Last Update: 2025-03-14
$10.00
Au gratin
Price may varies
Preparation composed daily
$11.00
Sweet & spicy chili sauce
$12.00
Heirloom tomatoes, basil balsamic
$12.00
Seasoned flour dusted, hot cherry peppers, garlic chips, a trio of sauces
$16.00
Red pepper remoulade
$14.00
Sauteed spinach, herb crumbs, Pernod hollandaise
$17.00
Sesame dusted, cucumber noodles, wasabi, ginger, soy
$22.00
Grilled ciabatta bread
$12.00
Iceberg, romaine, red leaf, radicchio, roasted peppers, fresh mozzarella, corn, candied walnuts, golden raisins, choice of balsamic vinaigrette or creamy herb
$11.00
Danish bleu cheese, crispy bacon, tomatoes, onions
$10.00
Anchovies, pecorino crumble
$12.00
Red leaf, radicchio, frisee, granny smith apples, red onion, bleu cheese, dried cranberries, olives, sherry vinaigrette
$29.00
Carrot-butternut squash cavatelli, diced vegetables, pan gravy
$28.00
Chardonnay, pan roasted tomatoes, pecorino-thyme cream
$25.00
Sauteed with organic mushrooms, merlot demi glace, sauteed spinach or grilled, sweet potato wedge, sauteed spinach, cranberry-maple demi glace
$30.00
Spinach-lemon scented risotto, grilled asparagus, garlic butter
$23.00
Caramelized onions, English peas, pecorino cream
$32.00
Sesame dusted, cucumber noodles, sesame vinaigrette, wasabi, pickled ginger, soy
$35.00
Wilted spinach, champagne beurre blanc, crispy leeks
$16.00
Cocktail &remoulade sauces
$18.00
Cocktail sauce half dozen 10, dozen
$20.00
Mignonette sauce half dozen 12, dozen
$18.00
Cocktail & remoulade sauces
$48.00
Littleneck clams, Blue Point oysters, colossal lump crab, shrimp cocktail
$45.00
$89.00
$47.00
$36.00
$44.00
$32.00
Molasses, soy marinated
$38.00
Stuffed with spicy italian sausage & spinach, roasted garlic pomodoro, cheddar-jack mac & cheese
$38.00
8oz, sauteed spinach, organic mushroom compote, merlot demi glace
$45.00
Mint cherry tomato-feta quinoa, grilled hot house cucumber ribbons, dill yogurt sauce
$45.00
18oz, roasted potato hash, sauteed forest mushrooms, merlot demi glace
$10.00
Lump crabmeat, asparagus, hollandaise
$15.00
Garlic demi glace
$16.00
Red pepper remoulade
$16.00
Truffle butter
$20.00
Butter poached, drawn butter
$4.00
Merlot demi glace, bearnaise, hollandaise, au poivre, gorgonzola crust
$7.00
Sour cream, butter, cheddar
$10.00
Parmesan, roasted garlic
$10.00
Honey maple butter
$8.00
Parmesan, herbs, kosher salt
$12.00
Farmhouse cheddar, fontina
$20.00
$10.00
$10.00
Bacon, bleu cheese
$12.00
Hollandaise sauce
$10.00
Truffle oil, fresh herbs
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.