Menu With Price > Menu > Gilmore's > PA > West Chester > 133 E Gay St, West Chester, PA

Gilmore's Prices in West Chester, PA 19380

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Gilmore's Logo
133 E Gay St, West Chester, PA
(610) 431-2800
Gilmore's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Vol au Vent d Escargots

Snails in a garlic, hazelnut, and champagne butter sauce served in a puff pastry shell

$15.00

Risotto aux Truffes

Grated fresh truffle on creamy arborio rice.

$15.00

Foie Gras Aux Ananas

From humanely raised ducks on grilled pineapple with truffle sauce.

$18.00

Bisque de Homard

Lobster bisque flavored with scotch, served tableside with shrimp and scallop garnish.

$13.00

Salade du Chef

The chef's seasonal creation

$13.00

Coquilles St. Jacques a la Provencal

Scallops gratineed with wine, garlic and herbs.

$11.00

Entrees

Halibut avec la croute de Pistache

Halibut with pistachio crust, lemon buerre fondue.

$28.00

Jarret d Agneau Forestiere

Slow braised lamb shank served over cous-cous with a rich lamb sauce enhanced with garlic, tomatoes and mushrooms

$28.00

Galette de Crabe

Crab cake made with lump crab meat, shrimp mousse and scallions, lemon beurre blanc.

$29.00

Venaison au Poivre

Pan seared loin of venison on celeriac mousse, peppercorn sauce.

$28.00

Poulet Wellington

Breast of chicken with truffled mushroom duxelle, wrapped in puff pastry, sauce perigourdine.

$23.00

Onglet au Raifort

The butcher's tenderloin pan seared hanger steak with horseradish flavored hollandaise

$29.00

Foie de Veau au Vinaigre de Xeres

Sauteed calf liver with shallot sherry vinegar sauce, tempura fried shallot rings

$25.00

Bistro Menu

Wild Mushroom Cappuccino

With procini foam seasonal mixed greens

$35.00

Breast of Chicken Vienoise

With truffle pomme puree marjolaine

$35.00

Desserts

Creme Brulee

No description available

$8.00

Chocolate-Hazelnut Pithivier

Puff pastry rounds filled with hazelnuts and chocolate, on hazelnut creme anglaise

$8.00

Gilmore's Chocolate Cake

Chocolate chiffon ckae soaked with rum syrup, chocolate buttercream icing

$8.00

Bakked Alaska

Chocolate rum espresso biscuit topped with roasted banana ice cream, chocolate coconut sorbet and toasted meringue, drizzled with chocolate sauce

$8.00

Bread Pudding

Croissants soaked in maple cream, baked and topped with tahitian vanilla ice cream, vwarm caramel sauce and bacon prafine

$8.00

Chocolate Mousse

Served inside a hand-blown sugar apple a work of art

$8.00

Cheesecake

White chocolate new york style with a graham cracker crust, raspberry coulis

$8.00

Profiteroles

Creampuffs filled with vanilla cream and drizzled with warm chocolate sauce

$8.00

Artisan Cheese Plate

Five different cheeses from around the world served with raisin pecan bread and fresh fruit

$8.00

Sorbet or Ice Cream

Made by frank, always changing

$8.00

Savarin au Grand Marnier

Round sponge cake soaked in orange syrup served with tahitian vanilla ice cream, topped with candied orange zest

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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