Menu With Price > Menu > Gadsby's Tavern > VA > Alexandria > 138 N Royal St, Alexandria, VA

Gadsby's Tavern Prices in Alexandria, VA 22314

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Gadsby's Tavern Logo
138 N Royal St, Alexandria, VA
(703) 548-1288
Gadsby's Tavern Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers- Lunch

Baked Brie En Croute

Stuffed with blueberries and pecans with raspberry coulis

$8.00

Martha’s Puff Pastry

Virginia ham, Scottish smoked salmon and Chesapeake lump crabmeat; finished with dill sauce & pepper relish

$8.00

Charcuterie Board

Our very own chicken liver pate blended well with fine herbs; served with Irish Cheddar, Stilton and sweet pickles and crips

$11.00

Appetizers- Dinner

Baked Brie En Croute

Stuffed with blueberries and pecans with raspberry coulis

$8.00

Croquettes

Potato and green onion fish cakes with whole grain mustard bleurre blanc

$9.00

Martha’s Puff Pastry

Virginia ham, Scottish smoked salmon and Chesapeake lump crabmeat; finished with dill sauce & pepper relish

$8.00

Crispy Chesapeake Oysters

With goat cheese and herb cream sauce; topped with diced tomato, watercress pesto and crispy leeks

$9.00

Charcuterie Board

Our very own chicken liver pate blended well with fine herbs; served with Irish Cheddar, Stilton and sweet pickles and crips

$11.00

Dutch East India Okra Fritters

Sweet curried okra fritters with sweet pepper relish and smoked-corn remoulade

$7.00

Soups- Lunch

Surrey County Peanut Soup

with garlic and giner

$5.00 - $3.00

Soup Du Jour

No description available

$5.00 - $3.00

Gratinee Des Nalles

Our broiled French onion soup with crouton, gruyere and parmesan in a very hot crock

$6.00

Soups- Dinner

Surrey County Peanut Soup

with garlic and giner

Soup Du Jour

No description available

Salads- Lunch

Tavern Salad of Field Greens In Tavern Vinaigrette

No description available

$7.00

Tavern Salad of Field Greens In Tavern Vinaigrette

with bourbon-grilled chicken or fied oysters

$11.00

Chilled Iceberg Lettuce Wedge

Horse radish dressing, Irish cheddar, heirloom tomato wedge and sweet onion

$8.00

Chilled Iceberg Lettuce Wedge

with bourbon-grilled chicken or fried oysters

$12.00

Chilled Poached Chicken Salad

With field greens, heirloom tomato, and truffled honey vinaigrette

$9.00

Salads- Dinner

Field Greens Salad

With parmesan and nuts in Tavern Vinaigrette

$7.00

Chilled Iceberg Lettuce Wedge

Horse radish dressing, Irish cheddar, heirloom tomato wedge and sweet onion

$8.00

Spinach Leaves In Truffled Honey Vinaigrette

With English stilton, spiced pecans and fresh strawberries

$8.00

Dinner Entrees

Cedar- Grilled Filet Mignon

Spiced with cracked chilies and roasted coffee beans; served with roasted baby vegetables, rosemary-whipped potatoes and finished with foie gras dem glacée

$30.00

Pecan- Crusted Mahi- Mahi Meuniere

Served with parmesan polenta, Pernod spinach and wood- grilled tomato

$25.00

George Washington’s Favorite

Cider- glazed duckling with smoked bacon- sage spoonbread, rhotekraut blackcherry port wine glacée

$26.00

Our Famous Jumbo Lump Crabcakes

With sweet corn salad and whole-grain mustard beurre blanc; served in a potato nest with roasted baby vegetables

$26.00

Smithfield County Pork Loin Chop

Smoked, roasted and finished on a wood- fired grill; served with maple- laced sweet potato puree and sweet corn pudding

$25.00

The Gentlemen's Pye

Frontier game stew mixed with mirepoix vegetables in a potato and pastry crust

$22.00

Roasted Eggplant Vol- A- Vant

Stuffed with mushroom duxelles and goat cheese; baked in puff pastry with boulangere potatoes, wood-grilled tomato and thyme-riesling créme sauce

$24.00

Flame- Roasted Sugar Chicken

free- range breast of chicken spiked with Kentucky bourbon and cane sugar; served with Thomas Jefferson's macaroni pudding, baked red bean ragout and cabbage slaw

$24.00

Our Slow- Roasted Hereford Prime Rib Roast

Yorkshire Pudding, rosemary- whipped potatoes, scalloped green beans and horseradish sauce

$24.00

Lunch Entrees- Main Course

New York Minuteman Steak

Pure bread Heredord rib-eye steak pounded thin and pan seared with forest mushrooms and sweet onions. Served with fresh-cut fries and peppercorn gravy

