Hours may fluctuate. For detailed hours of operation, please contact the store directly.
French dressing.
Organic eggs, homemade mayonnaise and parsley.
Shrimp and avocado.
Candied fennel, sesame oil and fresh ginger.
Summer truffle.
No description available
Hand cut beef tartar, herbs, green apple and toasted bread.
Tomato and basil upside down tart.
Tomato, spring onion, boiled egg, olives, basil and anchovy.
Avocado, spinach, bacon, Swiss cheese and boiled egg.
Avocado, spinach, gravlax salmon and orange.
No description available
Israeli couscous, tomato, cucumber, onion, parsley and mint vegan.
Seasonnal vegetables from the market vegan.
Sorrel sauce and spinach.
Cider sauce and slow cooked leeks.
NY states cheddar, red onion, whole grain mustard sauce and fried potatoes.
Carrots puree, Brussels sprouts and rosemary sauce.
Shitake mushrooms and potatoes gratin dauphinois.
Potatoes gratin and arugula.
Ratatouille and olive oil mashed potatoes.
Tapenade sauce and sweet potatoes puree.
4 charcuteries, cornichons, butter and salad.
4 cheeses, butter and salad.
3 cheeses, 3 charcuteries, cornichons, butter and salad.
Mushrooms, hummus, carrots salad, red pepper confit and asparagus.
No description available
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Chocolate, caramel, crumble topping and coffee whipped cream.
No description available
Upside down apple tart and vanilla whipped cream.
Lemon cream, strawberry and white chocolate.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.