Greek Bros. Oyster Bar & Grill Menu and Prices

$6.00 - $8.00

$12.00

$12.00

On the half shell, baked with fresh spinach, bacon and cheese

$10.00

$12.00

Fried, jumbo lump crab cakes

$10.00

Served on flat bread with avocado spread

$13.00

6 jumbo shrimp served ice cold

$9.00

1/2 lb. of PYO shrimp

$12.00

Ahi tuna seared rare with a wasabi pineapple sauce

$19.00

NY strip cooked to order, sliced over garlic toast rounds, with homemade steak sauce

$27.00

Tidbits and 8 shrimp, choice of any two styles

$7.00

$5.00 - $9.00

$6.00

$6.00

$10.00

$6.00

$10.00

$6.00

Dry or wet

$13.00 - $17.00

Atop grilled vegetables and crisp greens, topped with Parmesan or feta cheese

$14.00 - $18.00

Tossed with classic greek dressing, tomatoes, purple onions, feta cheese, kalamata olives and pepperchinies

$15.00

Grilled chicken breast atop crisp greens, tossed in a classic caesar dressing with croutons and parmesan cheese

$5.00

Smaller version to enjoy with or as your meal

$5.00

Cucumbers tossed in greek dressing with tomatoes, purple onions, kalamata olives, and feta cheese

$5.00

Dressed with ranch, chopped tomatoes, green onions & blue cheese crumbles

$5.00

Smaller version to enjoy with or as your meal

$5.00

Crisp greens with tomatoes, purple onions and your choice of dressing

$12.00

Penne pasta tossed with olive oil, garlic, fresh spinach, tomatoes, basil and buffalo mozzarella, topped with parmesan cheese

$15.00

$19.00

$19.00

$15.00

Crawfish tails sauteed with julienne vegetables in butter and white wine, tossed with penne pasta and parmesan cheese

$11.00

Penne pasta tossed with sauteed julienne vegetables and topped with feta cheese

$15.00

$19.00

$19.00

$14.00

Boneless chicken breast crusted with Italian bread crumbs, smothered in marinara sauce and cheeses, served over penne pasta

$12.00

Grilled boneless chicken breast, over garlic penne pasta, topped with feta cheese and green onions

$15.00

Fettuccini tossed with creamy alfredo sauce topped with parmesan cheese

$19.00

$19.00

$22.00

$20.00

$29.00

$29.00

$25.00

Available on friday & saturday only

$17.00

Bone in pork loin chop

$22.00

NY strip cooked to order, sliced over garlic toast rounds, with homemade steak sauce

$29.00

Tidbits served with 8 shrimp. Choose any two styles

$12.00

Two cornmeal, hand breaded filets, fried to a golden brown

$14.00

Fried catfish smothered with crawfish etouffee, served with grilled vegetables

$13.00

Two filets served with grilled vegetables

$15.00

Hand breaded in cornmeal and deep-fried

$17.00

Ahi tuna served with grilled vegetables. best prepared rare medium

$21.00

Fresh redfish served with rice pilaf and grilled vegetables. preparations vary

$20.00

Grilled ahi tuna, catfish and shrimp, served with grilled vegetables

$18.00

Deep fried oysters, catfish, and shrimp

$18.00

Served with garlic mashed potatoes, sauteed spinach and grilled asparagus

$12.00

Lafayette style, with crawfish, oysters and andouille sausage. Served with rice pilaf

$18.00

Hand breaded and deep-fried to a golden brown

$18.00

Char-grilled gulf shrimp, served over rice pilaf and grilled vegetables

$18.00

Served with rice pilaf and garlic toast

$19.00

The original bacon wrapped shrimp, grilled and topped with melted jack cheese

$18.00

Combo platter fried to golden brown

$18.00

Sauteed in white wine with green onions, fresh mushrooms and soy sauce. Served over rice

$18.00

Sauteed shrimp with julienne vegetables in white wine and garlic butter. served over rice pilaf and melted jack cheese

$12.00

2 fresh cutlets hand breaded, fried to order, and served with cream gravy

$12.00

One full pound of lean beef smothered in sauteed onions, mushrooms and brown gravy

$12.00

Prime rib, deli sliced, topped with sauteed mushrooms, onions and melted jack cheese, philly style

$8.00

Not served with house salad. 1/2 lb. of extra lean beef char-grilled to your taste. served open-faced with lettuce, tomato, onions, and pickles

$14.00

Grilled chicken with dijon mustard over grilled onions, with melted cheese, diced tomatoes and green onions

$12.00

Marinated boneless chicken breast served with grilled vegetables

$19.00

Marinated chicken & shrimp with grilled vegetables

$13.00

Two marinated, plump, juicy birds, served with grilled vegetables

$13.00

Grilled chicken breast, stuffed into a baker filled with butter, sour cream, cheeses, chopped tomatoes and green onions

$12.00

Sauteed in white wine with green onions, fresh mushrooms, and soy sauce, served over rice pilaf

$15.00

Chicken breast sauteed with fresh julienne vegetables in butter and white wine, topped with melted jack cheese. Served over rice pilaf

$3.00

$3.00

$3.00

$2.00

$2.00

$4.00

$5.00

$5.00

$6.00

$5.00

$3.00

Add on shrimp any kind 3 per

$6.00

$7.00

$8.00

$8.00

$9.00