Menu With Price > Menu > Giovanni Venti Cinque > NY > New York > 25 E 83rd St, New York, NY

Giovanni Venti Cinque Prices in New York, NY 10028

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Giovanni Venti Cinque Logo
25 E 83rd St, New York, NY
(212) 988-7300
Giovanni Venti Cinque Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Lite Entrees

Frittata Con Pomodoro E Ricotta

italian omelette with fresh tomato and ricotta cheese

$15.00

Grigliata Di Verdure Miste

grilled seasonal vegetables

$15.00

Prosciutto Di Parma Con Melone

prosciutto with melon

$16.00

Asparagi Caprese

asparagus tips with buffalo mozzarella and vine-ripe tomatoes

$16.00

Petto Di Pollo Alla Cesare

grilled chicken breast over caesar salad

$17.00

Carpaccio Di Filetto All'Albese

filet mignon carpaccio topped with mushrooms, parmigiano shavings, and white truffle oil

$18.00

Cozze E Vongole Sorrento

steamed mussels and baby clams in a fresh tomato broth with garlic and white wine

$18.00

Tartara Di Tonno Alla Mediterranea

sushi-grade tuna tartar wih avocado, red onion, hearts of palm and seaweed salad

$18.00

Calamaretta Alla Griglia

grilled fresh calamari

$18.00

Le Paste

Linguini Al Pesto Genovese

No description available

$16.00

Tagliatelle Al Pomodoro E Basilico

homemade noodles with a tomato-basil sauce and buffalo mozzarella

$16.00

Capellini Al Limone

angel hair pasta with light butter sauce and lemon zest

$16.00

Penne Alla Vodka

penne with prosciutto and peas and in a tomato-cream sauce

$18.00

Pappardelle Ai Funghi Selvatici

fresh ribbon pasta with wild mushrooms and truffle sauce

$18.00

Penne Alla Bolognese

No description available

$18.00

Farfalle Al Salmone E Funghi Misti

bow-tie pasta with organic salmon, leeks and wild mushrooms in a pink sauce

$18.00

Spaghettini Alle Vongole Veraci

white or red clam sauce

$18.00

Choice Of Appetizer

Zuppa Del Giorno

soup of the day

Insalata Di Cesare O Mista

caesar or mesclun salad

Caprese

buffalo mozzarella, vine-ripe tomatoes & basil

Cozze In Brodetto

steamed mussels in white wine, garlic, & tomato broth

Asparagi Gratinati

fresh asparagus tips served warm with melted parmigiano

Choice Of Entrée

Pesce Del Giorno

fish of the day

Pasta A Piacere

a pasta choice from the menu

Pollo Alla Pamigiana

chicken breast parmigiana

Petto Di Pollo Ai Ferri

pounded, grilled chicken breast topped with salad

Vitello Tonnato

thin slices of warm, roasted veal topped with tuna sauce and baby spinach salad

Spezzatino Di Vitello

bite-sized veal with roasted peppers, wild mushrooms and shallots

Scallopine Di Filetto Di Maiale Con Capperi E Limone

pork tenderloin slices sautéed with capers, lemon and white wine

Fegato Al Balsamico

cubes of calf's liver, sautéed with sweet onions and balsamico

Choice Of Coffee & Biscotti

No description available

Antipasti

Asparagi Gratinati

fresh asparagus tips served warm with melted grana padano cheese

$14.00

Carciofini Scottati Con Pistacchi E Parmigiano

baby artichoke hearts sautéed with pistachios and parmigiano

$16.00

Polenta Morbida Ai Funghi Selvatici

soft polenta topped with sautéed wild mushrooms

$15.00

Prosciutto Di Parma Con Melone

parma prosciutto with melon

$16.00

Carpaccio Di Filetto Di Manzo

filet mignon carpaccio topped with baby arugula and parmigiano shavings

$18.00

Cozze Al Brodetto

prince edward island mussels in a tomato, white wine and garlic broth

$15.00

Tartara Di Tonno Alle Alghette

sushi grade tuna with avocado, hearts of palm, and fresh seaweed

$18.00

Polipo Ai Ferri

marinated, grilled octopus

$17.00

Ostriche Alla Fiorentina

blue point oysters au gratin with spinach, parmigiano, and béchamel

$17.00

Calamaretti Alla Griglia Con Finnochio E Cannellini

grilled calamari with fennel, cannellini beans and red onion salad

$16.00

Insalate

Burrata Pugliese

