Last Update: 2025-03-14
$6.50
Fresh spinach, tossed with tahini poppyseed dressing topped with caramelized pecans, mango, jicama and sweet red pepper
$12.00
Fresh spinach, tossed with tahini poppyseed dressing topped with caramelized pecans, mango, jicama and sweet red pepper
$12.00
A sampling of our house-made salads
$13.00
Cashew chicken salad on a bed of greens with tomato wedges, sliced cucumbers, organic sunflower sprouts and sprouted beans, avocado, egg and kalamata olives. Sub almond tuna salad
$13.00
Miso glazed organic chicken with baby kale and romaine tossed in a miso-kaffir lime dressing, organic cage-free eggs, grilled asparagus and ancient grains crisp
$10.50
Choose 2: cup of soup, salad romaine or spinach or sandwich chicken salad, tuna salad, smoked turkey or veggie
$12.50
Choose 2: cup of soup, salad romaine or spinach or sandwich chicken salad, tuna salad, smoked turkey or veggie
$13.00
Herb tabouleh, cucumbers, tomatoes, kalamata olives, wedge of romaine and crumbled feta cheese, drizzled with greek vinaigrette, served with toasted flat bread and hummus
$13.50
Chopped romaine with tomatoes, crumbled blue cheese, raisins, corn, bacon, grilled chicken, spinach and red salsa tortilla strips lightly tossed with a cilantro vinaigrette
$4.50
Made from scratch daily with vegetable stock, anasazi beans and garden vegetables
$5.50
Made from scratch daily with vegetable stock, anasazi beans and garden vegetables
$16.50
Breast of locally raised chicken marinated in teriyaki sauce. Grilled and served with mango salsa, gingered yams and steamed seasonal vegetable
$16.50
Wild-Acres all-natural ground turkey, fresh spinach, basil pesto and seasoned bread crumbs. Grilled and topped with roasted red pepper sauce and served with gingered yams, cranberry chutney and steam
$15.50
Chicken breast, bok choy, sweet red and green peppers, red onion and fresh basil, wok seared with coconut milk and indian curry, served with jasmine rice and mango chutney
$17.00
5 spice turkey meatballs, kamut, edamame, napa cabbage, red peppers and bean sprouts tossed in kung pao sauce and topped with spicy chick peas
$10.00
Corn tortilla chips with vegetarian black turtle beans, cilantro, cheddar and jack cheeses, chiles, sliced radishes, sour cream, chipotle salsa and guacamole. Grilled chicken breast add $4.00. Grass
$10.00
Artichoke hearts mixed with fresh spinach, jicama, sour cream, yogurt, parmesan cheese and spices. Served with toasted flatbread
$13.00
Flour tortillas filled with grilled chicken breast, jack and cheddar cheeses topped with shredded lettuce, chilies, radish, cilantro, sour cream and guacamole
$10.00
Two skewers of thai marinated grilled chicken on napa slaw with dipping sauces
$14.00
Grilled chicken breast, peanut sauce, carrots, sweet red and green peppers, red onion, cilantro, low fat mozzarella and roasted peanuts
$11.00
Poached shrimp, spicy napa cabbage, mint and roasted peanuts
$5.50
Steamed whole soybeans
$12.00
Cashew chicken salad made with chicken breast and cholesterol free mayonnaise, topped with cashews and shredded lettuce on your choice of homemade multigrain, caraway rye or sourdough
$12.00
Cashew chicken salad served open faced on homemade multigrain with sliced tomato and melted cheese
$12.00
Almond tuna salad made with dolphin safe tuna and cholesterol free mayonnaise, topped with almonds and shredded lettuce on your choice of homemade multigrain, caraway rye or sourdough
$12.00
Almond tuna salad, served open faced on homemade multigrain with sliced tomato, pickle and melted low fat mozzarella
$11.00
Portabella mushrooms, field greens, avocado, tomato, sunflower sprouts and lemon basil aioli. Add spicy shrimp or grilled chicken $4.00
$13.50
Wild acres all-natural, smoked turkey breast, crisp nitrite-free bacon, lettuce, avocado, tomato and cholesterol free mayonnaise on toasted sourdough
