Last Update: 2025-03-14
$6.99
Brown lentils, spicy Asian chili sauce, parsley, sweet red peppers and red onion.
$5.49
Cabbage and carrots in Gramma Debbie's own slaw dressing: mayonnaise, sour cream, balsamic vinegar and black pepper. Sweet and tangy.
$5.99
Same basic recipe as regular slaw but with red cabbage and lots of crumbled bleu cheese.
$3.99
Sauerkraut baked with shredded carrots, apple juice and crumbled bacon.
$8.99
Poached chicken breasts, cubed, tossed with celery, parsley and capers, in a tarragon mayonnaise sauce.
$8.99
Shredded chicken breasts in a curried mayonnaise dressing with diced dried apricots and a touch of honey. Just a little bit spicy.
$8.99
Light tuna with mayo, pickle relish, carrots and sweet pickle relish, the other with dill pickle relish.
$6.99
Dressing with a light vinaigrette tossed with bacon, corn and finely chopped red onion and arugula.
$5.39
Made with lean pork and beef, steel cut oats, onions and our special seasoning blend.
$4.99
Oats, onions, seasonings and a blend of tofu, flax seeds and quinoa.
$5.00
Boneless, skinless chicken breasts marinated in natural spice blends. Garlic pepper, Caribbean jerk or basil tomato. Average weight is 3/4 lb.
$6.99
Ground chicken breasts seasoned and mixed with spinach, sun-dried tomatoes and Asiago cheese. Please allow 10-12 minutes to cook.
$6.99
Twice ground turkey meat, seasoned with garlic and grated Parmesan cheese. Please allow 10-12 minutes to cook.
$5.89
Lean pork, tenderized and skewered.
$2.00
Brown rice, tofu, quinoa, flax seeds, red peppers, onions and Cuban-inspired spices, made on-site and hand pattied.
$2.00
Brown rice, chickpeas, quinoa, flax seeds, spinach and Mediterranean-inspired spices made on-site and hand pattied.
$6.99
Yellow, orange or red sweet peppers stuffed with sausage mixed with basmati rice.
$7.99
Old-fashioned, made from lean ground sirloin and Hungarian pork sausage and tasty tomato sauce.
$8.99
Pre-cooked. Ground chicken with Italian seasoning, Parmesan cheese and parsley. Gluten-free.
$8.99
Pre-cooked. Ground beef, lots of fine chopped onions, garlic and spices. Gluten-free.
$6.00
Your choice of savory beef or chicken Italian meatballs, in our housemade red sauce. Comes with dill pickles, sliced onion, mozzarella cheese and chips.
$6.00
Made in house with lean ground beef, pork chorizo, tomatoes, kidney beans and black beans. Comes with cornbread and cheddar cheese - hot and ready to eat.
$6.00
Made in house with chicken chorizo, navy beans, pinto beans, corn, rice and yellow peppers. Comes with cornbread and cheddar cheese. Hot and ready to eat.
$6.00
Made with andouille sausage, ham, chicken, rice, tomatoes, celery, onion and cajun seasoning, served with a side of cornbread.
$5.99
Elbow macaroni with 3 cheeses: sharp cheddar, fontina and Asiago.
$6.99
Lightly-coated with extra virgin olive oil, honey, coriander, black pepper and roasted until tender.
$6.00
Chunky sage sausage in a creamy milk gravy.
$5.00
Made by hand, the old fashion way, half dozen.
$5.00
Layers of has brown, goetta, cheddar cheese and baked milk and eggs. 10 oz.
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