George's Of Galilee Menu and Prices

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George's Of Galilee Menu

Last Update: 2025-03-14


Clam Cakes & Chowder

Rhode Island Clam Chowder

$4.29 - $6.99

Our award-winning chowder is a clear broth chowder, with no fillers or thickeners. It is not to be confused with thicker style chowders. Served plain, with tomato or cream

Lobster Bisque

$5.49 - $8.49

delectable, in a sherry cream base

Creamy Dill Seafood Chowder

$4.99 - $7.49

for you "thick" chowder lovers

George's Own Clam Cakes

$5.99 - $9.99


Starters

Fish Tacos

$11.99

roasted local fish with shredded cabbage, tomato, onion, cilantro and a hint of fresh lime in a soft flour tortilla, with chipotle mayo

Applewood Bacon Mussel

$13.99

sautéed with whole grain mustard, garlic, spring onions, white wine, with a touch of cream

Fried Point Judith Calamari

$10.99

fresh, straight out of the port, with pepper rings, our own cocktail sauce for dipping

Steamed Edamame Dumplings

$9.99

sesame soy pineapple dipping sauce

Gansett Steamed Mussels

$11.99

steamed in Narragansett Beer with diced tomato, scallions and garlic

George's Sautéed Calamari

$11.99

flash fried, tossed with roasted red peppers, mushrooms, hot peppers, garlic, red onion, fresh lemon and white wine

Grilled Oysters

$13.99

freshly shucked and grilled on the half shell, with garlic, butter, parsley and parmesan

Baked Stuffed Quahogs

$7.99

our award-winning recipe

Portuguese Clams

$14.99

steamed with a touch of white wine and fresh lemon with chorizo, shallots & garlic

Sweet Sriracha Wings

$8.99

also try: buffalo, BBQ, teriyaki


Raw Barwith our house-made signature cocktail sauce

Buck a Shuck*

Price may varies

local oysters & littlenecks every Mon thru Fri 4-6 pm for a buck!

Moet n Oysters*

$79.00

Moet & Chandon Imperial Champagne with a dozen local oysters

Littlenecks on the Half Shell*

$1.50 - $13.99

Oysters on the Half Shell*

$2.50 - $24.99

Jumbo Shrimp Peel 'n' Eats

$3.25 - $34.00

Oyster Shooter*

$3.00

with cocktail sauce and lemon

Raw Bar Sampler*

$19.99

3 jumbo peel 'n' eat shrimp, 3 littlenecks & 3 oysters


From the GardenToppers: grilled salmon $11, 7 oz grilled rib eye $9, cajun shrimp $7, grilled chicken $4. House - Made White Balsamic, Bleu Cheese, Buttermilk Ranch or Mango Moscato Vinaigrette

Creamy Caesar Salad

$8.99

crispy romaine hearts, multigrain garlic parmesan croutons large

Organic Kale Salad

$10.99

quinoa, fresh pineapple, craisins, toasted almonds with mango vinaigrette

Mediterranean Salad

$12.99

baby spinach, asparagus, tomato, roasted red peppers, onions, feta, scoop of hummus

Power Salad

$13.99

kale, mixed greens, roasted beets, grape tomatoes, red onion, gorgonzola cheese, pumpkin seeds, goji berries

Strawberry Spinach Salad

$11.99

baby spinach, candied pecans, local apples & feta cheese

Garden Salad

$6.99


George's Specialtieswith starch & veggie; substitute sweet potato fries $2, add a side salad with your entree $3.99

Baked Seafood Casserole

$

stuffed local flounder, sea scallops & jumbo stuffed shrimp

Bourbon Salmon

$21.99

char grilled, smothered in our own Jim Beam bourbon glaze

Pollo Borracho

$18.99

tequila, lime & cilantro glaze with fresh pineapple, red onions & jalapenos

Grilled Rib Eye*

$25.99

hand-cut 14 oz. rib eye, seasoned and char- grilled to order

Baked Stuffed Shrimp

$21.99

four succulent jumbo shrimp stuffed with our own Italian herbed cracker stuffing

Baked Stuffed Flounder

$19.99

local flounder with Italian herbed cracker stuffing, topped with our lobster sauce

