Garces Trading Co. Menu and Prices

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Garces Trading Co. Menu

Last Update: 2025-03-14


Cheese-Spain and PortugalCheese-Spain and Portugal

Cana De Oveja (soft sheep)

$7.79

From murcia; bloomy rind with mushroom aromas and a tangy finish.

Pata Cabra (semi-firm goat)

$7.79

Aragon, lightly washed rind makes for balance of sweet and meaty flavors.

Manchego (firm sheep)

$7.79

From la mancha; aged 1 year, sharp and rich.

Mahon Reserva (firm cow)

$7.79

Classic minorcan variety-crunchy, similar to cheddar.

Valdeon (blue goat/cow mix)

$7.79

Ermesenda (semi-firm cow)

$7.79

Catalonia; similar to French raclette, toasty and meaty with yogurt finish.

Amarelo Da Beira Baiza (soft sheep and goat)

$7.79

Beira baixa, portugal; supple texture with bright, heady herbaceousness.


Cheese-FranceCheese-France

Ossau Iraty (firm sheep)

$7.79

Basque; Supple with pronounced almond flavor.

Comte 15 Month (firm cow)

$7.79

Franche-comte; sweet and nutty.

Fourme d' Ambert (blue cow)

$7.79

Auvergne; mild blue with ample cream and crumbly texture.

Tomme Crayuese (semi-soft cow)

$7.79

Rhone-alpes; Similar to other tomme style cheese, but two-stage aging process provides incredible depth and earthiness.

Bucherondin (soft-goat)

$7.79

Lore Valley; Lightly-aged chevre, lemony and delicate.


Cheese-ItalyCheese-Italy

Bianco Sardo (firm cheese)

$7.79

Hard cheese from sardinia with crunchy crystallization.

Piave Vecchio (firm cow)

$7.79

Compared to parmesan, intensely nutty and sweet.

Verde Capra (semi-soft blue goat)

$7.79

Similar to gorgonzola, mild but tangy.

Casatica Di Bufala (soft buffalo)

$7.79

Lombardy; rich texture with mildly tangy and gamey notes.

Rocchetta (soft cow, goat and sheep)

$7.79

Piedmont; fluffy and smooth texture with full, tart and earthy flavors.

Robiola Di Bosco (soft cow)

$7.79

Lombardy; washed rind imparts earthy, toasty, and pungent notes.


Cheese-DomesticCheese-Domestic

Kunik (soft cow and goat)

$7.79

New York triple cream.

Rogue Creamery Smokey Blue (semi-firm blue cow)

$7.79

Smoked over hazelnut shells, sharp and assertive.

Monocacy Ash (Soft Goat)

$7.79

Maryland; perfect balance of tangy, floral and astringent.

Harbison (soft cow)

$7.79

Vermont; wrapped in spruce bark to impart smokey, mustardy flavors.

Cabot Clothbound Cheddar (firm cow)

$7.79

Vermont; traditional English style. flakey texture with undertones of fresh grass and caramel.

Chef's Selection of Cheeses

$16.59

Selection of 3 with accompaniments.


Charcuterie-SpainCharcuterie-Spain

Jamon Iberico

$9.99

The finest Spanish ham cured from the acorn-fed black iberian pig.

Lomo Iberico Bellota

$9.99

Cured loin from the black iberian pig-hint of paprika.

Jamon Serrano

$9.99

Famous Spanish cured pork leg-salty and tender.

Chorizo Blanco

$9.99

Cousin of sopresatta, mild salami with subtle garlic flavor, enriched by long aging.

Sobrasada

$9.99

Unique soft salami, richness of pate with the distinct aromas of aged products.


Charcuterie-FranceCharcuterie-France

Rosette De Lyon

$9.99

Lyonnaise-style salami, cured with red wine and quatre epices.

Saucisson Sec Basque

$9.99

Country-style salami with unique addition of espelette.

Saucisson Petit Jesu

$9.99

Simply-seasoned, large-size salami.


Charcuterie-ItalyCharcuterie-Italy

Prosciutto Di Parma Dop

$9.99

Pork leg cured only in salt, aged 18 months.

Speck

$9.99

A smoked pepper cured ham with distinctly juniper flavored ham from tyrol.

Molinari Mortadella

$9.99

Pork, veal and beef sausage flavored with aromatic spices.

