Ghibellina Menu and Prices

$9.00

crispy prosciutto/risotto cakes, tomato/coriander sauce

$13.00

chilled, thinly-sliced octopus, chickpeas, braised arugla, smoked paprika oil, crispy capers

$14.00

crispy, rice flour-dusted seafood combo, crispy polenta cubes, lemon slices and seasonal vegetables

$9.00

fresh, house-cured white anchovies, salsa verde, crispy capers, garlic-rubbed crostini

$22.00

burrata cheese, balsamic-roasted cipollini onions, mustard-glazed local asparagus, sweet peas mash with mint

$8.00

chickpeas, rosemary, tomato, garlic-rubbed crouton

$9.00

arugula, avocado, confit tomatoes, emmenthaler, pine nuts, pesto

$12.00

farro, roasted beets, shaved fennel, hazelnuts, sherry vinegar, ricotta salata

$11.00

escarole, treviso, radishes, meyer lemon/parmigiano dressing

$12.00 - $22.00

beef ragu, grana padano

$20.00

hand-made "postage stamps" filled with veal, mortadella and proscuitto, in a springtime consomme with vegetables

$20.00

prosciutto cotto, sweet peas, asparagus, taleggio fonduta, percorino, balsamico

$22.00

lamb, tomato, mint, percorino

$18.00

tomato, basil, mint, parsley, peperoncini, percorino

$8.00

grilled asparagus, taleggio fonduta, lemon-scented breadcrumbs

$7.00

oven-roasted potatoes, garlic, rosemary, black pepper

$8.00

sauteed wild mushrooms, fresh marjoram, garlic, onions, grana padano, chives

$12.00

served over polenta

Price may varies

marinated snow peas, sugar snap peas, spring onions, pickled carrots, mint

Price may varies

marinated cannellini beans, red onion, garlic, olives oil

$24.00

selection of our salumi, fegatini, pickled vegetables

$6.00

puree of chicken livers, anchovy, caper, vermouth

$6.00

fra'mani, california

$7.00

creminelli, utah

$7.00

sapore d'oro, virginia

$6.00

molinari, california

$6.00

extra virgin olive oil, salt, black pepper

$18.00

a selection of our cheeses, raisin walnut bread and fig jam

$6.00

creamy, soft, buffalo milk (lombardia)

$6.00

fresh goat's milk (piemonte)

$6.00

firm, aged sheep's milk (sardegna)

$6.00

firm sheep's milk (tuscana)

$24.00

selection of our salumi, fegatini, pickles

$6.00

chicken liver crostini, anchovy, capers, vermouth

$6.00

fra'mani, california

$7.00

creminelli, utah

$7.00

olli, virginia

$6.00

molinari, california

$6.00

hot, fresh, flatbread, extra virgin olive oil, salt, black pepper

$4.00

house-cured olives

$18.00

a selection of our cheeses, raisin walnut bread and fig jam

$5.00

creamy, soft, buffalo milk (lombardia)

$5.00

soft, creamy goat's milk (piemonte)

$4.00

firm, aged sheep's milk (sardegna)

$5.00

firm, mild sheep's milk (tuscana)

$28.00

alaskan, wild-caught, pan-roasted, lentils, shrimp, lemon, marjoram

$27.00

lamb blade chops, rosemary, nostralina olivata

$25.00

braised veal, white wine, rosemary, garlic, over polenta

$85.00

45 oz grilled porterhouse steak, garlic and rosemary olive oil, salt, pepper, lemon

$39.00

porcini-rubbed, 21 day dry-aged, black angus ribeye, from roseda farm md, aceto balsmico

$23.00

free-range, chicken cooked "under a brick"

$25.00

vin cotto glazed albacore tuna, cannellini bean marinati

$20.00

clams, white wine, olive oil, parsley, sweet roasted peppers, peperoncino

$16.00

tomato, basil and buffalo mozzarella

$13.00

tomato, oregano, garlic, basil, olio verde

$15.00

tomato, mozzarrella, anchovy, capers, oregano, garlic, peperoncino

$17.00

rapini, mozzarella, garlic, calabrian chilies, fennel seed, pecorino romano

$18.00

nostraliana olives, artichokes, sundried tomatoes, smoked mozzarella, basil, garlic, peperoncino

$17.00

sausage, provolone, wood-roasted onions, oregano, peperoncino, grana

$17.00

shaved fennel, fennel salami, fennel seed, confit tomato, fiore di latte, pecorino romano, olivata

Price may varies

moist olive oil cake, pistachio, macerated strawberries, sweetened mascarpone

Price may varies

trickling springs cream, vanilla, saba

Price may varies

del giorno (fatto in casa)

