Garibaldi Cafe Menu and Prices

$2.50 - $4.25

A cold tomato cucumber soup

$8.95

Sauteed shrimp and a fried risotto cake in country ham gravy

$10.95

Smoked salmon, crispy red onions, capers with a chive sour cream

$11.95

Buttermilk battered calamari with an apricot shallot sauce

$11.95

Provencal or basil pesto

$10.95

Pan seared jumbo lump crab meat cake with a citrus basil aioli

$12.95

Cornmeal encrusted fried green tomatoes and oysters smoked tomatoes sauce with an herb aioli

$12.95

Pan seared scallops, polenta fries, chive butter with a spicy tomato remoulade

$11.95

Clams stuffed with oregano, lemon, garlic and parmesan cheese and broiled till golden brown

$11.95

Slow cooked baby back pork ribs with a ginger-chili glaze & steamed bok choy

Price may varies

Price may varies

$4.95

Chopped romaine lettuce, cucumbers, tomatoes and olives with a creamy italian dressing

$5.95

Iceberg lettuce, cucumbers and tomatoes with a blue cheese buttermilk dressing

$5.95

Chopped romaine lettuce, parmesan cheese and croutons in a classic caesar dressing

$7.95

Chopped romaine, cucumbers, tomatoes and red onions

$7.95

Boston, radicchio, and baby lettuces with pine nuts, gorgonzola cheese and a raspberry vinaigrette

$7.95

Baby lettuces, roma tomatoes, fresh mozzarella and crostini with a basil dressing

$9.75

Arugula, poached pear, toasted walnuts and a blue cheese fritter in a port wine pear vinaigrette

$8.95

$9.95

$8.95

$9.95

Fettuccine, crispy bacon and onion in an alfredo sauce

$9.95

Linguine and italian sausage in a marinara sauce

$11.95

Marinara sauce and parmesan

$13.95

Beef, sausage and mozzarella in a marinara sauce

$13.95

Pan fried eggplant with fresh mozzarella, parmesan, marinara sauce and linguine

$13.95

Sauteed seasonal vegetables, herbs and pine nuts in a parmesan cream sauce

$14.95

Chicken, mozzarella, vegetables and linguine in a marinara sauce

$14.95

Pan seared parmesan crusted chicken, vegetables and linguine in a garlic beurre blanc

$17.95

Veal, herb roasted red potatoes and vegetables in a lemon caper butter sauce

$17.95

Veal, mozzarella, vegetables and linguine in a marinara sauce

$17.95

Veal, herb roasted red potatoes and vegetables in a mushroom marsala wine sauce

$17.95

Fried shrimp and house fries with tartar and cocktail sauces

$17.95

Veal, prosciutto, spinach, mozzarella and herb roasted red potatoes in a white wine sage sauce

$18.95

Sweet peppers, fresh herbs, cream and penne pasta

$19.95

Traditional white clam sauce

$21.95

Almond encrusted tilapia and sauteed shrimp in an herb butter sauce, rice and vegetables

$19.95

Pan seared jumbo lump crab cakes, house fries and sauteed spinach with a citrus basil aioli

$23.95

Saute of shrimp, shiitakes, bok choy and jasmine rice

$23.95

Beef tenderloin and sauteed shrimp, asparagus, peppers and linguine in a mushroom soy and red chili glaze

$26.95

Our famous signature dish. Diamond scored whole dressed flounder in an apricot shallot sauce

$23.95

Seared rare with soy, ginger and orange sauce, rice and sauteed bok choy

$28.95

Blue cheese butter, sauteed spinach and french fries

$29.95

Two beef medallions sauteed in brandy, dijon and mushrooms with a tomato concasse, potatoes and spinach

$6.95

$6.95

$7.95

$2.00

$2.00

$2.25

$3.00

$2.00

$2.00

$3.00