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Gourmet Table Menu and Prices

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Deli Food

Mediterranean

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Gourmet Table Menu

Last Update: 2025-03-14

Caviar(1oz). All Served With Crème Fraiche, Blinis, Toast Point

Kaluga

$110.00

Oscietra

$90.00

Sevruga

$85.00

Carpaccio

Creekstone Black Angus Carpaccio

$20.00

white truffle oil, balsamic vinegar reduction, caperberries, parmigiano, and arugula salad on top

Zesty Tuna Carpaccio

$18.00

thinly sliced tuna, white truffle oil, lemon zest, and capers on aspiring mix salad

Mediterranean Octopus Carpaccio

$12.00

pickled red onions in red wine reduction aged balsamic vinegar, with parmigiano and arugula salad on top

Tartare "Au Couteau"

Creekstone Black Angus Tartare

$26.00

himalaya pink salt, lemon pepper pearls on top, served with crostini

Scottish Salmon Tartare

$16.00

capers, shallots, mustard, truffle oil, top with lemon pearls

Big Eye Tuna Tartare

$19.00

sesame seed oil, melon, fresh avocado, cucumber-fennel slaw, and soy sauce pearls

Ceviche

Salmon Ceviche

$16.00

citrus segment, tomato confit, lime, jalapeno, and lemon pepper pearls on top

Local Snapper Ceviche

$15.00

roasted coconut, lime, jalapeno, red onion stop with strawberry pearls top

Delicatessen

Wasabi Tobiko & Smoked Salmon Bruschetta

$18.00

crème fraiche, lemon pearls rustic baguette

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