burrata with arugula, vine-ripened tomatoes, roasted peppers and black olives

$16.00

Mozzarella Di Bufala Caprese

buffalo mozzarella with vine-ripened tomatoes and fresh basil

$16.00

Insalata Organica

organic baby greens with endive, radiccho, vine-ripened tomatoes and onion

$12.00

Insalata Di Cesare

caesar salad

$14.00

Portobello Alla Griglia

grilled portobello mushroom sliced and served over baby greens

$14.00

Rucola E Cremini Con Scaglie Di Parmigiano

arugula with cremini mushrooms and parmigiano shavings

$14.00

Insalatina Di Crescione

watercress salad with orange, pear & gorgonzola cheese

$14.00

Barbabietole Al Caprino Con Cipolle Rosse Caramellate

warm roasted beets with arugula, goat cheese, and caramelized onions

$14.00

Insalatina Di Carciofini A Seghetto Con Parmigiano

raw artichoke salad tossed with lemon, virgin olive oil and aged parmigiano

$15.00

Farinacei

Tagliatelle Al Pomodoro E Mozzarella

homemade noodles with tomato-basil sauce and fresh mozzarella

$22.00

Capellini Al Limone

angel hair pasta with lemon zest, parsley, garlic, virgin olive oil and parmigiano

$22.00

Pappardelle Ai Funghi Selvatici

fresh ribbon pasta with wild mushrooms and truffle-butter sauce

$24.00

Spaghetti Alla Bolognese

spaghetti with meat sauce

$25.00

Bucatini All’ Amatriciana

hollow, thick spaghetti with guanciale, onion, peperoncino and tomato sauce

$25.00

Gnocchi Di Barbabietole Al Gorgonzola

handmade potato-beet gnocchi, in a gorgonzola-walnut sauce

$25.00

Orechiette Con Salsiccia E Finocchio

ear loaf pasta with italian sausage, roasted fennel, garlic and extra virgin olive oil

$26.00

Tagliolini Con Granchio E Zafferano

homemade thin pasta, with jumbo-lump crab meat and zucchini in a saffron sauce

$28.00

Linguini Neri Con Gamberi E Pancetta Fra Diavola

homemade squid ink linguini with shrimp and pancetta; in a spicy tomato sauce

$28.00

Linguine Alle Vongole Veraci

linguini with manila clams in a white or red sauce

$26.00

Risotto Del Giorno

No description available

Carne E Pesce

Pesce Del Giorno

No description available

Tonno Alla Griglia

grilled sushi-grade tuna

$32.00

Filetto Di Salmone Organico Al Finocchio

filet of organic salmon, pan-seared with a fennel and dill sauce

$32.00

Fegato Al Balsamico

cubes of calf's liver, sautéed with onions and balsamico

$30.00

Scaloppine Di Maiale Ai Carciofini

scaloppine of pork tenderloin with baby artichokes, lemon and white wine

$30.00

Vitello Ai Porcini

veal scaloppine sautéed with porcini, brandy, and a touch of cream

$34.00

Costoletta Di Vitello Al Modo Nostro

pan seared nature veal chop

$44.00

Costoletta Di Vitello Alla Milanese

butter-flied, breaded veal chop, topped with arugula, tomatoes, and mozzarella

$42.00

Filetto Di Manzo Alla Griglia

grilled black angus filet mignon with portobello and roasted potatoes

$42.00

Petto D' Anatra Ai Funghi Selvatici

seared breast of duck, sliced over spinach, with sauteed mushrooms

$35.00

Carre D'Agnello Al Forno Con Patate

roasted rack of baby lamb with roasted rosemary potatoes

$39.00

Contorni

Asparagi

No description available

$8.00

Spinaci

No description available

$7.00

Broccoli

No description available

$7.00

Fagiolini

No description available

$7.00

Broccoli De Rape

No description available

$8.00

Funghi Selvatici

No description available

$9.00

I Dolci Della Casa

Tortino Di Ricotta

ricotta cheesecake

$8.00

Zabaglione Al Marsala E Frutti Di Bosco

marsala zabaglione with berries

$12.00

Tiramisu Con Espresso E Savoiardi

traditional, homemade tiramisu

$9.00

Pannacotta Alla Vaniglia

traditional vanilla cream gelatin with a wild berry sauce

$8.00

Mousse Al Cioccolato Fondente

dark chocolate mousse

$8.00

Gelati

vanilla, chocolate, or hazelnut

$8.00

Sorbetti

lemon, raspberry, or mango

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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