Gozo Menu and Prices

$5.00

Cranberry-lavender.

$3.00

$3.00

$3.25

$4.00

$4.00

$4.00

$3.50

$3.50

$3.50

$11.00

Choice of chorizo, bacon or fennel sausage; fontina, avocado and scrambled egg.

$12.00

Chicken thigh, harissa aioli, avocado, tomato, arugula and potato bun.

$16.00

Grilled hanger steak, fontina, avocado and chimichurri.

$10.00

Golden beets, red onion, arugula, pistachio and dill-marscapone dressing.

$8.00

Shaved sprouts, chopped egg, pecorino cheese and marcona almonds.

$10.00

Avocado, tomatoes, dried cranberries, toasted seeds and sherry vinaigrette.

$12.00

Buratta, extra virgin olive oil, fennel pollen, peach mostarda and grilled bread.

$18.00

Daily selection of cured meats and cheeses, mostarda, cornichons and grilled bread.

$14.00

Bacon, sausage, kale, mozzarella and sunny side egg.

$14.00

Fresh mozzarella, San Marcano tomatoes and basil.

$16.00

Prosciutto, mozzarella, arugula and balsamic.

$12.00

2 eggs any style with polenta or potatoes bravas and bacon or fennel sausage.

$13.00

Belgian waffle, fried chicken thigh and bourbon glaze.

$15.00

Sweet potato, onion, short rib, Hollandaise and egg.

$10.00

Brioche, espresso cream and citrus syrup.

$13.00

Smoked salmon, scrambled egg, mascarpone, caper salad and Hollandaise. \n

$13.00

Whipped mascarpone, berry compote and almond crumble.

$12.00

Spanish egg omelette, potato, shallot and chorizo.

$14.00

Rabbit confit, quinoa cake, watercress, poached egg and Hollandaise.

$12.00

Avocado, tomato, watercress, poached egg, quinoa cake and Hollandaise.

$18.00

Daily selection of cured meats and cheeses, mostarda, cornichons and grilled bread.

$14.00

Grilled artichoke, green goddess, sea salt and browned butter.

$12.00

Oven-roasted cauliflower, preserved lemon, crispy capers and tomato vinaigrette.

$12.00

Buratta, extra virgin olive oil, fennel pollen, peach mostarda and grilled bread.

$12.00

Shaved sprouts, chopped egg, pecorino cheese and marcona almonds.

$10.00

Avocado, tomatoes, dried cranberries, toasted seeds and sherry vinaigrette.

$10.00

Roasted beets, red onion, arugula, pistachio and dill-marscapone dressing.

$10.00

Grilled broccolini, ancient grain polenta and Parmigiano-Reggiano.

$11.00

Calamari, red onion, grilled lemon, lemon aioli and marinara.

$9.00

Skin-on fries, Parmiggiano, parsley, truffle oil and harissa aioli.

$16.00

Grilled Spanish octopus, fennel-guajillo brodo and candied lemon.

$16.00

Wood-oven roasted Manila clams, chorizo, cecchi and garlic.

$13.00

Pulled rabbit confit, eggplant compote and agrodulce.

$11.00

Pork and chorizo meatballs, vino blanca salsa.

$12.00

Grilled hanger steak, charred scallion and chimichurri. \n

$14.00

Shiitake mushroom, asparagus and Parmigiano brodo.

$16.00

Clams, white wine, parsley, preserved lemon and bread crumbs.

$15.00

Pork bolognese, porcini mushrooms, soffrito and rosemary.

$24.00

Grilled broccolini, crimini mushrooms and hazelnut crema.

$23.00

Pan roasted salmon filet with crispy skin, smoked farro salad and chili oil.

$21.00

Daily selection of fresh seafood with vegetables and fennel-guajillo pepper brodo.

$25.00

Stuffed pork loin, figs, creamy ancient-grain polenta, rosemary and thyme.

$30.00

3 day smoked short rib with risotto of the day.

$16.00

Grilled hanger steak, fontina, avocado, chimichurri and shoestring fries.

$14.00

Fresh mozzarella, San Marzano tomatoes and basil.

$11.00

San Marzano tomatoes, garlic, chili oil and Grana Padano cheese.

$15.00

Charred scallions, baby tomatoes fresh mozzarella and fennel pollen.