Braised Monkfish

$22.99

ocally caught, braised in garlic, butter & sherry, with our own tomato bacon jam

Seafood Pot Pie

$19.99

scallops, shrimp, scrod & veggies, simmered in lobster sauce, in a toasted bread bowl

Roasted Day Boat Cod

$

fire roasted cherry tomatoes, fresh basil. or traditional with lemon, butter white wine & seasoned breadcrumbs

Broiled Sea Scallops

$

local sea scallops with fresh lemon, garlic-herb sherry butter & bread crumbs

Fish Tacos

$17.99

day boat fish with cabbage, tomato, onion, cilantro and lime in a soft flour tortilla, with chipotle mayo


Traditional Seafoodwith fries 'n' slaw

George's Classic Fish & Chips

$16.99

traditionally prepared in our Old English batter

Clam Strips

$16.79

locally raked, fresh strips of native clams

Fried Whole Belly Clams

$

our award-winning fried clams are hand selected from local waters, always fresh and therefore subject to availability

Fried Scallops

$

locally sourced and lightly fried


Lobstersizes and prices are subject to daily market and availability; Ask about our King George Lobster!

Steamed or Baked Stuffed

Price may varies

straight from local waters to your table

Galilee Style

Price may varies

baked stuffed with scallops and shrimp, topped with our own lobster bisque

Lobster & Steak*

Price may varies

with a fresh, hand-cut char-grilled Martesana14 oz rib eye

Grilled Lobster

Price may varies

brushed with garlic butter, char-grilled, topped with shrimp & scallops

Sizzling Lobster Casserole

Price may varies

chunks of tail & claw meat, shallots, garlic, sherry, cream, sharp cheddar & panko crumbs


Pastasunless noted otherwise, served with fettuccini and garlic toast, substitute gluten free penne - add $2

Mussels and Clams Portofino

$21.99

sautéed with an aromatic blend of fresh herbs, tomato, shallots & kale

Chicken & Broccoli Martesana

$17.99

blackened chicken, fresh broccoli, mushrooms, tossed in a gorgonzola cream sauce

Seafood Marinara

$23.99

shrimp, scallops, mussels tossed with mushrooms, red onion and roasted red peppers, in our house marinara sauce

Pasta Verde

$16.99

seasonal veggies over gluten free penne with fresh garlic and olive oil

Calamari Fra Diablo

$19.99

fresh Pt Judith calamari in a spicy marinara with roasted red peppers, garlic & hot peppers

Shrimp Scampi

$21.99

sautéed with white wine, fresh lemon, cherry tomato, garlic and butter


Sandwicheswith our house made potato chips and George's famous house made garlic dill pickle spears; Substitute: French fries $1, Sweet potato fries $2

Lobster Salad Roll

$

fresh tail and claw meat, on grilled and buttered roll, a local favorite

Fish Sandwich

$10.99

deep fried haddock in our old English batter with crisp lettuce & vine ripened tomato

Galilee Fish Sandwich

$11.99

oven baked or blackened haddock with vine-ripened tomato & Swiss

Baja Chicken Sandwich

$10.99

lettuce, tomato, bacon & chipotle mayo

Veggie Wrap

$10.99

crisp romaine, hummus, roasted red peppers, tomatoes, red onion, feta, asparagus, balsamic vinaigrette

Tuna Wrap

$9.99

greens, roasted red pepper & tomatoes

Buffalo Chicken Caesar Wrap

$10.99

char-grilled chicken, shaved parmesan, our own buffalo Caesar

Nine Napkin Burger*

$13.99

smothered in BBQ & buffalo, with bacon, lettuce, tomato, cheddar, coleslaw, fried onion straws and plenty of napkins

