Gironda's Italian Style Restaurant & Bar Menu and Prices

$7.99

A new taste for an old world classic. Four cheese Italian or jalapeNo cheddar.

$11.99

Lightly dusted calamari crisped to perfection served with spicy aioli.

$18.99

SautEed clams with garlic butter, shallots, asparagus infused with fresh herbs and lemon then deglazed with white wine and chili flakes.

$9.99

Balsamic glazed crostinis topped with roma tomatoes and a garlic, basil, rosemary olive oil.

$7.99

Paired with spicy basil marinara.

$11.99

Baby romaine lettuce, caesar dressing and parmesan cheese finished with homemade croutons.

$16.99

Baby romaine lettuce, caesar dressing and parmesan cheese finished with homemade croutons.

$17.99

Baby romaine lettuce, caesar dressing and parmesan cheese finished with homemade croutons.

$7.99

Mixed greens, cherry tomatoes, carrots, cucumbers and zucchini finished with homemade croutons, served with your choice of dressing.

$15.99

Sliced tomatoes, fresh mozzarella and basil topped with grilled prawns and finished with olive oil and balsamic glaze.

$17.99

Crisp romaine, cranberries, raisins, candied walnuts, gorgonzola cheese and sweet creamy vinaigrette topped with grilled chicken.

$6.99

Homemade minestrone soup.

$6.99

$21.99

Lightly breaded chicken breast finished with marinara sauce, provolone cheese served with garlic linguine and seasonal vegetables.

$22.99

Sauteed chicken breast with garlic, capers, white wine, lemon and butter served with linguine and seasonal vegetables.

$22.99

Sauteed chicken breast in olive oil, garlic, shallots and mushrooms finished with marsala wine, au jus and cream, served with fingerling potatoes and seasonal vegetables.

$22.99

Pan seared stuffed chicken breast with spinach and feta cheese finished in the oven and served with fresh fettuccini alfredo and seasonal vegetables.

$24.99

Sauteed prawns with olive oil, garlic, butter and red chili flakes finished with white wine, lemon and parsley and served with linguine and seasonal vegetables.

$31.99

Pan seared ribeye with jimmy g’s special rub, garlic herb butter served with fingerling potatoes and seasonal vegetables.

$24.99

Sauteed veal in olive oil with capers and mushrooms, finished with butter and parsley, served with fingerling potatoes and seasonal vegetables.

$19.99

Fresh fettuccini pasta tossed in a creamy alfredo sauce finished with parmesan cheese and basil.

$21.99

Fresh fettuccini pasta tossed in a creamy alfredo sauce finished with parmesan cheese and basil.

$23.99

Fresh fettuccini pasta tossed in a creamy alfredo sauce finished with parmesan cheese and basil.

$17.99

Spaghetti tossed in homemade marinara, topped with meatballs and finished with parmesan and parsley.

$16.99

Zucchini, eggplant, mushrooms, bell peppers and yellow squash layered with cheese and spinach pasta, baked to perfection and finished with marinara sauce, parmesan cheese and parsley.

$17.99

Sauteed cherry tomatoes, mushrooms and garlic with a white wine marinara tossed with linguine and finished with parmesan cheese and basil.

$20.99

Sauteed clams with garlic, shallots and asparagus, finished in a lemon butter sauce and fresh herbs.

$18.99

Creamy pesto sauce tossed with rigatoni, then topped with parmesan cheese and basil.

$18.99

Cheese raviolis finished with marinara sauce, parmesan cheese and parsley.

$18.99

Meat raviolis finished with g’s red sauce, parmesan cheese and parsley.

$19.99

Spinach raviolis finished with creamy basil pesto, parmesan cheese and basil.

$14.99 - $17.99

Served with our homemade pizza sauce, mozzarella and parmesan cheese.

$13.99 - $16.99

Red sauce, tomatoes, mozzarella, roasted garlic and basil.

$16.99 - $19.99

Mozzarella, pepperoni, sausage, prosciutto and capocollo.

$15.99 - $18.99

Olive oil, gorgonzola cheese, roasted garlic, fuji apples, prosciutto, onions and arugula.