Grand Cru Menu and Prices

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Grand Cru Menu

Last Update: 2025-03-14


Salads

Heirloom Beet Salad

$9.00

Beets, dried cranberries, arugula, blue cheese and pecans with a cranberry vinaigrette. Gluten free

Mediterranean Medley

$9.00

Artichoke hearts, tomato, cucumber, red onion, olives, marinated feta cheese, fresh basil, and extra virgin olive oil. Add chicken for $4.00

Crab Cake Salad

$14.00

Roasted corn relish, wild greens and a green goddess dressing. Gluten free

Chicken Caesar

$11.00

Sliced chicken over romaine hearts, parmesan and caesar dressing. Gluten free

Blackened Tuna Nicoise

$13.00

Yukon gold potato, haricot vert, baby tomatoes, artichokes, olives, basil and balsamic dressing. Gluten free

Sauteed Salmon Salad

$14.00

Cobb style, tomato, pepper, cucumber, avocado, bacon, egg, blue cheese and balsamic dressing. Gluten free


Soups

Grand Cru French Onion Soup

$7.00

Caramelized onion, beef broth, crostini, gruyere cheese

Soup du Jour

$5.00

Gluten free


Sandwiches and Open-faced Tartines

Chipotle Chicken Sandwich

$10.00

Organic chicken with avocado, onion, arugula, tomato and a chipotle mayonnaise

Grand Cru Reuben

$10.00

Braised corned beef brisket, griddled onions, caraway seed braised cabbage, gruyere cheese and rye bread dressed with a house made thousand island dressing

Grilled Cheese Sandwich

$9.00

Aged white cheddar cheese, basil and tomato on grilled sour dough bread. Add ham $2.00

Smoked Turkey Sandwich

$10.00

Sliced turkey breast, avocado, tomato, romaine and mustard-radish cream

Bistro Tartine

$12.00

Crisp duck confit with peppers, green apples, pomegranate syrup and goat cheese

Parisian Tartine

$12.00

Sliced roasted tenderloin topped with wild mushrooms, melted onions, red wine reduction and blue cheese


Crepes

Seafood Crepes

$12.00

Rock shrimp, crabmeat, crayfish and lobster simmered in a lobster essence, tossed with wilted spinach

Veggie Crepes

$9.00

Asparagus, pear, butternut squash, baby onion and blue cheese

Chicken and Mushroom Crepes

$9.00

A blend of wild mushrooms and chicken in a creamy goat cheese and thyme sauce

Scottish Salmon Crepes

$11.00

Poached and smoked salmon, red onion, lemon, horseradish, capers, cucumber and dill

Crepes Sucre

$7.00

Chocolate-hazelnut and banana filling


Executive Lunch Special

Executive Lunch Special

$13.99

Fresh house salad or soup of the day: choose french onion soup $2.00, choice of: any crepe or sandwich, chef’s choice dessert


Grand Cru Specials

Grand Cru Classic Burger

$12.00

Toasted kaiser, house ground beef, aged cheddar, lettuce, tomato served with house fries and dipping sauces. Add thick cut apple-wood bacon for $2.00

Rustic Macaroni and Cheese

$9.00

White cheddar and aged gruyere cheese sauce topped with smoked bacon over penne pasta

Parisian Steak and Frites

$18.00

Hangar steak with house fries and red wine shallot butter sauce

Sauteed Diver Scallops

$20.00

Roasted cauliflower, golden raisins, shallots, capers, and melted leeks

Quiche of the Day

Price may varies

Artisan Cheese Platter

$14.00

Selection of cheese imported and domestic with house bread and fruit

Charcuterie Platter

$14.00

Selection of cured meat, sausages, red onion marmalade and bread

Blue Orchard Mussels

$9.00

With leeks, carrots, andouille sausage and saffron cream. Gluten free


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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