Jim Beam Bourbon Burger*

$12.99

Jim Beam bourbon glazed, bacon and fried onion straws

Blue Moon Burger*

$11.99

Bleu & Swiss cheeses, with Blue Moon beer pickled onions

George's Burger*

$9.99

8 ounces of 100% Black Angus burger grilled to your liking


Beverages

Fresh Brewed Coffee, Decaf, Tea, Lipton Herbal Teas

$1.69

Soda

$1.79 - $2.29

Iced Tea & Lemonade

$2.29

Pitchers

$6.99

IBC Root Beer & Diet Root Beer

$2.99

Yacht Club Soda

$2.99

North Providence, RI, strawberry, orange

Yacht Club Sparkling Water

$2.99

from their Artisan well in North Providence, RI


White

Château La Berrière Muscadet, France

$8.50 - $32.00

Unusual depth and minerality. Excellent with oysters!

Chateau Ste. Michelle Chardonnay, Washington

$9.00 - $34.00

Citrus character, subtle oak, great with Baked Seafood dishes!

Louis Latour Macon-Villages Chardonnay, France

$10.00 - $38.00

Muscat-like notes with mineral freshness. Try with Roasted Cod!

Stone Cellars by Beringer Chardonnay, California

$6.50

Citrus, creaminess, refreshing acidity, great with Lobster Salad!

Louis Jadot Pouilly-Fuissé Chardonnay, France

$49.00

Grapefruit and lemon aromas, loves raw bar and lobster!

La Crema Sonoma Coast Chardonnay, California

$44.00

Pineapple, mango, and papaya, try with Stuffed Lobster!

Steele Chardonnay, California

$39.00

Rich, full-bodied, tropical, vanilla, try with Shrimp Scampi!

SeaGlass Sauvignon Blanc, California

$7.50 - $28.00

Medium-bodied, crisp, grassy, citrus, likes light Seafood!

Brancott Sauvignon Blanc, Marlborough, NZ

$8.50 - $32.00

Lime, pear, mineral flavors, try with Steamed Lobster!

Kim Crawford Sauvignon Blanc, Marlborough, NZ

$12.00 - $39.00

Light, pineapple, stone fruit, herbal, try the Pan-Seared Scallops!

Benziger Sauvignon Blanc, California

$32.00

Bright fruit, crisp, Sustainable Vineyard, good with Fish Tacos!

Cloudy Bay Sauvignon Blanc, Marlborough, NZ

$49.00

Light, crisp, grassy, grapefruit, enjoy with Raw Bar!

Ferrari-Carano Fumé Blanc, California

$34.00

Meyer lemon, quince, pear, try with Seafood Pot Pie!

Cavit Pinot Grigio, Italy

$7.50 - $28.00

Medium-body, dry, citrus, enjoy with simple seafood dishes!

Bollini Pinot Grigio, Italy

$9.00 - $34.00

Elegant, delicate white fruit flavors, great as an aperitif!

Gazela Vinho Verde, Portugal

$7.00 - $26.00

Fresh, young, floral, great with salads or just sipping!

Chateau Ste. Michelle Off-Dry Riesling, Washington

$8.00 - $30.00

Peach, apple nuances, dry finish, likes our Calamari Fra Diablo!

Jacob's Creek Moscato, Australia

$6.50 - $20.00

Tropical, white peach, honeysuckle, likes spicy seafood or fruit!

Dry Creek Vineyard Chenin Blanc, California

$34.00

Peach, melon with great acidity. Perfect on the deck or with oysters!


Red

BV Coastal Cabernet Sauvignon, California

$8.00 - $30.00

Peppercorn, currant and black tea overtones, classic cabernet!

Beringer "Knights Valley" Cabernet Sauvignon, California

$49.00

Classic, rich, soft tannins, black fruit finish, likes our Rib Eye Steak.

