Menu With Price > Menu > Gentleman Farmer Fort Greene > NY > Brooklyn > 378 Myrtle Ave, Brooklyn, NY

Gentleman Farmer Fort Greene Prices in Brooklyn, NY 11205

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Gentleman Farmer Fort Greene Logo
378 Myrtle Ave, Brooklyn, NY
(929) 295-0784
Gentleman Farmer Fort Greene Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Brunch Starters, Soup and Salad

Onion Soup

Red beauty onions, sierra blanca onions and aged gruyere.

$9.00

Duck Salad

Kale, arugula, truffle potatoes bites, poached egg and duck liver dressing.

$15.00

Octopus Carpaccio

Black radish, grapefruit and ginger.

$14.00

Endive Salad

Cured ham, walnut and apple.

$13.00

Roasted Cauliflower

Anchovy breadcrumbs, pecorino and fennel pollen aioli.

$12.00

Brussels Sprout Salad

Bacon, blue cheese and candied walnuts.

$13.00

Roasted Beets

Red, golden and chioggia beets, Burrata and spiced nuts.

$12.00

Brunch Sandwiches and Mains

Boar Belly Bahn Mi

Daikon, carrots, cucumber, cilantro and spicy mayo.

$16.00

Tilapia Po Boy

Fennel and watercress.

$14.00

Pheasant Pate Panini

Brie, truffle oil, baby arugula and watercress.

$14.00

Veggie Sandwich

Grilled zucchini, squash, eggplant and roasted red pepper.

$14.00

Harissa Duck Wings

Raita dip.

$14.00

Angus Hanger Steak

Romesco sauce and caramelized onions.

$18.00

Mussels Mariniere

Shallots, white wine and french fries.

$16.00

Bison Tartar

Bearnaise mousse, capers and quail egg.

$17.00

Creamy Polenta

Seasonal mushrooms, poached egg and fried kale.

$14.00

Mediterranean Omelette

Ratatouille, merguez and patatas bravas.

$12.00

Eggs Benedict

No description available

$11.00

Croque Madame

Tasso ham, brie, bechamel, fried egg and fries.

$15.00

Brioche French Toast

Fresh fruit.

$12.00

Bison Burger

Lettuce, tomato, onion rings and fries.

$18.00

Starters

Our Soup

No description available

$9.00

Curried Snails

Curried garlic sauce.

$11.00

Brussels Sprout Salad

Bacon, blue cheese and candied walnuts.

$12.00

Roasted Beets

Red, golden and chioggia beets, burrata and spiced nuts.

$12.00

Mushroom Fondue

Seasonal mushrooms and brussels sprout leaves.

$15.00

Our Carpaccio

Octopus: black radish, grapefruit and ginger. Venison: capers, red pepper and goat cheese.

$14.00

Foie Gras Torchon

Baby arugula and mango chutney.

$17.00

Twice-Cooked Risotto

Honshimeji, shitake and royal trumpet mushrooms, asparagus and fennel.

$16.00

Grilled Calamari

Kohlrabi kimchi and roasted garlic.

$14.00

Our Tartar

No description available

$16.00

Goat Cheese Salad

Frisbee, bacon, lamb sausage and Moroccan olives.

$14.00

Grilled Octopus

Fingerling potatoes, chickpea and chorizo.

$15.00

Sea Scallop Ceviche

Capers, shallot and asparagus.

$15.00

Roasted Cauliflower

Anchovy breadcrumbs, pecorino and fennel pollen aioli.

$12.00

Mains

Tagliatelle

Seasonal mushrooms, pecorino and truffle.

$21.00

Tournedos Rossini

Beef filet mignon, foie gras, asparagus and baby carrot confit.

$34.00

Rack of Lamb

Truffle demi glace, Maitake, green onions and garlic mashed potatoes.

$27.00

Pork Filet Mignon

Brussels sprouts, shiitake mushrooms and cherry tomatoes.

$24.00

Red Snapper

Fennel, yellow squash, zucchini and baby carrots.

$26.00

Bison Steak

Peppercorns, prosciutto-wrapped green beans and rosemary gratin.

$29.00

Rabbit

Baby carrots, green beans and basil mashed potatoes.

$29.00

Smoked Duck Breast

Spicy orange remoulade and candied grapefruit.

$28.00

Mustard Crusted Salmon

Celery root puree, kale and ginger reduction.

$25.00

Venison Steak

Blackberry gastrique, blue potatoes and chickpea puree.

$30.00

Happy Hour Prix Fixe

Happy Hour Prix Fixe

No description available

$29.00

Happy Hour Cheese Board

Cheese Board

No description available

$20.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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