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Gourmet K Menu and Prices

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French
Mediterranean
Kosher

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NY

Gourmet K Menu

Last Update: 2025-03-14

Appetizers

Spice It Up

$20.00

Sweet and spicy raw beef tartar with capers, pickles and worcestershire sauce

Coconut Dream

$5.00

Chicken strips in coconut sauce.

Lamb Cigar

$7.00

Served with red wine and shitake mushroom sauce.

Tongue

$20.00

Tongue with ginger and sweet sauce.

Sweetbread

$20.00

Served with spinach, mixed pepper, mushroom and house gourmet sauce.

Rib Brochffie

$8.00

Served with rosemary sauce.

Lamb Crisp

$20.00

Port braised lamb with rosemary, fresh cilantro et avocado spread on wanton crisp.

Grilled Chicken Salad

$8.00

Baby arugula, kale, endives, red onion, cherry tomato, rosemary, garlic, fried oyster mushroom, grilled asparagus dressed with apricot red wine vinegar.

Salads

Vegetable Garden

$5.00

Arugula leaves topped with grilled eggplant, red et yellow peppers and asparagus in balsamic dressing.

Mon Amour

$5.00

Endive, pear, almonds, pecans in dijon dressing.

Figs & Fennel

$5.00

Mixed peppers, cucumbers, figs and fennel in lime-dill dressing.

Avocado Salad

$5.00

Avocado, tomato, red onion, radishand mixed pepper with lemon dressing.

King Kale

$5.00

Kale with croutons and caesar dressing.

Quinoa Salad

$5.00

Quinoa mixed with pepper, lemon and orange, figs and pear, served with citrus dressing

Soups

Maize Americana

$8.00

Corn soup paired with avocado corn salad.

Soup Du Jour

$8.00

Pasta

Garlic Fettuccine

$20.00

Served with mixed asparagus, cherry tomatoes and grilled chicken with truffle oil.

Fettuccine In Meat Sauce

$20.00

Mains - On The Grill

Skirt Steak

$40.00

Served with roasted potatoes and string beans.

Grilled Rib Eye Steak

$45.00 - $50.00

Served with asparagus and chimmichuri sauce.

Grilled Rib Steak with Bone

$45.00

Served with mashed potatoes and roasted vegetables.

Hanger Steak

$40.00

Served with mashed potatoes and string beans in shallot-red wine sauce.

Lamb Burger (12oz)

$35.00

Served with tomato, onions, lettuce and tartar sauce.

Chops

$60.00

Served with mashed potatoes and julienne vegetables.

Grilled Oyster Steak In Shitake Red Wine Sauce

$37.00

Served with mashed potatoes and string beans.

Mains - Out Of The Oven

Cornish Hen Baked In Apple Cider Sauce

$25.00

Served with fig couscous.

Chicken Breast Stuffed with Vegetable

$27.00

In a white wine sauce served with mashed potato and sauteed spinach.

Chicken Breast Stuffed with Skirt Steak Onion

$32.00

Mushroom in a white wine sauce served with mashed potatoes and sauteed spinach

Mains - Chicken Marsala

Chicken Breast with Oyster Mushrooms

$25.00

Cooked in marsala wine sauce served with mashed potatoes and spinach.

Mains - Duck

Mag Ret De Canard

$43.00

Seared duck breast served with vegetables, fried rice and maple syrup.

Fish

Pan-Seared Chilean Seabass In A Red Wine Sauce

$37.00

Served with steamed vegetables and mashed potatoes.

Sides

Artichoke and String Beans

$8.00

Sauteed Spinach

$8.00

Sauteed Asparagus

$8.00

French Fries

$8.00

Mashed Potato

$8.00

Kids Menu

Mini Burger

$8.95

Home made mini burger served with fries.

Chicken Nuggets

$4.95

Served with french fries and sauce.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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