$13.00

Chesapeake Bat Jumbo Lump Crabcake

Crispy julienne potatoes, sweet corn salad, and citrus cocktail sauce

$13.00

Monte Cristo Pastry

Roasted turkey, smoked ham, and Fontina cheese in puff pastry with rosemary- whipped potatoes, rhotekraut and raspberry coulis

$10.00

Crispy Cod Filet

Fried in peanut oil with spiced hand-cut fries, crispy leeks, and fresh basil mayonnaise

$11.00

Cock- A- Leekie Pie

An herbed Chicken and vegetable stew baked in a crock with puff pastry crust

$10.00

Meatloaf a La Daube

Ground beef, pork and veal wrapped in a country bacon and roasted; served with rosemary- whipped potatoes, peppercorn gravy, and rhotekraut

$9.00

Sandwiches

Chesapeake Oyster Po-boy

On a long roll with chopped lettuce, tomato, pepper relish, and hot mustard aeoli

$9.00

Grilled Chicken Salad

On whole grain bread with chopped lettuce and sliced heirloom tomato

$8.00

Prime Rib and Gruyere Dipping Sandwich

On baquette with French onion au jus and horseradish sauce

$9.00

Smoked Salmon and Country Bacon

On whole grain bread with cracked peppercorn mayonnaise, lettuce and sliced heirloom tomato

$9.00

Grilled Sally Lunn and Irish Cheddar

Wirh heirloom tomato slices

$8.00

Flame- Roasted Bourbon Chicken Breast

With carmelized sweet onions and Fontina cheese on a corn-dusted Kaiser rolls; served with iceberg lettuce and tomato

$9.00

Children's Lunch Menu

Fried Chicken Finger

with Honey Mustard and Tavern Fries

$5.95

Fish & Chips

No description available

$6.95

Pig- In- A- Poke

with Tavern Fries

$5.95

Grilled Cheese Sandwich

with Tavern Chips

$4.95

Jefferson Cheeseburger Lettuce, Tomato

Served with Tavern Slaw and Fries

$6.95

Desserts

Berry Heaven

Fresh Berries in a coffee bean and vanilla cream cloud with honey and graham cracker crumble

$5.00

White Chocolate Balloon

White chocolate ice cream with raspberry coulis, chocolate sauce and Italian cookie

$5.00

Belgian Chocolate Cake

With biscotti crust and dark cherry jubilee

$7.00

Gingerbread

with cinnamon icing

$5.00

Tipsy English Trifle

No description available

$5.00

Rum- Laced Banana Bread Pudding

No description available

$5.00

Ice Cream Selections

Chocolate, White Chocolate, Coffee, Vanilla Bean

$3.00 - $5.00

Children's Dinner Menu

Fries Chicken Fingers

with honey mustard and tavern fries

$7.95

Fish & Chips

with tavern slaw

$8.95

Macaroni & Cheese

with pig-in-apoke & tavern slaw

$7.95

Petite Cut Prime Rob

with mashed potatoes and vegetable

$9.95

Jefferson Cheeseburger Lettuce

tomato served with tavern slaw and fries

$7.95

Sunday Brunch

Red Coat Smash

a good Bloody Mary spiced with horseradish

$6.00

Poinsettia

cranberry juice and champagne

$6.00

Martha’s Remedy

coffee and cocoa served with brandy

$7.00

Mimosa

Champagne and orange juice

$6.00

Surrey County Peanut Soup

No description available

$4.00 - $5.00

Poached Eggs Chesapeake

resting over biscuits, Smithfield ham and jumbo lump crab cakes with hollandaise sauce, asparagus and crispy potatoes

$12.00

Traditional Breakfast

scrambled eggs, maple sausage and country bacon with crispy potatoes.

$9.00

Sally Lunn Rum Laced French Toast

with bananas, blueberries and melted brie

$8.00

Virginia Poached Eggs Benedict

on biscuits with Smithfield ham, hollandaise, asparagus and crispy potatoes.

$9.00

Hereford Ribeye Steak and Eggs

served with crispy steak fried potatoes

$14.00

Children’s Traditional Breakfast

No description available

$6.00

Gratinee Des Halles

our broiled French onion soup recipe with crouton, gruyere and parmesan in a very hot crock

$6.00

Tavern Salad

field greens in tavern vinaigrette with our sweet roasted peanuts

$7.00

With Bourbon Chicken or Fried Oysters

No description available

$11.00

Smoked Salmon and Country Bacon

on whole grain bread with cracked peppercorn mayonnaise, iceberg lettuce and beefsteak tomato

$9.00

Grilled Sally Lunn and Irish Cheddar

stuffed with beefsteak tomato slices

$9.00

Hot Prime Rid and Gruyere

on crisp baguette with French onion au jus and horseradish sauce

$9.00

Chilled Chicken Salad

on whole grain bread with chopped lettuce and tomato slices

$9.00

Chesapeake Oyster Po-boy

on a long roll with grainy mustard sauce, pepper relish, diced lettuce and tomato

$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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