Stone Cellars by Beringer Cabernet Sauvignon, California

$6.50

Coffee, vanilla, currant, great with our Signature Burgers.

Kenwood Russian River Pinot Noir, California

$10.00 - $38.00

Black currant, raspberry, thyme, lavender, likes Grilled Seafood!

Hob Nob Pinot Noir, France

$8.50 - $32.00

Black currant, rich tannins, lasting finish, likes Chicken & Salmon.

Belle Glos Pinot Noir, California

$49.00

Epic, complex, dark berry fruits, slight earthiness, likes Monkfish!

Graffigna Malbec, Argentina

$8.50 - $32.00

Dark berries, black pepper, toasted notes, likes Grilled Rib Eye.

McManis Merlot, California

$8.00 - $30.00

Red currant, dark berry pie, chocolate, likes our Bourbon Salmon.

Stone Cellars by Beringer Merlot, California

$6.50

Ripe cherry, black stone fruit, plum, blueberry, likes Broiled Scallops!

Columbia Crest Grand Estates Red Blend, Washington

$8.00 - $30.00

Medium-bodied, spicy plum, blackberry, likes hard cheeses and red meats.

Columbia Crest H3 "Les Chevaux" Red Blend, Washington

$39.00

Rose petal aromas, cherry, smooth tannins, vibrant finish.

"The Prisoner" Red Blend, California

$69.00

Powerful, rich, soft tannins, black raspberries, vanilla oak.


Rosé

Domaine Houchart Rosé, France

$8.50 - $32.00

Traditional dry rosé from Provenence, strawberry, red fruits of summer.

Beringer White Zinfandel, California

$6.50

Off-dry, refreshing, red berry, citrus, and melon, likes spicy foods.


Sparkling & Champagne

Moët & Chandon Impérial Champagne, France

$65.00

Iconic champagne, bouquet of green apple and citrus, white flowers. Pairs well with sushi, scallops, white fish, oysters or as an aperitif!

Lunetta Prosecco, Italy

$8.00 - $28.00

A clean, crisp sparkling wine with citrus and melon flavors; great with shellfish, perfect as an aperitif! Top with one of our cordials like Fragoli Wild Strawberry Liqueur!

Mumm Napa Brut Prestige, California

$12.00

Fine bright citrus, red apple, stone fruits with hints of toast, honey and vanilla. Pairs well with light seafood, poultry and hors d'oeuvres.


Thursday, June 23

Half Price Bottles of Wine from 5pm-7pm!

Price may varies

Every Thursday all wines by the bottle are half price with your entree from 5pm-7pm!


Friday, June 24

All U Can Eat Friday Fish Fest

$16.99

All U Can Eat clamcakes, Chowder Fish n Chips from 3pm-5pm! Healthy alternatives

Live Music with Joe Mack Sax!

Price may varies

Time: 7:00 pm - 11:00 pm


Saturday, June 25

Live Music with Matt Kearns!

Price may varies

Time: 7:00 pm - 11:00 pm


Sunday, June 26

Live Music with Andy & Bethany!

Price may varies

Time: 3:00 pm - 7:00 pm


Monday, June 27

Live Music with James Grande!

Price may varies

Time: 6:30 pm - 10:00 pm. We have been working with James Grande for the past six years and absolutely love him. At George's, we have a very diversified clientele. He has been able to straddle the ge


Tuesday, June 28

Live Music with Justin Pomfret!

Price may varies

Time: 7:00 pm - 11:00 pm


Wednesday, June 29

Live Music with Greg Roch!

Price may varies

Time: 7:30 pm - 10:30 pm


Thursday, June 30

Half Price Bottles of Wine

Price may varies

Every Thursday all wines by the bottle are half price with your entree from 5pm-7pm!

Pottery Painting Class!

Price may varies

Time: 6:30 pm - 9:00 pm

Live Music with Brian Scott!

Price may varies

Time: 7:30 pm - 10:30 pm


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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