Prosciutto Di Parma Rotondo Dulce

$9.99

Sweet, unpressed ham-aged 14 months.


Charcuterie-House MadeCharcuterie-House Made

Toscano Salami

$9.99

Traditional italian salumi with pepper and red wine.

Fennel Salami

$9.99

Fine-grained salami spiked with coarse ground fennel seeds and red wine.

Potted Duck

$9.99

Duck rillette, foie gras mousse, elderflower caramel.

Orange-Coriander Salami

$9.99

Pork salami with orange zest and toasted coriander seeds.

Lamb & Shiitake Terrine

$9.99

Prosciutto-wrapped pate, pickled sunchokes, house mustard.

Chef's Selection of Charcuterie

$17.69

Selection of 3 with GTC mustard and pickled vegetables.


Olive SelectionOlive Selection

Castelvetrano

$3.39

Picholine

$3.39

Arbequina

$3.39

Cuquillo

$3.39

Chef's Mix of Olives

$5.59


CondimentsCondiments

Pistachio Currant Salbitxada

$1.19

Truffle Lavender Honey

$1.19

Cranberry Chili Jam

$1.19

Fennel Apricot Mostardo

$1.19

Cherry Fig Marmalade

$1.19

Roasted Garlic Dulce De Leche

$1.19


AntipastiAntipasti

Cauliflower

$9.99

Black garlic pesto, spring onion, tarragon.

Baby Artichokes

$8.89

Preserved lemon, honey, dates, walnuts.

House Made Mozzarella

$7.79

Olive Oil, Maldon Salt, Cracked Pepper

Roasted Baby Beets

$11.09

Tarragon A?oli, Candied Pepitas, Mascarpone

Chef's Selection of Cheese

$16.59

Selection of 2 with accompaniments.

Chef's Selection of Charcuterie

$17.69

Selection of 3 with house made mustard.


Soups and SaladsSoups and Salads

Beet Salad

$9.99

Goat cheese fonduta, spiced pepitas, sherry vinaigrette.

Baby Romaine

$9.99

Brown butter croutons, pecorino, garlic dressing.

Insalata Semplice

$9.99

Pomegranate, red onion, walnut dressing.

Lyonnaise Salad

$13.29

Duck confit, fingerling potatoes, mustard vinaigrette.

Moules Frites

$13.29

Blue hill boy mussels, allagash-saffron broth, duck fat fries

Lyonnaise Duck Salad

$13.29

Duck confit, poached egg, bacon, lardons, mustard vinaigrette.

Endive Salad

$11.09

Sevilla orange, bucherondin, golden raisins, anjou pears.

Insalata Semplice

$11.09

Organic greens, stone fruit, pistachio, apricot vinaigrette.

Romaine Salad

$9.99

Brown butter croutons, pecorino, garlic dressing.

Pasta e Fagioli

$6.69

Cranberry beans, toulous sausage, celery root and ditalini.

Vichyssoise Chaude

$9.99

Potato, leek, chive, scallop, bacon.

Pasta e Fagioli

$9.99

Cranberry beans, toulous sausage, celery root and ditalini.


SandwichesSandwiches

Cubano Clasico Sandwich

$13.29

Roast pork, ham, gruyere, mustard, pickle.

GTC Burger

$13.29

House ground burger, tasso ham, sharp provolone, tomato conserva.Served with chips.

Chicago Style Italian Beef

$9.99

Roast beef, hot peppers, house made giardiniera, served wet or dry.

The Spaniard Sandwich

$11.09

Grilled chicken, romesco aioli, applewood smoked bacon, and marinated tomato. Served with chips.

GTC Hoagie

$9.99

Capicola, prosciutto, genoa salami, and italian herbs.Served with chips.

Jardiniere

$11.09

Radicchio relish, shaved zucchini, fontina val d'aosta, membrillo crema. Served with chips.


PizzaPizza

Margherita Pizza

$13.29

Tomato sauce, fresh mozzarella and basil.

Pistachio Pesto Pizza

$15.49

House made mozzarella, horseradish, baby arugula.

Funghi Pizza

$17.69

Maitakes, royal trumpets, taleggio and black truffles.

Pistachio Pesto Pizza

$15.49

House made mozzarella, horseradish, baby arugula.