$15.00

Crimini mushroom, sun-dried tomato, cippolini, mozzarella, Grana Padano and garlic oil.

$16.00

Prosciutto, mozzarella, arugula and balsamic.

$16.00

House-made fennel sausage, kale and fresh mozzarella.

$15.00

Italian salami, red onion, peppers and fresh mozzarella.

$6.00

Extra virgin olive oil, fennel pollen and grilled bread.

$6.00

Shaved sprouts, egg, pecorino and marcona almonds.

$5.00

Parmiggiano, truffle oil and harissa aioli.

$7.00

Calamari, fennel, red onion and grilled lemon.

$4.00

Mixed olives, orange and fresh thyme.

$4.00

Fresh mozzarella, basil, tomatoes and vinaigrette. Tapas-sized sandwich.

$4.00

Sliced prosciutto, fresh mozzarella and anchovies. Tapas-sized sandwich.

$4.00

Slow-braised pork, fontina cheese, apple slaw and Dijon. \nTapas-sized sandwich.

$4.00

Genoa salami, fontina cheese and harissa aioli. Tapas-sized sandwich.

$12.00

Hanger steak, fontina cheese, basil, balsamic glaze and smoked beef jus.

$10.00

Selection of cured meats and cheeses, mostarda cornichons and grilled bread.

$9.00

Fresh mozzarella, San Marzano tomatoes and basil.

$6.00

San Marzano tomatoes, garlic, chili oil and Grana Padano cheese.

$9.00

Charred scallions, baby tomatoes fresh mozzarella and fennel pollen.

$9.00

Crimini mushroom, sun-dried tomato, cippolini, mozzarella, Grana Padano and garlic oil.

$11.00

Prosciutto, mozzarella, arugula and balsamic.

$11.00

House-made fennel sausage, kale and fresh mozzarella.

$10.00

Italian salami, red onion, peppers and fresh mozzarella.

$5.00

Cranberry-lavender.

$5.00

Organic black tea, lemons, sage syrup and ginger ale.

$5.00

Organic green tea, blackberries, lemon, mint syrup and soda.

$3.00

Teakoe teas signature batch no. 6 black iced tea.

$3.00

$3.25

$4.00

$4.00

$3.50

$3.50

$3.50

$3.00

Teakoe teas.

$8.00

Shaved sprouts, chopped egg, pecorino cheese and marcona almonds.

$9.00

Avocado, tomatoes, dried cranberries, toasted seeds and sherry vinaigrette. \n

$9.00

Roasted beets, red onion arugula, pistacio and dill-marscapone dressing.

$8.00

Oven-roasted cauliflower, preserved lemon, crispy capers and tomato vinaigrette.

$12.00 - $18.00

Daily selection of cured meats and cheeses, mostarda, cornichons and grilled bread.

$11.00 - $18.00

Daily selection of fresh seafood, vegetables and tomato brodo.

$12.00

Slow cooked arborio rice, woodland mushrooms and Parmigiano-Reggiano.

$12.00

Grilled chicken breast, fontina, avocado, harissa aioli, arugula and potato bun.

$10.00

Fresh mozzarella, basil, summer tomatoes and vinaigrette.

$8.00

Truffled egg salad, celery, red onion, lettuce and potato bun.

$12.00

Thinly sliced prosciutto, fresh mozzarella, anchovies, oil and vinegar.

$12.00

Grilled hanger steak, fontina, avocado and chimichurri.

$12.00

Spanish pork-chorizo meatballs, Parmigiano, red onion and vino blanco salsa.

$10.00

Fried chicken thigh, fontina, avocado, harissa aioli, arugula and potato bun.

$10.00

Slow-braised pork shoulder, apple slaw, fontina and Dijon vinaigrette.

$12.00

Fresh mozzarella, San Marzano tomatoes and basil.

$9.00

San Marzano tomatoes, garlic, chili oil and Grana Padano cheese.

$13.00

Charred scallions, baby tomatoes fresh mozzarella and fennel pollen.

$13.00

Crimini mushroom, sun-dried tomato, cippolini, mozzarella, Grana Padano and garlic oil.

$14.00

Prosciutto, mozzarella, arugula and balsamic.

$14.00

House-made fennel sausage, kale and fresh mozzarella.

$13.00

Italian salami, red onion, peppers and fresh mozzarella.