Last Update: 2025-03-14
$8.00
Artichokes baked in a romano sauce
$10.00
Lightly breaded shrimp with black pepper and served with a light lemon mayonnaise
$13.00
Imported parma prosiutto, capicolla, soppressata, grana padno cheese, and giardiniera
$9.00
Baked escargot in a garlic butter and brandy
$4.00 - $6.00
Price may varies
Lemon and olive oil
Price may varies
Red wine vinegar and olive oil
Price may varies
Raspberry vinegar and olive oil
Price may varies
$21.00
Penne pasta in a garlic tomato sauce with a mix of mussels, clams, shrimp and calamari
$18.00
Wide fettucine, seved in tomato sauce with sweet fennel sausage and tossed with baby spinach
$18.00
Italian meat sauce over egg fettucine
$15.00
Linguine served in a tomato sauce
$17.00
$18.00
Ground veal, spinach and ricotta with bechamel and marinara sauce
$18.00
Ricotta gnocchi with fresh san marzano tomatoes and arugula
$18.00
Pancetta, sauteed onions, and hot pepper flakes in a marinara sauce
$18.00
Rigatoni served in a cream sauce with peas and pancetta, topped with freshly ground pepper
$16.00
Served in a marinara or pesto sauce
$18.00
Porcini, crimini and shitake mushrooms served in a clarified butter sage sauce
$21.00
Veal scaloppine with capers and lemon juice in a white wine sauce, served with rice pilaf
$21.00
Veal scaloppine with champignon mushrooms in a marsala wine sauce, served with rice pilaf
$19.00
With champignon mushroom in a marsala wine sauce, served with rice pilaf
$24.00
Lightly breaded sea scallops with mint and basil served with aiolio pasta
$21.00
Lightly breaded shrimp with black pepper and a light lemon mayonnaise served with aiolio pasta
$6.00
$7.00
$5.00
$9.00
$2.75
$3.00
$3.50
$3.75
$2.00
$2.00
$2.25
$2.25
$2.50
$2.75
$2.25 - $4.50
Italian mineral water
$2.00
Coca-cola, diet coke, ginger ale, orange fanta, raspberry iced tea and unsweetened iced tea
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.