Giovanni Venti Cinque Menu and Prices

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Giovanni Venti Cinque Menu

Last Update: 2025-03-14


Lite Entrees

Frittata Con Pomodoro E Ricotta

$15.00

italian omelette with fresh tomato and ricotta cheese

Grigliata Di Verdure Miste

$15.00

grilled seasonal vegetables

Prosciutto Di Parma Con Melone

$16.00

prosciutto with melon

Asparagi Caprese

$16.00

asparagus tips with buffalo mozzarella and vine-ripe tomatoes

Petto Di Pollo Alla Cesare

$17.00

grilled chicken breast over caesar salad

Carpaccio Di Filetto All'Albese

$18.00

filet mignon carpaccio topped with mushrooms, parmigiano shavings, and white truffle oil

Cozze E Vongole Sorrento

$18.00

steamed mussels and baby clams in a fresh tomato broth with garlic and white wine

Tartara Di Tonno Alla Mediterranea

$18.00

sushi-grade tuna tartar wih avocado, red onion, hearts of palm and seaweed salad

Calamaretta Alla Griglia

$18.00

grilled fresh calamari


Le Paste

Linguini Al Pesto Genovese

$16.00

Tagliatelle Al Pomodoro E Basilico

$16.00

homemade noodles with a tomato-basil sauce and buffalo mozzarella

Capellini Al Limone

$16.00

angel hair pasta with light butter sauce and lemon zest

Penne Alla Vodka

$18.00

penne with prosciutto and peas and in a tomato-cream sauce

Pappardelle Ai Funghi Selvatici

$18.00

fresh ribbon pasta with wild mushrooms and truffle sauce

Penne Alla Bolognese

$18.00

Farfalle Al Salmone E Funghi Misti

$18.00

bow-tie pasta with organic salmon, leeks and wild mushrooms in a pink sauce

Spaghettini Alle Vongole Veraci

$18.00

white or red clam sauce


Choice Of Appetizer

Zuppa Del Giorno

Price may varies

soup of the day

Insalata Di Cesare O Mista

Price may varies

caesar or mesclun salad

Caprese

Price may varies

buffalo mozzarella, vine-ripe tomatoes & basil

Cozze In Brodetto

Price may varies

steamed mussels in white wine, garlic, & tomato broth

Asparagi Gratinati

Price may varies

fresh asparagus tips served warm with melted parmigiano


Choice Of Entrée

Pesce Del Giorno

Price may varies

fish of the day

Pasta A Piacere

Price may varies

a pasta choice from the menu

Pollo Alla Pamigiana

Price may varies

chicken breast parmigiana

Petto Di Pollo Ai Ferri

Price may varies

pounded, grilled chicken breast topped with salad

Vitello Tonnato

Price may varies

thin slices of warm, roasted veal topped with tuna sauce and baby spinach salad

Spezzatino Di Vitello

Price may varies

bite-sized veal with roasted peppers, wild mushrooms and shallots

Scallopine Di Filetto Di Maiale Con Capperi E Limone

Price may varies

pork tenderloin slices sautéed with capers, lemon and white wine

Fegato Al Balsamico

Price may varies

cubes of calf's liver, sautéed with sweet onions and balsamico

Choice Of Coffee & Biscotti

Price may varies


Antipasti

Asparagi Gratinati

$14.00

fresh asparagus tips served warm with melted grana padano cheese

Carciofini Scottati Con Pistacchi E Parmigiano

$16.00

baby artichoke hearts sautéed with pistachios and parmigiano

Polenta Morbida Ai Funghi Selvatici

$15.00

soft polenta topped with sautéed wild mushrooms

Prosciutto Di Parma Con Melone

$16.00

parma prosciutto with melon

Carpaccio Di Filetto Di Manzo

$18.00

filet mignon carpaccio topped with baby arugula and parmigiano shavings

Cozze Al Brodetto

$15.00

prince edward island mussels in a tomato, white wine and garlic broth

Tartara Di Tonno Alle Alghette

$18.00

sushi grade tuna with avocado, hearts of palm, and fresh seaweed

Polipo Ai Ferri

$17.00

marinated, grilled octopus

Ostriche Alla Fiorentina

$17.00

blue point oysters au gratin with spinach, parmigiano, and béchamel

Calamaretti Alla Griglia Con Finnochio E Cannellini

$16.00

grilled calamari with fennel, cannellini beans and red onion salad


