Menu With Price > Menu > Gabriel Restaurant > DC > Washington > 2121 P St NW, Washington, DC

Gabriel Restaurant Prices in Washington, DC 20037

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Gabriel Restaurant Logo
2121 P St NW, Washington, DC
(202) 956-6690
Gabriel Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers - Cold

Steamed Artichoke

with grainy mustard vinaigrette

$14.25

Seared Ahi Tuna

with braised daikon & sesame soy vinaigrette

$16.95

Carpaccio Of Beef

reggiano parmigiano & extra virgin olive oil

$14.25

Kumamoto And Malpeque Oysters

with champagne mignonette

$16.25

Appetizers - Hot

Lobster Bisque

with gulf shrimp

$15.50

Cream Of Wild Mushroom Soup

No description available

$13.50

Sauteed Snails

with spinach & garlic sauce

$13.95

Shrimp Kataifi

with tomato horseradish sauce

$15.95

Sauteed Hudson Valley Foie Gras

with leeks & black truffle sauce

$23.95

Malpeque Oysters Rockefeller

No description available

$15.50

Whole Roasted Calamari Crostini

with warm arugula

$14.50

Salads

Red Beet Salad

with arugula, gorgonzola, pine nuts, and balsamic

$14.75

Pear & Warm Goat Cheese Salad

with mache, watercress marcona almonds & sherry-shallot vinaigrette

$14.00

Pasta

Rigatoni With Italian Sausage & Tomato Basil Sugo

No description available

$24.95

Linguini With Gulf Shrimp

asparagus & plum tomatoes

$25.95

Crespelle Filled

with spinach & taleggio cheese in parmesan sauce

$23.95

Homemade Tortelloni Filled

with spinach & ricotta with prosciutto & parmigiano

$25.50

Gemelli With Green Beans

sundried tomatoes, pine nuts & pesto

$23.95

Homemade Gnocchi

with a spicy tomato arrabiata sauce

$24.25

Homemade Lobster & Mushroom Tortelloni

with lobster basil sauce

$27.95

Risotto With Morel Mushrooms

english peas, aspargus & parmagiano reggiano

$28.25

Entrees -Seafood

Roasted Atlantic Salmon

with leeks, wild mushrooms & scallion sauce

$33.50

Roasted Diver Scallops

with wild mushrooms & caper butter sauce

$33.50

Roasted Maine Lobster

with baby bok choy & ginger butter sauce

$44.50

Papillotte Of Chilean Sea Bass

with lemon and herb vinaigrette

$34.50

Entrees -Meat And Poultry

Grilled Veal Porterhouse

with pommes frites

$41.50

Osso Buco

with saffron risotto and veal sauce

$36.50

Roasted Prime Aged Beef Tenderloin

with mushrooms, pearl onions & rosemary sauce

$45.50

Roasted Rack Of Lamb

with ratatouille & thyme sauce

$35.25

Roasted Chicken

with wild mushrooms & rosemary sauce

$29.95

Grilled Prime Aged New York Strip Steak Crusted

with black peppercorns, spinach & grainy mustard sauce

$46.95

Entrees - Seasonal Menu Specialties

Seasonal Menu Specialties

No description available

Entrees - Degustation Menu

Chef's Multi Course Tasting Menu Available

No description available

$75.00 - $105.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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