Menu With Price > Menu > Gaslamp Tavern > CA > San Diego > 868 5th Ave, San Diego, CA

Gaslamp Tavern Prices in San Diego, CA 92101

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Gaslamp Tavern Logo
868 5th Ave, San Diego, CA
(619) 239-3339
Gaslamp Tavern Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages

Bird Rock Roasters Coffee

No description available

$3.00

Orange Juice

No description available

$3.00

Iced Tea

No description available

$2.00

Red Bull

No description available

$4.00

Ginger Beer

No description available

$4.00

Soda

No description available

$2.00

Apps

House Cut Fries

Salt and pepper or pecorino romano and fresh herbs.

$7.50

Rings

House cut, beer battered and served with malt vinegar.

$7.50

Filthy Fries

House cut fries, smoked pulled pork, sauteed onions and peppers with smoked cheddar gravy and chives.

$10.50

Wings

No description available

$14.50 - $16.50

Corndogs

Three hand dipped mini cheddar-brat corndogs served with a honey mustard aioli.

$7.50

Beer Battered Green Beans

Fried until golden brown and served with a spicy buttermilk dressing.

$7.50

Salads

Chicken BLAT

Marinated and grilled Mary's organic free range chicken, baby greens, Applewood smoked bacon, cherry tomato and avocado, house made sourdough croutons with a lemon and herb vinaigrette.

$12.50

Steak Salad

6 oz. flat iron steak grilled to order, romaine and green leaf lettuce, roasted red potato, crispy fried onion, fresh sliced apple, candied walnuts, soft boiled egg and blue cheese vinaigrette.

$14.50

Gaslamp Spinach Salad

Baby spoon spinach, blue cheese, tomato, red onion, carrot and radish with croutons and candied walnuts and honey shallot vinaigrette.

$13.50

Burgers and Sandwiches

Porker

Two 4 oz. 100% pork patties, American cheese, shredded iceberg lettuce, tomato, dill pickles, ketchup and mustard on a butter-toasted brioche bun.

$11.50

Tavern Burger

Two 4 oz. certified Angus beef patties, white cheddar, pickled onions, roasted tomato, baby greens with a horseradish and mustard aioli on a buttered brioche bun.

$11.50

Chicken Sammy

Grilled Mary's organic free range chicken breast, Gruyere cheese, pickled red onion, Applewood smoked bacon, baby greens, sweet soy aioli on a St. Tropez ciabatta bun.

$11.50

Beer Brat

Handmade Louisiana andoullie sausage, poached in an American larger then grilled. Served on a toasted roll with housemade bacon, onion jam, whole grain mustard and sauerkraut.

$9.50

Brisket Po'Boy

Braised beef brisket griddled with onions and sweet peppers. Served on a torpedo roll with grilled tomato, smoked cheddar cheese sauce and a spicy remoulade.

$12.50

Mushroom Bahn Mi

Soy and Dijon marinated portobello mushroom, avocado, pickled onion, shredded carrot and daikon, cilantro and radish sprouts served on a soft toasted baguette.

$11.50

Desserts

Snikker's Bar

Flourless cake, bird rock roasters chocolate ganache, nougat mousse, smoked peanuts and caramel sauce gluten free.

$7.00

Hop Apple Cobbler

Apples, hopped cookie crumble, cheddar crisp and vanilla ice cream.

$6.00

Shake

No description available

$8.00

Andrea's Truffles

Two rich dark chocolate truffles made with San Diego's finest beer.

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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