Geranio Menu and Prices

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Italian

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Geranio Menu

Last Update: 2025-03-14


Soups & Hot Appetizers

Butternut Squash Soup with Honey and Sage

$8.00

Fried Calamari with Lemon Caper Sauce

$8.00

Potato Gnocchi

$9.00

With pancetta and mushrooms in a lemon cream

Prosciutto Wrapped Mozzarella

$9.00

With braised tomatoes, balsamic vinegar and basil oil

Grilled Garlic Bread

$7.00

With fresh mozzarella and dipping sauces


Appetizers & Salads

Field Green Salad

$7.00

With herb mustard vinaigrette with gorgonzola and walnuts

Roasted Portobello and Arugula

$8.00

With shaved parmesan and white truffle oil

Traditional Caesar Salad

$7.00

With garlic croutons

Yellow Tomato

$8.00

Goats cheese and arugula salad with pine nuts and lemon vinaigrette

Warm Spinach Salad

$8.00

With crispy pork belly, field mushrooms and sherry vinaigrette


Entree Salads

Warm Salad of Spinach

$14.00

With seared salmon and warm mushroom dressing

Traditional Caesar Salad with Grilled Chicken

$14.00

Traditional Caesar Salad with Seared Salmon

$14.00


Pasta & Risotto

Lobster Risotto

$21.00

With ½ a 1# maine lobster and lobster oil

Wild Mushroom Risotto

$15.00

With pancetta, field mushrooms, shaved parmesan and white truffle oil

Parmesan Risotto

$15.00

With grilled zucchini and asparagus; shaved parmesan

Capellini

$22.00

With roasted swordfish, field mushrooms, italian broccoli and lemon extra virgin olive oil

Linguini

$15.00

With a rich mushroom and veal ragu

Penne

$15.00

With seared fresh tuna, black olives, tomatoes and capers

Homemade Fettuccini

$16.00

With smoked chicken, spinach, and tomatoes in parmesan cream

Angel Hair Pasta

$14.00

With geranio's marinara and basil pesto

Homemade Lasagna

$15.00

With spinach pasta and traditional bolognese


Main Courses

Prosciutto Wrapped Tuna

$24.00

With porchini risotto , wilted arugula and white truffle oil. Served rare unless requested otherwise

Grilled Atlantic Salmon over Mashed Potatoes

$20.00

With pancetta, and a confit garlic and shallots; red wine sauce. Served med-rare unless requested otherwise

Braised Beef Short-Ribs

$22.00

Over a spring-onion potato cake with roasted pattypan squash and smoked onion jus

Traditional Osso Bucco

$20.00

With italian broccoli and saffron risotto

Oven Roasted Pork Loin

$18.00

With creamy polenta, wilted spinach and crispy onions; pancetta jus

Ragout of Beef

$22.00

With white truffle mashed potatoes and field mushrooms


Side Items and Kid Cuisine

Mashed Potatoes

$4.00

Spring Onion Potato Cake

$4.00

Pattypan Squash

$4.00

Wilted Spinach

$4.00

Italian Broccoli

$4.00

Grilled Asparagus

$4.00

Side Parm Risotto

$5.00

Penne or Linguini with Butter and Parmesan

$5.00

Penne or Linguini with Tomato Sauce

$5.00

Penne or Linguini with Parmesan Cream

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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