Gordon Ramsay Steak Menu and Prices

$85.00 - $155.00

tiger prawns, king crab, oysters, clams, lobster, and seasonal shellfish served with: champagne mignonette, citrus soy sauce, cocktail sauce

$21.00

east and west coast selection from the Chef

$16.00

$25.00

$38.00

$21.00

cucumber cocktail sauce, meyer lemon curd, compressed watermelon

$320.00

$220.00

$170.00

$18.00

blue crab, corn, red curry

$17.00

boddington's pub ale, caramelized onion broth, Welsh rarebit

$17.00

parmesan cheese, garlic croutons, scotch egg

$20.00

charred octopus, mustard vinaigrette, rémoulade, pumpernickel soil, marbled fingerling potatoes

$16.00

butter lettuce, crisp pancetta, market greens, shropshire blue cheese, tomato raisins, green goddess dressing

$21.00

blistered heirloom cherry tomatoes, royal trumpet mushrooms, ibérico jamón, mushroom cream

$20.00

herb breadcrumbs, crème fraîche tartar sauce

$24.00

uni, smoked salmon roe, pickled radish, black garlic purée

$28.00

chorizo stuffed maine lobster, pattypan squash, pickled cipollini onion, brandied lobster cream sauce

$18.00

sharp English cheddar, caramelized onions, brioche bun (extra slider 8)

$22.00

lemon zest, red onion, capers, white anchovy aïoli, cured egg yolks, yukon gold herb chips

$19.00

cheesy grits, tomato jam, onion pork jus

$26.00

herbed goat cheese pop overs, gooseberry jus, pickled ramps

$56.00

$59.00

$63.00

$105.00

$105.00

$48.00

$60.00

wrapped with Mangalitsa pork

$61.00

$79.00

$34.00

$47.00

$48.00

shepherd's pie, lamb chop

$50.00

$41.00

$42.00

$44.00

mediterranean sea bass

$47.00

$70.00

Please allow 45 minutes mirepoix, celeriac potato purée, herb beurre blanc, hackleback caviar

$57.00 - $101.00

Please allow 45 minutes Served medium rare. glazed root vegetables, potato purée, red wine demi-glace

$32.00

multigrain pilaf, crispy skin dumplings, limoncello jus

$42.00

red wine braised short rib, potato purée, wild mushrooms

$44.00

loup de mer, truffle chips, crème fraîche tartar sauce

$50.00

maine lobster, mussels, scallop, seasonal fish vadouvan curry aïoli

$14.00

$19.00

$38.00

$40.00

$12.00

sautéed or gratinéedwith parmesan cream

$12.00

parmesan, truffle

$12.00

yukon gold potato, crème fraîche

$12.00

charred corn, red onion marmalade

$12.00

smoked gouda béchamel,sour cream, bacon, chives

$13.00

crispy brussels, lardons apple cider vinaigrette,

$13.00

scallions, crispy garlic

$13.00

pistachio pesto, confit tomato

$13.00

blue, cheddar, parmesan, truffle

$6.00

$6.00

$6.00

$6.00

$6.00

$6.00

Price may varies

berkshire pork sausage, red wine braised cabbage. Pairing Louis de Sacy, Champagne, Grand Cru, MV

Price may varies

vinaigrette, cucumber cauliflower purée, spiced marcona almonds. Pairing Martin Ray, Rose of Pinot Noir, Russian River Valley, 2012

Price may varies

grilled sweet corn, fava beans, oaxaca cheese. Pairing Pala, Entemari, Isola dei Nuraghi, 2010

Price may varies

glazed root vegetables, potato puree, red wine demi-glace. Pairing Quintessa, Red Wine, Rutherford-Napa Valley, 2004

Price may varies

sweet date pudding cake, brown sugar toffee, brown butter ice cream. Pairing Young's, Double Chocolate Stout, Bedford

$13.00

Golden syrup, raspberry ripple ice cylinder freeze dried raspberries, honey wafer

$13.00

Golden puff pastry,caramelized apples, Marzipan filling, cinnamon ice cream

$13.00

chocolate cake, passion fruit ganache layers, dark chocolate gianduja ice cream

$13.00

Semolina cake, Harry's Berries, Crème fraiche ice cream, praline grain

$14.00

sweet pudding cake, brown sugar toffee, brown butter ice cream

$16.00

Montgomery's cheddar (cow's milk), berkswell (sheep's milk), Nettle Meadow (goat's milk), seasonal compotes and jams. candied nuts, scones

$8.00 - $12.00

Louisiane blend, a smoky blend with a mineral undercurrent that ties it to the soil a polished connection to the rugged roots of agricultural America

$8.00 - $12.00

Monte Carlo blend, the quintessential classic coffee with everything: rich flavor and aroma, full body and moderate acidity in perfect balance, without the caffeine