$13.00
Grilled chicken, jasmine rice, napa slaw and spicy peanut sauce wrapped in a spinach tortilla
$13.50
Red curry braised beef, pickled carrot and daikon, cucumber, cilantro and house-made hummus in a red pepper wrap
$12.50
Peterson farms grass fed beef
$14.00
More flavor, less fat than chicken or beef
$15.50
Peterson farms grass fed beef, caramelized onions, portobello mushrooms, avocado, gruyere cheese, sunflower sprouts and a red pepper aioli
$11.50
House-made vegetarian burger of adzuki and pinto beans, sunflower and sesame seeds, cashews and vegetables
Price may varies
Add nitrite-free bacon (3 slices) $3.50, cheese (provolone, swiss, cheddar-jack or mozzarella) $1.50, onions (grilled or raw) $1.00. Sauteed mushrooms $1.00. Avocado $2.00. Organic sunflower sprouts
$22.00
Curry ratatouille in a miso broth
$26.00
Sweet pea risotto, carmelized bacon and pea tendrils
$15.00
Napa slaw, mango salsa, cilantro, lime
$21.00
Farro and arugula with lemon-honey vinaigrette, grilled asparagus and cherry tomato
$13.50
Carrots, broccoli, bok choy, pea pods, cauliflower, yellow squash, water chestnuts, mushrooms, sweet red pepper and celery topped with roasted almonds, served with jasmine and wheatberry rice
$12.50
Adzuki & pinto beans with brown rice in a whole wheat tortilla, topped with salsa roja, cheddar and jack cheeses, shredded lettuce, chilies, sliced radish, cilantro, sour cream and guacamole. Served
$14.50
Oven roasted tomatoes, yellow squash, zucchini, red and green peppers layered with mozzarella cheese
$6.00
Fresh strawberry, rhubarb, apple juice and banana
$4.50
Creamy asparagus soup with onions and a hint of nutmeg
$5.50
Creamy asparagus soup with onions and a hint of nutmeg
$13.00
Grilled asparagus, fresh tomatoes, nitrate free bacon and fresh mozzarella cheese
$13.00
Fresh sugar snap peas, snow peas, baby pea tendrils, ricotta salata cheese, lemon tarragon vinaigrette and fresh radishes
$24.00
Pan seared halibut with garlic sautéed kamut and sugar snap peas with pickled rhubarb
$19.00
Organic, free range chicken with sauteed fresh asparagus, baby yellow squash and citrus brown butter sauce with a shaved asparagus salad
Price may varies
Tossed with house-made vinaigrette
Price may varies
Served with pea purée, charred red peppers and summer squash
Price may varies
Served with quinoa, grilled asparagus and pea tendril salad with rhubarb vinaigrette
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Strawberries, banana and a splash of orange juice
Price may varies
Mango, pineapple, banana, pina colada and protein powder
Price may varies
Your fiber fill: raspberries, strawberries, blueberries, banana and wheat germ
Price may varies
An entire lemon juiced with fresh apples, no sugar added $5.00, strawberry or raspberry $6.00
$6.00
Kale, spinach, apples, lemon, and ginger
$4.00
Price may varies
Price may varies
Price may varies
Orange and pineapple
Price may varies
Strawberry, apple and orange
Price may varies
Cranberry, apple and orange
Price may varies
Pineapple and ginger
Price may varies
Orange and wheat grass
Price may varies
Carrot and apple
Price may varies
Orange and carrot
Price may varies
Beet, wheat grass and carrot
Price may varies
Tomato, carrot, celery, red pepper and parsley, garnished with celery salt, black pepper and pepperoncini
Price may varies
Carob powder, banana, nuts & coconut
Price may varies
Pineapple, banana, coconut
Price may varies
Homemade granola, strawberries & banana
Price may varies
Peanut butter and carob powder
$3.50
Orange, lemon, clementine, or pomegranate
$3.50
Ginger ale, root beer
$3.50
Blackberry pomegranate & ginger pineapple coconut & nutmeg
$5.50
Kale coconut water apple & spinach orange carrot turmeric & mango beet apple ginger & lemon
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.