Greenhouse Grill Menu and Prices

$8.95

Toasted bread topped with fresh diced tomato, garlic and basil

$10.95

With wild mushroom demiglaze wine sauce

$11.95

Fresh maine mussels in garlic brodetto sauce

$12.95

Rings and tentacles of calamari, lightly floured and served with marinara sauce

$11.95

With our special sauce

$11.95

Gulf shrimp and fresh spinach sauteed in garlic gorgonzola sauce, over bruschetta bread

$13.95

Selected italian cured meats, roasted eggplant, zucchini, peppers, black sun dried olives and parmigiano

$12.95

Norwgian smoked salmon with arugula goat cheese crostini and artichoke hearts

$6.95

Tossed with tomato, sun dried black olives, walnuts, shaved parmigiano cheese and citrus vinaigreete

$7.95

$9.95

Wild mushrooms, smoked bacon and tomato, tossed with honey mustard, served with gorgonzola crostini. Add seared rare tuna $6.95

$10.95

Arugula tossed with tomato, pears and shaved parmigiano cheese with olive oil and lemon juice

$11.95

Fresh imported buffalo mozzarella with tomato, and basil, finished with olive oil and balsamic vinegar

$11.95

Provolone, Parmigiano and goat cheese, with fresh seasonal fruit and gorgonzolo crostini

$6.95

$7.95

A new england tradition

$19.95

Chicken breast sauteed with garlic capers and fresh herbs in white wine sauce

$19.95

Chicken breast sauteed with wild mushrooms in a marsala wine demiglaze sauce

$19.95

Pan fried chicken breast with pomodoro sauce, mozzarella cheese and angel hair pasta

$24.95

Fresh scallops grilled and served with a roasted red pepper sauce over sauteed spinach

$24.95

Veal scaloppini sautted with port wine demiglaze and toppes with prosciutto and mozzarella cheese

$28.95

Medallions of prime black angus filet sautted with porcini mushrooms in brandy cream sauce, served medium

$29.95

New zeland spring lamb chop, grilled to your preference, with fresh mint leaves and rosemary sauce

Price may varies

Filet of fresh gulf grouper, baked with light crust of fresh herbs and bread crumbs

$28.95

Prime black angus NY strips marinated in aromatic truffle oil and grilled to your perference

$32.95

Prime black angus tenderloin grilled to your preference with peppercorn melange and side of port wine sauce

$19.95

Chicken breast sauteed with lemon zest, over fettuccini with a cream sauce

$19.95

Lean ground beef with lamon zest over fettuccini with a cream sauce

$22.95

Lean diced lamb tossed with asparagus and pappardelle pasta

$22.95

Jumbo gulf shrimp sautted with a choice of wine or marinara sauce and served over angel hair pasta

$22.95

Smoked norwegian salmon tossed with penne pasta in a vodka cream sauce

$9.95

8 oz. Of lean black angus beef grilled to your preference. Add toppings : american cheese, gorgonzila, provolone mozzarella, fresh or grilled onions, wild mushrooms, smoked bacon, each, $.95

$10.95

Grilled or blackened chicken breast, with sliced avocado, tomato, bacon, lettuce and provolone cheese

$14.95

Fesh filet of grouper with lettuce, tomato, fresh onions and tartar sauce. fried, grilled or blackened

$19.95

In a rosemary cream sauce

$19.95

Pomodoro sauce and melted mazzarella cheese over angel hair pasta

$22.95

Fresh asparagus sauteed with diced tomatoes in white wine sauce, over fettuccini or risotto

$7.00

$4.95

$7.00

$5.95

$7.95

With melted gorgonzola

$6.95

$7.95

Served with homemade fries

$7.95

With marinara

$7.95

With marinara or butter, meatball optional

$2.95

$1.95

$1.95

$3.95

$2.95

$1.95

$1.95

Pepsi, diet pepsi, sierra mist, root beer, ginger ale, mounttain dew