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Funkshion Menu and Prices

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Funkshion Menu

Last Update: 2025-03-14

Starters

Soup of the Day

$5.00

Couture Caesar Salad

$9.00

romaine lettuce, home dressing and grana padano cheese with grilled chicken add 3 grill shrimp add 5

Spinach Salad

$10.00

baby spinach with tomatoes, goat cheese, toasted walnuts, pears and mandarins

Mediterranean Fig Salad

$10.00

mixed greens salad with tomato, smoked gouda, dried figs and caramelized pistachio

Kung Pao Chicken Bites

$12.00

chicken strips sauteed in kung pao sauce served in Asian soup spoons with green onion pancakes

Ricotta and Spinach Wontons

$12.00

stuffed wonton with ricotta cheese and sauteed vegetables with sweet soy sauce

Tenderloin Skewers

$12.00

sliced tenderloin marinated in teriyaki sauce on bamboo skewers

Calamari Summer Salad Bites

$12.00

served in Asian soup spoons

Mussels Aioli

$16.00

sauteed mussels, garlic and parsley in white wine sauce

Citrus Seafood Platter

$18.00

tossed greens with grilled shrimp,calamari and sea scallops in a citrus sauce

Fondueserved two

Kaas Doop - Holland

$20.00

blend of the finest cheeses from Holland with hennessey and a touch of nutmeg. Accompanied with assortments of breads vegetables and fruits

Meat Shabu Shabu - Japan

$38.00

thinly sliced pieces of filet mignon and chicken, accompanied with salsa fragola, kecap and pepper aioli sauce.Served with rice noodles and vegetables. Cooked in vegetable broth

Seafood Shabu Shabu - Japan

$38.00

thinly sliced tuna, shrimp and scallops. accompanied with sesame teriyaki, kecap and pepper aioli sauce.Served with rice noodles and vegetables. Cooked in vegetable broth

Funkshion Dessert - Miami

$18.00

milk chocolate mascarpone sauce, accompanied with fresh fruit, lady fingers, sweet crackers and cheesecake. Served with a shot of espresso and amaretto

Entree

Funkshion Burger

$12.00

served with funkshion fries and homemade bun

Almond Chicken

$14.00

French cut chicken breast with fig orange sauce and toasted almonds served with mash potatoes

Veal Rolls

$16.00

veal stuffed with prosciutto and feta cheese rolled in Japanese bread crumbs

Skirt Steak

$26.00

16 oz. skirt steak grilled with red pepper sauce

Salsafragola Filet Mignon Steak

$32.00

10 oz. filet mignon grilled to perfection with strawberry aged balsamic vinegar

Roasted Rack of Lamb

$28.00

with rosemary pesto rub

Black Sesame Tuna Steak

$20.00

seared sesame tuna with pineapple teriyaki sauce

Miso Glazed Black Grouper Filet

$28.00

sauteed 10 oz. fillet of grouper in miso sauce

Sides

Mashed Potatoes

$5.00

Marinated Artichokes

$9.00

Funkshion Fries

$5.00

Sauteed Spinach

$6.00

Pasta

Gnocchi Genovese

$14.00

gnocchi in tomato and pesto sauce with fresh basil

Crab Vodka Ravioli

$18.00

spinach ravioli filled with crab meat in a vodka tomato cream sauce

Frutti Di Mare

$22.00

black linguini with scallops, calamari, shrimps, clams and mussels in a marinara sauce

Desserts

Orange and Wild Berry Sandwich Cake

$7.00

simple pound cake with a touch of orange blossom water filled with wild berries and orange zest

Panna Cotta

$7.00

port wine and balsamic vinegar deepen the fresh fruit flavors in the strawberry fig sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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