.00

$4.00

$4.00

$7.00

$3.00

$3.00

$2.00

$2.00

$5.00

$2.00

$5.00

$4.00

$4.00

$5.00

$59.00

filet mignon, sliced foie gras with truffled Béarnaise, Parmesan cheese and fig demi-glace

$54.00

filet mignon stuffed with Roquefort cheese wrapped in applewood-smoked bacon with port wine reduction

$44.00

USDA Prime bone-in veal chop stuffed with prosciutto and provolone in a shallot Shiitake mushroom reduction

$39.00

USDA Prime bone-in veal chop with Italian plum tomato reduction and Reggiano Parmesan cheese

$27.00

baked Roma tomatoes, spinach, fresh herbs, mozzarella and feta cheeses in a flaky pie crust served with fresh Tagliatelle pasta, roasted garlic, fresh basil and olive oil

$10.00

$10.00

$10.00

$10.00

$10.00

with orange and soy

$10.00

$14.00

$10.00

$10.00

$12.00

with Creamed Spinach and warmed Havarti cheese

$12.00

with warm buttermilk blue cheese

$11.00

with jalapeño and cheddar

$11.00

$8.00

$8.00

$6.00

$12.00

with Boursin cheese

$14.00

with roasted garlic, fresh basil and olive oil

$48.00

$50.00

$269.00

$135.00

$158.00

$150.00

$99.00

$125.00

$125.00

$130.00

$225.00

$120.00

$69.00

$52.00

$56.00

$98.00

$82.00

$138.00

$99.00

$92.00

$58.00

$105.00

$56.00

$165.00

$245.00

$140.00

$260.00

$110.00

$64.00

$98.00

$155.00

$150.00

$185.00

$179.00

$155.00

$115.00

$99.00

$70.00

$66.00

$75.00

$90.00

$115.00

$54.00

$40.00

$105.00

$69.00

$52.00

$98.00

$135.00

$130.00

$52.00

$46.00

$54.00

$65.00

$185.00

$56.00

$66.00

$105.00

$60.00

$64.00

$82.00

$54.00

$75.00

$115.00

$115.00

$90.00

$50.00

$90.00

$75.00

$105.00

$65.00

$125.00

$69.00

$58.00

$120.00

$78.00

$48.00

$92.00

$80.00

$62.00

$99.00

$69.00

$40.00

$58.00

$66.00

$105.00

$87.00

$45.00

$49.00

$72.00

$79.00

$75.00

$75.00

$120.00

$56.00

$58.00

$78.00

$79.00

$145.00

$40.00

$62.00

$95.00

$110.00

$42.00

$54.00

$40.00

$150.00

$135.00

$150.00

$45.00

$60.00

$150.00

$135.00

$120.00

$45.00

$110.00

$258.00

$44.00

$95.00

$125.00

$155.00

$125.00

$120.00

$60.00

$75.00

$42.00

$55.00

$50.00

$68.00

$120.00

$90.00

$62.00

$54.00

$130.00

$375.00

$220.00

$40.00

$46.00

$54.00

$60.00

$100.00

$125.00

$90.00

$120.00

$105.00

$78.00

$52.00

$142.00

$87.00

$99.00

$50.00

$75.00

$90.00

$105.00

$44.00

$105.00

$59.00

$120.00

$72.00

$75.00

$75.00

$45.00

$120.00

$72.00

$63.00

$54.00

$120.00

$90.00

$86.00

$42.00

$84.00

$120.00

$95.00

$50.00

$66.00

$52.00

$69.00

$60.00

$60.00

$44.00

$69.00

$64.00

$40.00

$58.00

$75.00

$55.00

$42.00

$49.00

$200.00

$245.00

$42.00

$45.00

$75.00

$120.00

$175.00

$59.00

$50.00

$40.00

$45.00

$44.00

$44.00

$48.00

$49.00

$40.00

$40.00

$45.00

$42.00

$46.00

$49.00

$45.00

$54.00

$450.00

$695.00

$695.00

$48.00

$150.00

$41.00

$399.00

$95.00

$85.00

$365.00

$99.00

$205.00

$49.00

$135.00

$125.00

$125.00

$94.00

$299.00

$525.00

$125.00

$135.00

$125.00

$450.00

$178.00

$195.00

$56.00

$84.00

$68.00

$95.00

$350.00

$475.00

$299.00

$92.00

$10.00 - $15.00

$12.50 - $18.75

$13.00 - $19.50

$13.50 - $20.25

$10.00 - $15.00

$11.00 - $16.50

$10.00 - $15.00

$11.50 - $17.25

$10.50 - $15.75

$11.00 - $16.50

$14.00 - $21.00

$16.50 - $24.75

$12.50 - $18.75

$11.50 - $17.25

$13.00 - $19.50

$13.00 - $19.50

$12.50 - $18.00

$10.00 - $15.00

$10.50 - $15.75

$14.50 - $21.75

$13.50 - $20.25

$12.00

$24.00

$21.00

$12.00

French snails, cremini mushroom caps and garlic butter with toasted Kasseri cheese