Insalate

Burrata Pugliese

$16.00

burrata with arugula, vine-ripened tomatoes, roasted peppers and black olives

Mozzarella Di Bufala Caprese

$16.00

buffalo mozzarella with vine-ripened tomatoes and fresh basil

Insalata Organica

$12.00

organic baby greens with endive, radiccho, vine-ripened tomatoes and onion

Insalata Di Cesare

$14.00

caesar salad

Portobello Alla Griglia

$14.00

grilled portobello mushroom sliced and served over baby greens

Rucola E Cremini Con Scaglie Di Parmigiano

$14.00

arugula with cremini mushrooms and parmigiano shavings

Insalatina Di Crescione

$14.00

watercress salad with orange, pear & gorgonzola cheese

Barbabietole Al Caprino Con Cipolle Rosse Caramellate

$14.00

warm roasted beets with arugula, goat cheese, and caramelized onions

Insalatina Di Carciofini A Seghetto Con Parmigiano

$15.00

raw artichoke salad tossed with lemon, virgin olive oil and aged parmigiano


Farinacei

Tagliatelle Al Pomodoro E Mozzarella

$22.00

homemade noodles with tomato-basil sauce and fresh mozzarella

Capellini Al Limone

$22.00

angel hair pasta with lemon zest, parsley, garlic, virgin olive oil and parmigiano

Pappardelle Ai Funghi Selvatici

$24.00

fresh ribbon pasta with wild mushrooms and truffle-butter sauce

Spaghetti Alla Bolognese

$25.00

spaghetti with meat sauce

Bucatini All’ Amatriciana

$25.00

hollow, thick spaghetti with guanciale, onion, peperoncino and tomato sauce

Gnocchi Di Barbabietole Al Gorgonzola

$25.00

handmade potato-beet gnocchi, in a gorgonzola-walnut sauce

Orechiette Con Salsiccia E Finocchio

$26.00

ear loaf pasta with italian sausage, roasted fennel, garlic and extra virgin olive oil

Tagliolini Con Granchio E Zafferano

$28.00

homemade thin pasta, with jumbo-lump crab meat and zucchini in a saffron sauce

Linguini Neri Con Gamberi E Pancetta Fra Diavola

$28.00

homemade squid ink linguini with shrimp and pancetta; in a spicy tomato sauce

Linguine Alle Vongole Veraci

$26.00

linguini with manila clams in a white or red sauce

Risotto Del Giorno

Price may varies


Carne E Pesce

Pesce Del Giorno

Price may varies

Tonno Alla Griglia

$32.00

grilled sushi-grade tuna

Filetto Di Salmone Organico Al Finocchio

$32.00

filet of organic salmon, pan-seared with a fennel and dill sauce

Fegato Al Balsamico

$30.00

cubes of calf's liver, sautéed with onions and balsamico

Scaloppine Di Maiale Ai Carciofini

$30.00

scaloppine of pork tenderloin with baby artichokes, lemon and white wine

Vitello Ai Porcini

$34.00

veal scaloppine sautéed with porcini, brandy, and a touch of cream

Costoletta Di Vitello Al Modo Nostro

$44.00

pan seared nature veal chop

Costoletta Di Vitello Alla Milanese

$42.00

butter-flied, breaded veal chop, topped with arugula, tomatoes, and mozzarella

Filetto Di Manzo Alla Griglia

$42.00

grilled black angus filet mignon with portobello and roasted potatoes

Petto D' Anatra Ai Funghi Selvatici

$35.00

seared breast of duck, sliced over spinach, with sauteed mushrooms

Carre D'Agnello Al Forno Con Patate

$39.00

roasted rack of baby lamb with roasted rosemary potatoes


Contorni

Asparagi

$8.00

Spinaci

$7.00

Broccoli

$7.00

Fagiolini

$7.00

Broccoli De Rape

$8.00

Funghi Selvatici

$9.00


I Dolci Della Casa

Tortino Di Ricotta

$8.00

ricotta cheesecake

Zabaglione Al Marsala E Frutti Di Bosco

$12.00

marsala zabaglione with berries

Tiramisu Con Espresso E Savoiardi

$9.00

traditional, homemade tiramisu

Pannacotta Alla Vaniglia

$8.00

traditional vanilla cream gelatin with a wild berry sauce

Mousse Al Cioccolato Fondente

$8.00

dark chocolate mousse

Gelati

$8.00

vanilla, chocolate, or hazelnut

Sorbetti

$8.00

lemon, raspberry, or mango


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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