Price may varies

fior di latte gelato "drowned with in espresso

Price may varies

warm strawberry and rhubarb tart, whipped cream

$15.00

almond cantucci, castello di poppiano vin santo

$18.00

a selection of our cheeses, raisin walnut bread, and fig jam

$5.00

creamy, soft, buffalo milk (lombardia)

$5.00

fresh goat's milk (piemonte)

$5.00

firm, aged sheep's milk (sardegna)

$5.00

firm sheep's milk (tuscana

$3.50

$5.50

$4.00

$5.50

a selection of artisanal teas and tisane

$12.00

poached eggs, spicy tomato sauce, roasted eggplant, mascarpone, basil

$16.00

shrimp, white polenta, poached eggs, leeks, tomatoes, salsa rossa

$12.00

challah french toast, strawberries, toasted almonds maple syrup, mascarpone

$15.00

the big american breakfast, scrambled eggs, house-made sausage, grilled cotto ham, roasted potatoes, buttermilk biscuits

$12.00

braised veal, rapini, sharp provolone

$11.00

wood-roasted eggplant sandwich, roasted onions, peppers, basil, mint, provolone

$7.00

yogurt, granola, macerated seasonal fruit

$1515.00

crispy prosciutto/risotto cakes with fried eggs, tomato coriander sauce

$20.00

grilled certified angus beef top sirloin with fried eggs, roasted potatoes, salsa verde

$14.00

with grilled cotto ham, provolone, fried egg, sweet onion jam, dijon mustard sauce, on toasted english muffin

$24.00

grilled albacore tuna, glazed with vin cotto, cannellini bean marinati, slow-roasted tomatoes

$85.00

45oz grilled bone-in porterhouse steak served for two, garlic/rosemary-infused olive oil

$9.00

arugula, avocado, oven-roasted tomatoes, emmenthaler, pine nuts, basil pesto

$11.00

escarole, radish, meyer lemon/parmigiano dressing

$16.00

beef ragu, grana padano

$16.00

tomato, taleggio fonduta, pecorino romano

$13.00

chilled thinly-sliced octopus, puntarelle salad, citrus, castelvetrano olives, crispy capers

Price may varies

shaved fennel, fennel salami, fennel seed, confit tomato, fiore di latte, pecorino romano, olivato

$16.00

tomato, basil and buffalo mozzarella

$13.00

tomato, oregano, garlic, basil, olio verde

$15.00

tomato, mozzarella, anchovy, capers, oregano, garlic, peperoncino

$17.00

rapini, mozzarella, garlic, calabrian chilies, fennel seed, pecorino romano

$18.00

nostraliana olives, artichokes, sundried tomatoes, smoked mozzarella, basil, garlic, peperoncino

$17.00

sausage, provolone, wood-roasted onions, oregano, peperoncino, grana

$5.00

roasted potatoes, rosemary, garlic, black pepper

$5.00

grana padano, butter, chives

$5.00

onions, lemons, seasonal vegetables

$6.00

pork and fennel sausage patty

$5.00

fig jam, butter

$1.50

extra egg, any style

$12.00

via dei milleri prosecco, damrak gin, fresh strawberry, simple syrup, lemon

$12.00

riverboat rye, maraschino, ramazzotti amaro, dolin white vermouth, bitters

$12.00

cruzan rum, luxardo maraschino liqueur, lime, grapefruit bitters

$12.00

tito's vodka, apple cider, clove syrup, lemon, baked apple bitters, nutmeg

$12.00

evan william's bourbon, combier peach liqueur, peach syrup, black tea

$12.00

damrak gin, lime, pineapple, basil leaves

$19.00

red wine, brandy, peach liquor, seasonal fruits

$7.00

pale lager, italy

$6.00

dark lager, italy

$7.00

hefe weissbier, bavaria

$11.00

flemish ale, belgium

$12.00

doppelbock, bavaria

$7.00

calif common, ca

$7.00

lager, ca`

$7.00

pilsner, nc

$8.00

ipa, ca

$7.00

session ipa, mo

$7.00

black ipa, ca

$7.00

pale ale, dc

$7.00

wheat, ma

$9.00

double ipa, ca

$7.00

farm house ale, mo

$7.00

milk stout, nc

$7.00

porter, oh

$12.00

imperial stout, mi

$18.00

mega-barley stout, de

$7.00

hard apple cider, pa

$29.00

bruges quad ale, belgium

$22.00

ca

$24.00

ca

$28.00

oak-aged ale, mo

$35.00

oak-aged ale

$8.00 - $4.50

pale lager, italy

$8.00 - $4.50

india pale ale, da

$8.00 - $4.50

vienna lager, va

$8.00 - $4.50

wheat, va

$9.00 - $5.00

rye ipa , dc

$9.00 - $5.00

md