Deep-Dish PizzasDeep-Dish Pizzas

Classic Deep Dish Pizza

$28.69

Oven roasted san marzano tomato confit, gruyere, fresh mozzarella.


Meat & FishMeat & Fish

Roasted Organic Half Chicken

$19.89

Glazed heirloom carrots, truffle jus.

Colorado Lamb Chops

$28.69

Romesco, Grilled Green Onions, Patatas Riojanas

Cassoulet

$17.69

Duck Confit, Sausage de Toulouse, Pocha Beans,Pickled Cherry

Scallop Risotto

$19.89

Carnaroli Rice, English Peas, Chanterelles,Pine Nuts, Roasted Scallop Jus

Bouillabaisse

$22.09

Jumbo Prawns, Halibut, Mussels, Cockles, Saffron Rouille

Merluza

$30.89

Spanish Sea Bass, Salsa Verde, Spring Peas, Lemon


SidesSides

Roasted Wild Mushrooms

$11.09

Brandy cream, hazelnut.

Warm Beluga Lentils

$8.89

Marinated in orange and brandy with a shallot confit.

Duck Fat Fries

$7.79

GTC Potato Puree

$6.69

Whipped yukona, mozzarella curd.


Catering - AntipastiCatering - Antipasti

Catering - Antipasta Tasting (Priced Per Person)

$11.09

Selection of our seasonal house made antipasti. Minimum 12.


Catering - Boxed LunchCatering - Boxed Lunch

Catering - Boxed Lunch Specialty Sandwich (Priced Per Person, Minimum 10)

$14.39

Choose one sandwich, served with house made antipasti & chocolate bouchon. Choice: Italian, Cubano Clasico, Di Prosciutto, Poulet Fume, Spaniard, Cured Salmon, Bonito Del Norte, Mortadella, Jardinier


Catering - Breakfast PlattersCatering - Breakfast Platters

Catering - Naples Continental (Priced Per Person, Minimum 10)

$9.89

House baked muffins, all-butter croissants, cannelles, butter, cream cheese and cherry fig marmalade.

Catering - San Sebastian Continental (Priced Per Person, Minimum 10)

$10.99

House baked muffins, all-butter croissants, cannelles, scones, butter, cream cheese and cherry fig marmalade.

Catering - Monte Carlo Continental (Priced Per Person, Minimum 10)

$12.09

House baked muffins, all-butter croissants, cannelles, scones, fresh squeezed orange juice, butter, cream cheese and cherry fig marmalade.

Catering - Granola & Yogurt Parfait (Priced Per Person, Minimum 10)

$5.49

Greek yogurt, house made crunchy granola, toasted nuts and fresh berries.

Catering - Fresh Fruit Tray

$54.99 - $119.99

Seasonal sliced fruit, berries, orange & mint labneh and spicy pecans. Choice of small, medium or large.


Catering - Charcuterie TastingCatering - Charcuterie Tasting

Catering - Charcuterie Tasting (Priced Per Person)

$11.09

Includes: prosciutto di parma, lomo embuchado and saucisson sec basque. Priced per person, Minimum 8 People.

Catering - Charcuterie Tasting (Priced Per Person)

$16.59

Includes: lomo iberico bellota, saucisson petit jesu and speck. Priced per person, Minimum 8 People.


Catering - Cheese TastingCatering - Cheese Tasting

Catering - Chef's Cheese Selection (Priced Per Person)

$8.89

Piave vecchio, cabot clothbound cheddar & Brie de nangis. Minimum 8 people.

Catering - Chef's Cheese Selection (Priced Per Person)

$15.49

Pantaleo, tomme crayuese, kunick. Minimum 8 people.


Catering - Coffee & Tea ServiceCatering - Coffee & Tea Service

Catering - Garces Trading Company Regular Coffee (Priced Per Person, Minimum 10)

$2.79

Catering - Decaffeinated Coffee (Priced Per Person, Minimum 10)

$2.79

Catering - Herbal Teas, Cream & Sugar (Priced Person, Minimum 10)

$2.79


Catering - Corporate LunchCatering - Corporate Lunch

Catering - Corporate Lunches (Priced per Person, Minimum 10)

$17.59

Choice of three sandwiches, two salads, and Garces Trading Company signature French macaroons.


