Granada Bistro Menu and Prices

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Granada Bistro Menu

Last Update: 2025-03-14


Soup & Salad

Market Soup

$6.00 - $9.00

Butter Lettuce

$11.00

Fine herbs, goat cheese, watermelon radish, champagne vinaigrette

Caesar Salad

$11.00

Boquerones, garlic bread crumb. Add chicken or steak $16.00

Baby Beet Salad

$12.00

Smashed avocado, local citrus, arugula, strawberry dust


Cheese & Charcuterie

Cheese Plate

$15.00

Three cheeses, honeycomb, candied nuts

Charcuterie Plate

$15.00

Three meats, house mustard, olives

The Granada

$22.00

Three meats, three cheeses

Pork Pate

$12.00

Whole grain mustard, cornichon, caperberry, honeycomb

Castelvetrano Green Olives

$4.00

Roasted Almonds

$4.00


Small Plates

Deviled Eggs

$5.00

Pork belly marmalade, green onions, hot sauce

Local Rock Fish Ceviche

$12.00

Cucumber, red onion, heirloom tomato, tortilla chips

Bacon Wrapped Medjool Dates

$9.00

Stuffed with blue cheese

Moules Frites

$13.00

Pei mussels, hand cut fries, white wine, shallots, garlic, aioli

Mac & Cheese

$12.00

Cavatappi pasta, pancetta, white cheddar, parmesan, smoked gouda, gruyere, breadcrumbs


Mains

Steak Salad

$17.00

Arugula, kalamata olives, cucumber, cherry tomatoes, shaved red onion, red wine vinaigrette

Chicken Cobb Salad

$17.00

Romaine, blue cheese, bacon, avocado, sieved egg, shaved red onion

Grilled Cheese and Tomato Soup

$13.00

San marzano tomatoes, white cheddar, gruyere, french loaf

Cuban Panini

$13.00

Cuban braised pork, ciabatta, mojito aioli, aged cheddar, cilantro, pickled jalapeno, served with greens or hand cut fries

Roasted Chicken Sandwich

$14.00

Aged cheddar, ciabatta, arugula, roasted red bell pepper rouille, served with greens or hand cut fries

Granada Burger

$16.00

8 oz. House ground granada blend, brioche bun, bacon-onion jam, aged cheddar, arugula, dijon aioli, hand cut fries

Poached Sockeye Salmon

$16.00

Arugula salad, shaved fennel and radish, kalamata olive vinaigrette, citrus

Spa Fish

Price may varies

Daily selection of fresh fish and vegetables using healthy and light ingredients


Lunch Menu

Bistro Bento Box

$18.00


Farmers Market Sides

Hand Cut Fries

$6.00

Sambal, aioli, cilantro

Farmers Market Vegetables

$7.00

Broccolini

$6.00

Garlic, shallots, thyme

Crispy Peewee Potatoes

$7.00

Cojita cheese, fresno chili, cilantro aioli

Hush Harbor Baguette

$3.00

Half baguette, salted butter


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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