$6.00 - $8.00

Nizza blend, caramel, nutty and fragrant, blended and roasted for softness and sweetness

$14.00

$18.00

$14.00

$12.00

$14.00

$24.00

$75.00

$24.00

$35.00

$300.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$12.00

$36.00

$14.00

$175.00

$14.00

$32.00

$28.00

$20.00

$19.00

$16.00

$12.00

$12.00

$12.00

$19.00

$20.00

$35.00

$10.00

$21.00

half dozen seasonal oysters, sriracha-tomato gelée, citrus soy sauce

$23.00

uni, smoked salmon roe, pickled radish, black garlic purée

$26.00

loup de mer, truffle chips, crème fraiche tartar sauce

$18.00

herb breadcrumbs, crème fraiche tartar sauce

$18.00

ground American kobe beef, sharp English cheddar, caramelized onions, brioche bun

$26.00

sunchoke purée, Sicilian pistachio streusel, Harry's Berry's Jam

$21.00

blistered heirloom cherry tomatoes, royal trumpet mushrooms, crispy ibérico jamón, mushroom cream

$23.00

ground American kobe beef, sharp English cheddar, caramelized onions, brioche bun

$13.00

tempura fried, confit garlic-citrus aïoli

$15.00

English muffin, salsa verde, veal demi glace

$14.00

veev acai liquer, lemon, blueberries

$14.00

paris lv proprietary knob creek barrel #77, ginger liqueur, falernum, lemon, bitters

$14.00

perrier jouet champagne, plymouth gin, lime, mint

$14.00

pimm's no. 1, sparkling lemonade

$14.00

hendricks gin, basil infused rock candy, lemon, basil, cucumber, celery bitters

$14.00

bombay gin, strawberries, lemon

$14.00

tanqueray 10, ketel one, lillet - shaken not stirred

$14.00

plymouth gin, dry vermouth spritz

$14.00

hennessey vsop, orange curacao, apricot jam, bitters, lemon

$14.00

tanqueray gin, grand marnier, lemon, orange bitters

$6.00

$6.00

$6.00

$9.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$12.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$24.00

$18.00

$18.00

$35.00

$24.00

$100.00

$14.00

$15.00

$12.00

$17.00

$16.00

$12.00

$17.00

$21.00

$14.00

$28.00

$19.00

$16.00

$12.00

$19.00

$17.00

$15.00

$17.00

$14.00

$14.00

$28.00

Price may varies

yukon crisps, golden osetra caviar. Wine Pairing: Nicolas Feuillatte, Champagne, Brut, MV; Premium Wine Pairing: Bollinger, Champagne, Special Cuvée, Brut, MV

Price may varies

avocado mousse, stellar blend, croutons, bacon vinaigrette

Price may varies

east and west coast selection from the chef

Price may varies

caper berries, garlic oil, sausalito watercress. Wine Pairing: Marisa Cuomo, Ravello Bianco, Costa d'Amalfi, Campania, 2010; Premium Wine Pairing: Spottswoode, Sauvignon Blanc, Sonoma County/Napa Cou

Price may varies

chickpeas, heirloom cauliflower, fig jus

Price may varies

seared scallop, winter alba truffle, manchego. Wine Pairing: Lioco, Chardonnay, Estero, Russian River Valley, 2012; Premium Wine Pairing: Jean Marc Morey, Chassagne-Montrachet, Champ-Gains, 1er Cru,

Price may varies

herbed goat cheese popovers, gooseberry jus, pickled scallion. Wine & Premium Wine Pairing: Bouchaine, Chardonnay, Bouche d'Or, Carneros, 2012

Price may varies

butter poached lobster tail, roasted cauliflower, vegetable confit

Price may varies

glazed root vegetables, potato purée, red wine demi-glace. Wine Pairing: Frank Family, Cabernet Sauvignon, Napa Valley, 2011; Premium Wine Pairing: Quintessa, Red Blend, Napa Valley, 2005

Price may varies

butternut squash, braised endive, chorizo, frisée. Wine & Premium Pairing: Sighardt Donabaum, Gruner Veltliner, Zornberg, Wachau, Smaragd, 2008

Price may varies

sweet pudding cake, brown sugar toffee, brown butter ice cream. Wine Pairing: Chambers Rosewood, Muscat, Rutherglen, Australia, MV; Premium Wine Pairing: Dandelion Vineyards, Pedro Ximénez, 30-year

Price may varies

white melon, graham soil, hot cocoa snow. Wine Pairing: Cantine Volpi, Moscato, Moscadoro, Piedmonte, 2013; Premium Wine Pairing: Moët & Chandon, Champagne, Nectar Imperial, Demi-Sec, MV