Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Beets, dried cranberries, arugula, blue cheese and pecans with a cranberry vinaigrette. Gluten free
Artichoke hearts, tomato, cucumber, red onion, olives, marinated feta cheese, fresh basil, and extra virgin olive oil. Add chicken for $4.00
Roasted corn relish, wild greens and a green goddess dressing. Gluten free
Sliced chicken over romaine hearts, parmesan and caesar dressing. Gluten free
Yukon gold potato, haricot vert, baby tomatoes, artichokes, olives, basil and balsamic dressing. Gluten free
Cobb style, tomato, pepper, cucumber, avocado, bacon, egg, blue cheese and balsamic dressing. Gluten free
Caramelized onion, beef broth, crostini, gruyere cheese
Gluten free
Organic chicken with avocado, onion, arugula, tomato and a chipotle mayonnaise
Braised corned beef brisket, griddled onions, caraway seed braised cabbage, gruyere cheese and rye bread dressed with a house made thousand island dressing
Aged white cheddar cheese, basil and tomato on grilled sour dough bread. Add ham $2.00
Sliced turkey breast, avocado, tomato, romaine and mustard-radish cream
Crisp duck confit with peppers, green apples, pomegranate syrup and goat cheese
Sliced roasted tenderloin topped with wild mushrooms, melted onions, red wine reduction and blue cheese
Rock shrimp, crabmeat, crayfish and lobster simmered in a lobster essence, tossed with wilted spinach
Asparagus, pear, butternut squash, baby onion and blue cheese
A blend of wild mushrooms and chicken in a creamy goat cheese and thyme sauce
Poached and smoked salmon, red onion, lemon, horseradish, capers, cucumber and dill
Chocolate-hazelnut and banana filling
Fresh house salad or soup of the day: choose french onion soup $2.00, choice of: any crepe or sandwich, chefs choice dessert
Toasted kaiser, house ground beef, aged cheddar, lettuce, tomato served with house fries and dipping sauces. Add thick cut apple-wood bacon for $2.00
White cheddar and aged gruyere cheese sauce topped with smoked bacon over penne pasta
Hangar steak with house fries and red wine shallot butter sauce
Roasted cauliflower, golden raisins, shallots, capers, and melted leeks
No description available
Selection of cheese imported and domestic with house bread and fruit
Selection of cured meat, sausages, red onion marmalade and bread
With leeks, carrots, andouille sausage and saffron cream. Gluten free
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.