Catering - Entree SelectionsCatering - Entree Selections

Catering - Coq Au Vin (Priced Per Person)

$17.69

Braised chicken, pearl onions, mushroom, potatoes. Served with sour dough bread and extra virgin olive oil. Minimum 10.

Catering - Cassoulet Toulouse (Priced Per Person)

$17.69

Duck confit, toulouse sausage, Swiss chard, honey turnips. Served with sour dough bread and extra virgin olive oil. Minimum 10 People.

Catering - Paella Valenciana (Priced Per Person)

$17.69

Organic chicken, chorizo, shrimp, fava beans. Served with sour dough bread and extra virgin olive oil. Minimum 10 People.

Catering - Lasagna (Priced Per Person)

$17.69

Oxtail, short rib, baby spinach and ricotta. Served with sour dough bread and extra virgin olive oil. Minimum 10 People.

Catering - Perchitelli & Meatballs (Priced Per Person)

$17.69

Tomato gravy, Parmesan. Served with sour dough bread and extra virgin olive oil. Minimum 10 People.

Catering - Fusilli Alla Carbonara (Priced Per Person)

$17.69

Guanciale, egg, black pepper, pecorino. Served with sour dough bread with extra virgin olive oil. Minimum 10 People.

Catering - Grilled Black Pearl Salmon (Priced Per Person)

$17.69

Heirloom potato salad, romesco. Served with sour dough bread and extra virgin olive oil. Minimum 10 People.

Catering - Beef Bourguignon (Priced Per Person)

$16.59

Wild mushroom truffle pasta, baby carrots. Served with sour dough bread and extra virgin olive oil. Minimum 10 People.

Catering - Root Vegetable Bolognese (Priced Per Person)

$17.69

Grana arso gramigna, shaved pantaleo. Served with sour dough bread and extra virgin olive oil. Minimum 10 People.


Catering - Garces Trading Company Signature QuicheCatering - Garces Trading Company Signature Quiche

Catering - Goat Cheese Quiche (Serves 8)

$35.29

Roasted tomato, sauteed spinach and Bucherondin.

Catering - Ham & Cheese Quiche (Serves 8)

$39.69

Cabot clothbound cheddar and prosciutto cotto.

Catering - Funghi Quiche (Serves 8)

$41.89

Wild mushrooms, Taleggio cheese, fine herbs and truffle oil.

Catering - Verde Quiche (Serves 8)

$35.29

Fava beans, asparagus, sauteed spinach and whole milk ricotta.


Catering - Olive TastingCatering - Olive Tasting

Catering - Olive Tasting (Priced Per Person)

$3.39

Selection of marinated olives. Minimum 8 people.


Catering - PastryCatering - Pastry

Catering - Signature French Cookies Assortment (Priced Per Person)

$3.39


Catering - SidesCatering - Sides

Catering - Heirloom Potato Salad (Priced Per Person)

$5.59

Bacon lardons, roasted peppers, cuquillo olives.

Catering - Tuscan Farro Salad (Priced Per Person)

$5.59

Dried cranberry, basil and grilled zucchini.

Catering - Spanish Paella Rice Salad (Priced Per Person)

$5.59

Catering - Seasonal Fruit Salad (Priced Per Person)

$5.59

Mint labneh and spicy pecans.


BeveragesBeverages

Dasani Bottled Water (.5 L)

$1.85

COKE (12 OZ CAN)

$1.50

DIET COKE (12 OZ. CAN)

$1.50

SEAGRAMS GINGER ALE (12 OZ. CAN)

$1.50

Fuze Iced Tea (12 0Z CAN)

$1.50

12 Pack of Coca-Cola

$18.00

12 Pack of Diet Coke

$18.00

6 Pack of Diet Coke and a 6 Pack of Coke

$18.00

Eco-Friendly Plate & Utensil Kit

$0.40

Eco-Friendly Plates

$0.25

Eco-Friendly Utensils

$0.15

Eco-Friendly Large Catering Tongs

$0.50

Tablecloth

$3.00

6 Cans of Coke

$9.00

6 Cans of Diet Coke

$9.00

6 Cans of Ginger Ale

$9.00

6 Bottles of Water

$9.00


House SpecialtiesHouse Specialties

Steak Frites

$27.59

Grilled hangar steak, house duck fat fries, choice of sauce - sauce au poivre vert, bearnaise, and bordelaise accompanied by a house salad with mustard vinaigrette.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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