Goldfish Menu and Prices

$12.00 - $22.00

with cracked pepper mignonette & cocktail sauce.

$14.95

with cocktail & Marie Rose sauce.

$13.95

with red onion, tomatoes, & cucumbers.

$10.95

with cocktail sauce.

$7.95

with tartar sauce.

$11.95

tossed in sweet chili garlic sauce.

$14.95

4oz, with wasabi honey mustard.

$17.95

with ponzu dipping sauce.

$6.00 - $15.00

with warm pita.

$6.00 - $15.00

served with pickles.

$6.00 - $15.00

with ginger dipping sauce.

$6.00 - $15.00

with tamarind dipping sauce.

$6.00 - $15.00

topped with rockefeller spinach & hollandaise.

$6.00 - $15.00

with thai curry sauce.

$6.00 - $15.00

with marinara sauce & garlic aioli.

$6.00 - $15.00

with cocktail sauce.

$6.00 - $15.00

or spicy thai curry sauce.

$6.00 - $15.00

with tangy plum sauce.

$6.00 - $15.00

with extra virgin olive oil, aged parmesan cheese.

$3.95 - $5.95

$3.95 - $6.95

basil oil.

$3.95 - $6.95

with andouille sausage.

$3.95 - $5.95

chick peas, tomatoes, cucumbers, herb vinaigrette.

$3.95 - $5.95

white anchovies, parmesan cheese, & croutons.

$3.95 - $6.95

blue cheese, tomatoes, bacon, croutons.

$3.95 - $6.95

goat cheese, pine nuts, cranberries.

$6.95

grilled eggplant, fresh mozzarella, sweet red peppers, baby arugula, balsamic vinaigrette.

$11.95

cod, tilapia, or catfish tartar sauce.

$11.95

spicy remoulade.

$13.95

herb mayonnaise.

$13.95

tartar sauce.

$9.95

bacon & blue cheese.

$7.95

$9.95

$8.95

$10.95

$7.95

$12.95

$10.95

$12.95

$14.95

$10.95

$11.95

$13.95

$4.95

romaine hearts, croutons, anchovies, shaved parmesan.

$5.95

sauteed spinach, sherry-soy broth, sticky rice.

$7.95

topped with lump crab meat & lemon butter.

$12.95

whipped potatoes, asparagus, lump crab meat, hollandaise.

$13.95

baby arugula, asian pear, walnuts, vermont goat cheese, raspberry vinaigrette.

$10.95

blackened chicken, chopped iceberg, carrots, bacon cucumbers, blue cheese crumbles, blue cheese dressing.

$14.95

fresh mozzarella, basil & tomato salad, extra virgin olive oil & balsamic vinaigrette.

$12.95

baby spinach, jicama, carrots, cucumbers, red onions, tomatoes, tortilla strips, lime vinaigrette.

$13.95

grilled & sliced with iceberg wedge, blue cheese, tomatoes, bacon, croutons, & tabasco onion rings.

$39.95

half of a chilled maine lobster, half a pound of peel & eat shrimp, lump crab meat cocktail, mussel salad, 4 east coast oyster 4 jumbo shrimp cocktail, imported scottish smoked salmon all served over

$26.95

$29.95

$34.95

$36.95

$2.95

topped with cracked pepper & cognac cream.

$8.95

to any entree.

$13.95

pepper jack cheese grits, jicama slaw.

$11.95

shrimp, andouille sausage, spinach, tomatoes, roasted garlic cream, pepper jack cheese grits.

$14.95

roasted yukon gold potatoes, fennel, vidalia onions, braised rainbow greens, tomato butter.

$10.95

whipped potatoes, green beans, mustard brown butter & fried capers.

$15.95

tomatoes, olives, artichokes, red onions, red peppers, cucumbers, feta cheese, red wine vinaigrette.

$15.95

artichokes, tomatoes, potatoes, corn, oyster mushrooms, baby arugula & red onion salad, lemon butter.

$15.95

cracked pepper seared, grilled asparagus, herb goat cheese whipped potatoes, cognac cream sauce.

$9.95

two tacos with fried tilapia, coleslaw, baby greens tossed with pico de gallo & fried tortillas.

$2.95

$3.95

or pepper jack cheese grits or french fries.

$4.95

or sauteed spinach or broccoli.

$5.95

or loaded whipped potatoes.

$6.95

with hollandaise.