Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Lettuce, mint, perilla, cucumbers, pickled root vegetables and nuoc cham.
Vietnamese turmeric crepe, coconut, shrimp, nueske bacon, lettuce, mint, perilla, cucumbers, pickled root vegetables and nuoc.
Free range chicken, tamarind, fish sauce, garlic and shallots.
Shrimp salt, garlic aioli, oyster sauce, sriracha and shallots.
Papaya, carrots, red pepper, peanuts and shallots. Vegan.
Free range chicken, baby kale, frisee, red pepper, onion, pickled shallots, herbs, peanuts, crispy shallots and peanut vinaigrette.
Jicama, dandelion greens, cucumbers, red onion, carrots and tamarind dressing.
Vermicelli, lettuce, mint, perilla, cucumbers, bean sprouts and pickled root vegetables and nuoc cham.
Vermicelli, lettuce, mint, perilla, cucumbers, bean sprouts and pickled root vegetables and nuoc cham.
Vermicelli, lettuce, mint, perilla, cucumbers, bean sprouts and pickled root vegetables and nuoc cham.
Vermicelli, lettuce, mint, perilla, cucumbers, bean sprouts and pickled root vegetables and nuoc cham. Vegan.
Shrimp, roasted pork, lettuce, mint, perilla, vermicelli and peanut sauce.
Jicama, carrot, tofu, coconut, mushroom, egg, lettuce, herbs and peanuts.
Free range chicken and ginger-chicken broth. Aromatic broth, rice noodles, herbs, onions, bean sprouts, limes and chilies.
Chinese broccoli, carrots, shiitake, baked tofu and spiced vegan broth. Aromatic broth, rice noodles, herbs, onions, bean sprouts, limes and chilies.
Grass-fed beef bone broth, cloves, ginger, star anise with oxtail and brisket. Aromatic broth, rice noodles, herbs, onions, bean sprouts, limes and chilies.
Baguette, chili aioli, cilantro, chilies and pickled root vegetables. Served with house-made pickles and shrimp chips or fries.
Baguette, chili aioli, cilantro, chilies and pickled root vegetables. Served with house-made pickles and shrimp chips or fries.
Baguette, chili aioli, cilantro, chilies and pickled root vegetables. Served with house-made pickles and shrimp chips or fries.
Baguette, chili aioli, cilantro, chilies and pickled root vegetables. Served with house-made pickles and shrimp chips or fries.
Free range half-chicken marinated in soy, garlic and lemongrass with roasted radicchio.
Filet Mignon, onions, chilies and upland cress salad.
Chinese broccoli, shiitake and crispy tofu.
Marinated in a garlic-shallot sauce and grilled with roasted radicchio.
Egg noodles, bean sprouts, scallions, carrots, cabbage and egg.
Chinese broccoli, cauliflower, carrot, yam and lemongrass-lime yellow curry.
Cod, butter, turmeric, dill, vermicelli, mint, perilla and lettuce.
Baked salmon, caramel sauce, Chinese broccoli, braised radish and chilies.
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No description available
No description available
No description available
Served with rice and small salad.
Served with rice and small salad.
Served with rice and small salad.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.