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Gallery on 5th Menu and Prices

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Gallery on 5th Menu

Last Update: 2025-03-14

Appetizers

Jerk Chicken Skewers with Banana Peach Chutney

$5.95

Thai Beef Satays Grilled with Spicy Peanut Sauce

$5.95

Chipolte and Honey BBQ Wings

$5.95

Drunken Shrimp Marinated and Glazed with Watermelon Tabasco Sauce

$5.95

Smoked Chicken and Black Bean Quesadillia

$5.95

Salads

Caesar

$5.95 - $6.95

Classic Greek

$5.95

greens with tomato, cucumber, olives, feta, and herb vinaigrette

Oriental

$6.95

chicken, red cabbage, green onions, almonds, noodles and sesame dressing

Garden

$3.95

Soup Du Sour

Soup Du Sours

$2.50

Sandwiches and Wrapsserved with choice of cottage cheese, red potato salad, pineapple coleslaw, or terra chips and a pickle wedge

Lime Chili Chicken Breat

$6.25

1/2 lb Burger

$5.95

Garden Burger

$5.95

Smoked Turkey Club

$6.25

Grilled Yellowtail Tuna with Herbal Marinate

$6.95

Chicken Salad with Orange Marmalayo

$6.95

Chicken Caesar Wrap

$6.25

served in a Spinach tortilla with romaine, tomato, and parmesan

Black Bean and Roasted Corn

$6.25

served in a tomato tortilla with peppers, onions, and jack cheese

Pollo 'Chimi' Wrap

$6.50

with smoked chicken, black beans, julienne peppers, onions, and cheddar cheese

Pizza 8 Inches

Sausage and Mushroom

$5.95

served with garlic, basil and mozzarella

Sonoran

$5.95

served with sun dried tomatoes, black beans, red onions, green peppers, mozzarella, and cheddar

Pasta

Primavera Collage

$8.95 - $10.95

tricolor twists with a vegetable mix in a roasted garlic cream

Baked Penne

$10.95

Italian sausage with roasted red peppers in spicy marinera topped with mozzarella

Linguini Grecco

$12.95

shrimp sauteed in light garlic oil with capers, artichoke hearts, olives, and feta

Almond Pesto Chicken

$10.25

grilled chicken lightly breaded in a toasted almond pesto sauce

Entreesserved with choice of saffron orzo pilaf, roasted red potatoes, or garlic herb mashed potatoes, and chef's veggies

Grilled Orange Honey Chicken

$10.95

Stuffed Chicken Marsala

$12.95

with Spinach and feta in a mushroom sauce

Broiled Chilean Salmon

$13.95

served in a citrus basil Dijon

Shrimp Scampi

$12.95

marinated and grilled in lemon garlic

Jamaican Pork Chop

$10.95

bronzed in jerk spice with smoked pina relish

Filet Mignon

$13.95

broiled in spicy red onion marmalade

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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