Grbic Restaurant Menu and Prices

$7.50 - $12.50

Traditional Balkan style grilled beef sausages served with lepinja bread.

$12.50

Fried calamari served with our house made spicy dipping sauce.

$10.00

Chopped cauliflower with a blend of three cheeses breaded and crispy.

$8.75

A European specialty, creamy fried polenta served with marinara.

$6.25

A thick, hearty beef soup with vegetables prepared Hungarian style.

$5.00

Spring mix, tomatoes, cucumbers, onions tossed together wit your choice of dressing.

$10.00

Diced tomatoes, cucumbers and onions dressed with olive oil and vinegar on a bad of spring mix topped with feta cheese crumbles.

$7.50

Fresh baby spinach tossed with a lemon vinaigrette, red onions, feta and roasted red peppers.

$21.25

Breaded and lightly fried to a perfect golden brown served with spaetzles.

$21.25

A thin cutlet, grilled and topped with a white wine mushroom sauce served with a side of homemade spaetzles.

$21.25

A thin cutlet of your choice lightly dusted with flour, dipped in egg batter and lightly fried served with golden mashed potatoes and vegetables.

$27.50

A mix of our finest cuts of meat grilled to perfection: babo's chicken, cevapi, pljeskavica, chicken shish kabob, cutlet of veal served with vegetables.

$22.50

Layers of buttered spaetzles, thinly sliced grilled beef, topped with our creamy white wine mushroom sauce and mozzarella baked to a perfect golden brown.

$22.50

A grand combination of veal sauteed with minced onions and a white wine mushroom sauce served with a perfect side of buttered spaetzles.

$18.75

Beef stewed with a thick paprika sauce served with a side of velvety polenta.

$18.75

Cabbage rolls stuffed with ground beef and rice topped with a traditional paprika sauce served with golden mashed potatoes.

$20.00

A nine oz. filet marinated and grilled topped with a splendid garlic olive oil blend served with a side of vegetable rice.

$23.75

Norwegian salmon grilled and topped with a fresh dill cream sauce served with a side of vegetable rice.

$18.75

Fettuccini pasta tossed with our house made Alfredo sauce topped with grilled chicken and fresh grated Parmesan.

$21.25

Chicken breast filled with chopped spinach and feta cheese, breaded and lightly fried served with buttered potatoes and vegetables.

$18.75

Chopped baby spinach with a blend of three cheeses golden and crispy on the outside with a creamy center served with a side of polenta.

$7.50

Layers of buttered phyllo dough, rich in chopped walnuts, topped with a light honey syrup.

$7.50

Fresh made thin crepes filled with a hazelnut chocolate sauce, chopped walnuts and whipped cream, lightly dusted with powdered sugar.

$7.50

An airy melange of ladyfingers dipped in traditional Bosnian coffee and amaretto then layered with a light mascarpone cream.

$7.50

Fresh sliced apples and cinnamon wrapped in a light pastry strudel.