Good Fellers Menu and Prices

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$7.00

Stuffed with andouille sausage, chicken, goat cheese and caramelized onion, resting over salsa brava and served with tortilla chips.

$7.00

Homemade meatballs made with chorizo and covered with poblano romesco sauce, queso fresco and cilantro.

$11.00

Slow roasted short ribs served with chimichurri sauce and fried plantains.

$10.00

Lightly breaded and deep fried and served with citrus aioli and pineapple red chili sauce.

$8.50

Egg rolls filled with chicken and cabbage and served with wasabi dressing and soy sauce.

$10.00

Southern fried chicken served over fried waffle and served with pure Ohio maple syrup, sweet Cabernet butter and sriracha hot chili sauce.

$10.00

Scratch made crab cakes drizzled with citrus aioli and chipotle aioli and served with black bean salsa.

$10.00

Pan seared tuna with sesame seeds topped with a watermelon salsa and served with a side of seaweed salad.

$9.00

Sauteed with white beans, roasted tomato, pancetta and wine and butter broth.

$9.00

One dozen jumbo wings fried and served with celery, blue cheese or ranch and tossed in choice of sauce mild, hot, bourbon BBQ and Cajun.

$9.50

Three flour tortillas generously filled and served with lettuce, tomatoes, sour cream, chicken, white cheddar cheese and chipotle aioli.

$9.50

Three flour tortillas generously filled and served with lettuce, tomatoes and sour cream, pulled pork, sharp cheddar cheese, coleslaw and bourbon BBQ sauce.

$9.50

Three flour tortillas generously filled and served with lettuce, tomatoes sour cream, grouper, queso fresco, pineapple salsa and fresh cilantro.

$9.00

Choice of pulled pork or smoked chicken and served with black bean salsa, guacamole and sour cream.

$6.00

Mixed greens, kalamata olives, pine nuts and three cheeses tossed in a house made sun-dried tomato vinaigrette.

$7.00

Fresh romaine lettuce, poblano peppers, red peppers, cilantro, corn, oven roasted tomatoes and queso fresco tossed in avocado ranch dressing.

$7.00

Fresh romaine lettuce, garlic croutons and freshly shaved Parmesan cheese tossed in creamy Caesar dressing.

$8.00

Fresh spinach, apples, candied pecans, sun-dried cranberries and goat cheese tossed in house made strawberry vinaigrette.

$11.00

Spinach, chicken confit, roasted red onion and creamy goat cheese tossed in a mango vinaigrette.

$12.00

Mixed greens, blackened salmon, cucumber and roasted red peppers tossed in Dijon vinaigrette.

$3.00 - $4.50

$8.00

Roasted turkey breast, creamy goat cheese, roasted red peppers and basil aioli wrapped in a sun-dried tomato tortilla. Served with choice of side and a crisp pickle spear.

$8.00

Shaved, warm ham, American cheese, lettuce, tomato and mayonnaise wrapped in a sun-dried tomato tortilla. Served with choice of side and a crisp pickle spear.

$9.00

Roasted red peppers, portabella mushrooms, spinach and zucchini wrapped into a sun-dried tomato tortilla. Served with choice of side and a crisp pickle spear.

$9.00

Grilled chicken breast covered in pesto and topped with fresh mozzarella cheese, tomato, basil and a balsamic reduction on a ciabatta bun. Served with choice of side and a crisp pickle spear.

$8.50

Grilled chicken breast with cheddar cheese, bacon, bourbon BBQ sauce, lettuce and tomato on a fresh baked bun. Served with choice of side and a crisp pickle spear.

$9.00

Tender pork shoulder, smoked in house and hand pulled then topped with homemade bourbon BBQ sauce and cole slaw on a challah bun. Served with choice of side and a crisp pickle spear.

$8.50

Thick cut pecan wood smoked bacon on fresh Italian brad with lettuce, tomato and mayonnaise. Served with choice of side and a crisp pickle spear.

$8.50

Chicken breast grilled with blackening seasoning and topped with blue cheese crumbles, lettuce and tomato. Served with choice of side and a crisp pickle spear.

$11.00

1/2 lb. burger cooked to order with grilled pineapple, candied Hungarian peppers and brie cheese on a freshly baked bun. Served with choice of side and crisp pickle spear.

$8.50

1/2 lb. burger cooked to order and served with your choice of cheese, lettuce, tomato and onion on a freshly baked bun. Served with choice of side and crisp pickle spear.

$9.50

Grilled with blackening seasonings and topped with blue cheese, lettuce and tomato on a fresh baked bun. Served with choice of side and crisp pickle spear.

$10.00

1/2 lb. burger with sauteed onions and mushrooms, Swiss and American cheeses on thick cut grilled rye bread. Served with choice of side and crisp pickle spear.

$8.00

12" pizza.

$11.50

12" pizza with grilled onions, bourbon BBQ sauce and freshly grated mozzarella and Parmesan cheeses.

$11.00

12" thin crust pizza sauced with homemade pesto sauce and topped with freshly grated cheese and andouille sausage.

$11.00

12" pizza with garlic sauce topped with grilled zucchini, squash and eggplant, roasted red peppers and goat cheese then drizzled with balsamic reduction.

$12.00

12" pizza with salsa brava sauce with chorizo balls, Hungarian peppers and queso fresco.

$10.00

Homemade, rich and creamy Alfredo sauce with broccoli florets served over a bed of fettuccine.

$13.00

Homemade, rich and creamy Alfredo sauce with broccoli florets served over a bed of fettuccine with grilled chicken.

$14.00

Homemade, rich and creamy Alfredo sauce with broccoli florets served over a bed of fettuccine with shrimp.

$13.50

Grilled chicken tossed with spinach, tomatoes, penne pasta and light cheese sauce.

$9.00

Alfredo and red sauce combined and tossed with penne pasta.

$13.00

Alfredo and red sauce combined and tossed with penne pasta with grilled chicken.

$14.00

Alfredo and red sauce combined and tossed with penne pasta with shrimp.

$13.50

10 oz. bone-in pork chop topped with candied Hungarian peppers and served with roasted sweet potatoes and sauteed spinach.

$11.50

Fresh grouper pan fried with blackened seasonings and served with scalloped potatoes and sauteed spinach.

$13.00

Alaskan salmon pan seared and topped with a citrus beurre blanc sauce and served with wild rice pilaf and sauteed vegetables.

$14.00

Pan seared scallops served over a bed of goat cheese and roasted red pepper risotto.

$18.00

10 oz. sirloin grilled to order topped with a mushroom and onion demi-glaze and served with scalloped potatoes and sauteed vegetables.

$11.00 - $18.75

In house smoked st. Louis ribs slathered in bourbon BBQ sauce and served with fresh cut fries and coleslaw.

$3.00

$4.50

$4.50

$4.00

$3.00

$4.00

$4.50

$4.00

$7.25

Moist chocolate cake is layered with whipped chocolate and covered with chocolate frosting.

$8.25

Original vanilla flavor with a graham cracker crust served with fresh strawberries and whipped cream.