Last Update: 2025-03-14
$4.25
Wedding soup. Bowl of tiny meatballs and pasta with escarole in rich chicken stock.
$4.50
Housemade soup of the day.
$3.75
$7.50
Mista or caesar salad with a cup of soup your choice.
$6.50
Romaine lettuce, garlic, croutons and parmesan. Add roasted chicken $3.00, grilled portabella $3.00, shrimp $4.00, grilled salmon $7.00.
$7.95
Roma tomatoes, garlic, red onions, scallion, cracked peppercorns, extra virgin olive oil and basil.
$7.95
Semolina dusted and flash fried calamari with marinara and lemon.
$6.95
One large portabella mushroom marinated in balsamic vinaigrette, stuffed with mild italian sausage topped with prosciutto, basil, asiago cheese, baked and served on a bed of mixed greens. Add an addi
$8.95
Fresh mozzarella, tomatoes, basil and virgin olive oil.
$10.50
Shrimp, bay scallops, calamari celery, carrots and scallions marinated extra virgin olive oil and lemon juice, served on a bed of romaine lettuce.
$9.95
Assortment of imported meats, cheeses, olives and roasted vegetables. Per person.
$10.95
Slices of garlic rubbed grilled filet of beef over romaine lettuce, pepperocinis, tomato wedges, gaeta olives, red onions, roasted red peppers and croutons, topped with gorgonzola crumbles.
$9.50
Rich sauce of tomatoes and basil.
$12.50
Traditional meat sauce, ground beef, pork and veal, stewed with tomatoes, onions, carrots and celery.
$12.50
Prosciutto, onion and peas in a light vodka cream sauce finished with a touch of tomato.
$13.75
Potato pasta with choice of bolognese, Four cheese, marina or pesto sauce.
$14.50
Mozzarella, provolone, asiago and gorgonzola.
$17.50
Shrimp sauteed in a spicy tomato sauce.
$17.50
Seared scallops and proscuitto, tossed in a light vodka cream sauce.
$18.95
Lobster, zucchini, mushrooms and asparagus in vodka cream sauce.
$7.75
Choice of marble rye, 5 grain wheat or cibatta bread grilled with choice of turkey or roast beef topped with provolone, pesto and roasted tomatoes.
$7.95
Ciabatta bread stuffed with tender chicken cutlet or thin slices of eggplant seasoned with italian bread crumbs, sauteed and topped provolone cheese and marinara sauce.
$7.95
Marinated and grilled topped with provolone cheese, roasted tomatoes, housemade pesto and spring mix on a rustic tuscan style roll.
$7.95
Marinated 8oz. Breast on fresh baked kaiser roll or cibatta bread topped with provolone, roasted tomatoes, spring mix and pesto.
$8.50
Fresh hoagie stuffed with genoa salami, spicy coppicola, provolone cheese, lettuce, onion and vine ripe tomatoes dressed with balsamic vinaigrette. Served hot.
$8.50
Grilled sweet italian sausage topped with sauteed peppers and onions with a side of marinara sauce on a fresh baked hoagie roll.
$8.50
Homemade meatballs topped with marinara sauce and provolone cheese on fresh baked hoagie rolls.
$8.50
Ciabatta bread stuffed with fresh mozzarella, pesto and roast tomatoes. Add proscuitto $1.00.
$8.75
Corned beef brisket, thin sliced on grilled marble rye, topped with sauerkraut, swiss cheese and 1000 isle dressing.
$9.95
Garlic rubbed filet of beef, house made pesto, vine ripe tomatoes and baby arugula on crusty italian roll.
$8.75
½ lb. Angus beef on a fresh baked kaiser roll, choice of side, f caesar crisp pancetta, romaine lettuce, parmesan and fuscos homemade caesar dressing, caprase mozzarella, pesto and vine ripe tomato
$10.50
$10.50
$10.50
$10.50
Price may varies
$5.25
$5.95
$4.25
$4.95
$6.95
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.