$17.00

with lobster tarragon cream and pineapple relish

$12.00

broiled Gulf oysters topped with local seasoned spinach and hollandaise sauce

$12.00

with warm buttermilk blue cheese

$14.00

lightly fried calamari, pan-tossed with sautéed peppers, white wine and garlic butter

$16.00

capers, dijon mustard, shallots and quail egg with potato gaufrette

$9.00

with Roquefort dressing and applewood-smoked bacon

$9.00

with organic greens, chipped pecans, tomatoes and ginger soy vinaigrette

$19.00 - $29.00

selection of duck pate, Capicola, Soprosetta, and Serrano cured meats with Bellavitano Merlot, Camembert White Stilton and Sardinian Pecorino cheeses

$9.00

served with cornbread

$9.00

with baguette crouton and warm Gruyère cheese

$16.00

with dill créme fraîche and braised spinach

$18.00

with meyer lemon caper beurre blanc and grilled asparagus

$18.50

jumbo shrimp with applewood smoked bacon cream sauce over a cheddar grit cake

$23.00

tuna tartare, lump crabmeat and avocado with lemon chile oil

$17.00

with cheddar cheese grit cake, maple mustard beurre blanc and sauteéd spinach

$19.00

with goat cheese, fried green tomato medallions and spicy tomato sauce

$19.00

with lobster tarragon cream, sautéed asparagus and pineapple relish

$16.00

Italian bread crumbs, tomato sauce and chopped caesar salad

$16.00

baked Roma tomatoes, spinach, fresh herbs, mozzarella and feta cheeses in flaky pie crust with a mesclun salad and warm bacon vinaigrette

$18.00

Sautéed in a Marsala wine sauce with Portobello mushrooms, green onion and Reggiano Parmesan cheese

$12.50

thinly sliced turkey breast with Granny Smith apples and warm brie cheese with cranberry mayonnaise on a toasted baguette

$15.50

large flaky croissant served with chopped jumbo shrimp, diced celery and dill créme fraîche

$18.00

with sautéed Vidalia onions and sherried parmesan mushrooms

$14.50

thinly sliced Serrano ham with Manchego cheese and roasted garlic aioli served warm on a flour dusted sour dough baguette

$13.50 - $14.00

with chiffonade romaine and iceburg lettuces, diced tomatoes, smoked bacon, red onion,candied walnuts and cranberry vinaigrette

$13.50 - $14.00

romaine lettuce, cherry tomatoes, shaved parmesan cheese with caesar dressing and baguette crouton

$15.50

buttermilk fried chicken, avocado, sliced strawberries, spiced walnuts and goat cheese over mesclun greens with creamy Vidalia onion dressing

$17.50

chopped jumbo shrimp with celery, fresh dill, frisée, cottage cheese and sliced strawberries

$27.00

chilled lobster, citrus segments, frisée and lemon brandy dressing with benne seed brittle

$14.00 - $20.00

with diced tomatoes, spinach, mushrooms, cheddar cheese and a balsamic mesclun salad

$14.00

fresh from our bakery and grilled to a golden brown with apple raisin compote

$16.00

a melange of cantaloupe, honey dew, and fresh strawberries

$14.00

an array of fresh baked pastries and sliced fruit with butter and preserves

$29.00

$32.00

$54.00

$36.00

$22.50

$10.00

$10.00

$10.00

$8.00

$10.00

$10.00

$10.00

$10.00

$12.00

with sugar fired bananas, caramel ice cream and warm caramel sauce

$12.00

smooth vanilla custard and fresh berries with an almond tuile cookie

$14.00

cloud-like chocolate mousse on macadamia nut fudge with strawberries and warm ganache

$14.00

baked rich chocolate cake served with raspberry compote and warm chocolate ganache

$12.00

chilled vanilla scented Italian custard with fresh wild berries, raspberry and blackberry coulis

$12.00

chantilly and vanilla creams layered between flaky pistachio puff pastry with local berries

$12.00

organically farmed cream cheese with macerated fresh blueberries and chantilly cream

$12.00

almond marzipan cream and granny smith apples baked in a flaky tart shell served with vanilla bean ice cream

$13.00

phyllo wrapped walnut filling with cinnamon ice cream and local honey

$12.00

Kirschwasser soaked berries baked with a crunchy cinnamon topping and vanilla bean ice cream

$12.00

cinnamon dough fritters drizzled with warm local honey, dusted with powdered sugar and served with vanilla bean ice cream

$36.00

cinnamon dough fritters drizzled with warm local honey, dusted with powdered sugar and served with vanilla bean ice cream

$15.00

Chef ’s selection of Bellavitano Merlot, Camembert White Stilton and Sardinian Pecorino cheeses with truffled apple chutney, sliced fruits and gourmet crackers

$66.00

Strawberry ice cream and raspberry sorbet layered onto a candied peanut cake with a meringue crust flambéed tableside

$60.00

traditional bananas foster flambéed tableside and served with cinnamon ice cream