Golden Mast Menu and Prices

$13.50

An all American Breakfast Platter served with two eggs prepared to your liking, two pieces of bacon, Weissgerber sausage, and fried potatoes.

$13.50

Blend of eggs, hash browns, cheese, onions, peppers, mushrooms, sausage, ham, and bacon served in a skillet.

$16.50

Sweet crabmeat, sliced shrimp, scallops with herbs, lobster meat and mixed cheeses, topped with Newburg Sauce, served with pan fried potatoes.

$16.50

Diced peppers, onions, and tomatoes. Slices of smoked pork loin, cheddar & American cheese, topped with zesty tomato salsa, served with pan-fried potatoes.

$17.50

Your choice of medallions of beef tenderloin, smoked pork loin, Or schnitzel natur, topped with poached egg and hollandaise sauce.

$17.50

Our famous wiener schnitzel topped with golden eggs and served With pan-fried spaetzle.

$19.95

10 oz. Delicate flaky fillet from cool Canadian waters

$20.75

Tenderloins of chicken a light almond crust, served with angel hair pasta and beurre blanc sauce.

$22.50

Certified Hereford Beef, done to your liking, served with mushrooms.

$23.50

Moist, succulent Prime Rib, well seasoned and slow roasted

$24.50

A half duck prepared moist and crisp. Served naturally with wild rice.

$29.50

Flaky white, sweet meat, from South African waters.

$9.95

Sliced smoked pork loin topped with Swiss cheese served on a hoagie bun with steak fries.

$10.95

Choice ground beef, prepared to your liking. With bacon, havarti cheese, lettuce, tomato, and onion. Served with steak fries.

$12.95

Prime Rib sliced and served open face on a hoagie bun with sautéed onions, horseradish cream sauce, and steak fries.

$14.00

Crisp romaine tossed in our house Caesar dressing, parmesan cheese, black olives, tomatoes, anchovies and croutons. Topped with your choice of flat iron steak, chicken, or shrimp.

$15.95

Crisp iceberg lettuce, tossed with grilled chicken, smoked ham, Swiss cheese, tomatoes, green olives, artichoke hearts and Italian vinaigrette.

$9.95

Mushroom caps, Brie cheese & pecans, served on cranberry orange sauce

$10.75

Rings, lightly fried & seasoned, Served with a zesty marinara

$11.50

Rosemary Mustard encrusted, Grilled medium, Three cheese risotto.

$10.50

Marinated boneless prime short rib, baked with a demi glaze, garlic mashed

$11.00

Grilled shrimp & zesty grilled tenderloin Three cheese risotto, au jus.

$12.00

Seared rare, with seaweed , wasabi & ginger

$11.95

4 jumbo shrimp, classic zesty sauce

$12.00

Lightly breaded & fried, served with Remoulade dipping sauce.

$12.50

10 oz. Fresh, Meaty mussels, steamed in butter, shallots, wine & seasonings

$15.95

Original New Orleans Barbeque recipe. 1/2 lb of finger lickin’ peel-n-eat shrimp

$12.00

Classically prepared, seared in rich garlic butter, bread for dipping

$12.50

Lobster, gorgonzola, & garlic. Baked in puff pastry, served with lobster cream sauce.

$15.50

Seared elk tenderloin & scallop peppercorn shallot sauce & mashed potato

$7.50

Rich onion broth, seasoned croutons, Melted Swiss cheese.

$9.50

Just right for 2-3 people Mustard & cheese dipping sauces

$9.50

Sour cream & chive fries, cheese, bacon

$10.50

Sizzling hot, three cheeses, & crustinis

$12.00

Bacon, onion, crème fraiche & parmesan

$12.00

Tomato, onion, olives, blue cheese & mozz

$13.50

Sliced beef tenderloin on an onion roll, sauteed onions & sour cream horseradish

$10.50

Our house smoked brats, sauer kraut, melted swiss cheese grilled on rye

$13.75

Walleye fillet, lightly floured & fried, served with tartar sauce

$14.50

Slow roasted prime, on an onion roll, sautéed onions, sour cream horseradish

$11.95

Honey ham, havarti, candied walnuts, sliced pear, apricot mayo, panini grilled.

$10.95

Fresh mozzarella, tomato with balsamic glaze, sweet onion& basil, panini grilled

$11.25

Angus ground beef, Havarti cheese, smoked bacon, lettuce, tomato & onion Add a fried egg $1.50

$11.25

Crisp smoked bacon, melted blue cheese, lettuce, tomato & onion

$11.25

Angus ground beef, melted brie cheese, sliced pears.

$11.95

Bunless Burger, sauteed mushrooms & thick cut onion rings, mashed potatoes

$13.95

Romaine & spring mix, blue cheese, grapes, candied walnuts, sliced pear, strawberries, mandarin oranges & citrus vinaigrette.

$16.50

Ahi Tuna, seared rare, romaine & spring mix, cucumber, red onion, cashews, & cut grape tomatoes, side of Italian Vinaigrette & cusabi sauce.

$16.50

Tenderloin steak, served on iceberg lettuce, with bacon, tomato, red onion, hard boiled egg, Thick-cut onion rings & a side of parmesan peppercorn dressing.

$9.95

Crisp wedge of Iceberg lettuce, crumbled bacon, chopped tomatoes, shallots, topped with blue cheese & parmesan peppercorn

$11.50

Romaine lettuce tossed in our homemade Caesar dressing, grated parmesan cheese, garnished with tomato, olives, anchovies and croutons. Chicken add $4.00, Steak add $5.00

$16.50

Tender baby spinach, craisins, cheddar cheese, avocado, red onions, candied walnuts tossed in white wine vinaigrette and topped with grilled shrimp

$15.95

Crisp iceberg lettuce, tossed with grilled chicken, smoked ham, swiss cheese, tomatoes, green olives; artichoke hearts and Italian vinaigrette.

$6.00

Spinach or garden salad, choice of dressing

$6.95

$8.50

$8.95

$7.50

$7.50

$7.95

Marinara or Alfredo

$7.95

Served with veggies & choice of potato

$11.50

$9.50

$11.95

$11.50

$11.95

Topped with 1 egg