Full Moon Sushi & Kitchen Bar Menu and Prices

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Full Moon Sushi & Kitchen Bar Menu

Last Update: 2025-03-14


Cold Appetizers

Shaved Ice Oyster

$11.00

On half shell with cilantro, champagne vinegar chili and asian pear shaved ice granite

Spicy Tuna Crispyrice

$10.00

Pan fried crispy rice topped with spicy tuna and serrano pepper

Beef Tataki

$18.00

Thinly sliced seared wagyu beef with onion, arugula and onion sprouts with daikon soy citrus

Seafood Ceviche

$12.00

Cilantro, celery, onion, avocado, cucumber, peppers and tomato with citrus pepper juice

Kanpachi Serrano

$14.00

Thinly sliced sashimi with garlic, cilantro, serrano pepper and citrus soy

Ahi Poki

$16.00

Tuna sashimi, masago, avocado, shallot, jicama and chives with crispy taro chips

Carpaccio

$12.00

Thinly sliced salmon, halibut or beef with ginger, garlic, cilantro, arugula and cherry tomatoes

Seared Toro

$28.00

Thinly sliced toro, serrano pepper, garlic and pepper with citrus soy


Hot Appetizers

Edamame

$4.00

Steamed japanese soy beans with sea salt

Miso Egg Plant

$7.00

Japanese egg plant sautéed in saikyo miso with green, red and yellow bell pepper

Shishito Peppers

$6.00

Sauteed Japanese pepper in yuan sauce topped with dried bonito flakes

Crab Cake

$8.00

Pan fried blue crab and kimchi with wasabi lemon aioli

Baked Green Mussels

$8.00

Green mussels baked with cheese, chili aioli, basil pesto and bread crumbs

Garlic Steamed Clam

$10.00

Onion, basil and parsley in a garlic butter sauce serve with crispy baguette

Duck Confit

$10.00

Crispy duck confit with frisee arugula salad and jicama pickle

Garlic Steamed Clam

$10.00

Onion, basil and parsley in a garlic butter sauce serve with crispy baguette

Whole Fish

$16.00

Deep fried fish with chili, cilantro, basil, shiso leave and lettuce with lime nuoc nam sauce

Seafood Dynamite

$13.00

Calamari, shrimp, crab, mussels, mushroom, masago, zucchini and onion

Assorted Tempura

$8.00

Deep fried shrimp and vegetables with house dipping sauce


Salads

Mix Green

$5.00

Organic field green salad with house white balsamic vinaigrette

Seaweed Salad

$9.00

Japanese assorted seaweed, grape fruit and asparagus with soy citrus sesame vinaigrette

Seared Ahi Tuna

$16.00

Pan seared tuna, avocado, cucumber and mix green frisee


Soup

Tofu Miso

$3.00

Tofu, fresh wakame seaweed, shitake mushroom and scallions with white miso broth

Clam Miso

$5.00

Manila clam, shitake mushroom with white miso broth


Robata

Shrimp

$5.00

Mushroom and Zucchini

$3.00

Lamb Rib

$6.00

Chicken Breast

$4.00

Beef

$5.00

Asparagus Bacon Wrap

$5.00


Plate

Grilled Salmon

$16.00

With miso pesto sautéed leeks, cherry tomato, mushroom, plum potato salad with miso pesto

Tsukimi Chirashi

$28.00

Chef choice of assorted sashimi and pickle over sushi rice

Assorted Sushi or Sashimi

$30.00

Chefs choice from daily fresh fish


SashimiUsuzukuri thin sliced sashimi over ice

Tuna

$18.00

Served with cilantro, serrano pepper, chives, kizami wasabi and house koikuchi soy sauce

Yellowtail

$18.00

Serve with cilantro, serrano pepper, chives, kizami wasabi, key lime and yuzu citrus soy sauce

Salmon

$16.00

Served with cilantro, serrano pepper, chives, konbu, yuzu kosho and house ponzu sauce

white Fish

$18.00

Served with cilantro, serrano pepper, chives, shiso leaf, sea salt and lemon


SushiNigiri 2pc, sashimi 3pc

Seared Toro

$14.00 - $20.00

Tuna

$7.00 - $10.00

Tuna Tataki

$7.00 - $10.00

Halibut

$7.00 - $10.00

Whole Live Scallop

$20.00

Kanpachi

$8.00 - $11.00

Octopus

$7.00 - $10.00

King Crab with Caviar

$14.00

Sea Urchin

$13.00 - $18.00

Japanese Egg Plant

$5.00

Fresh Water Eel

$7.00 - $10.00

Toro

$14.00 - $20.00

Yellowtail

$7.00 - $10.00

Salmon

$5.00 - $7.00

Snapper

$8.00 - $11.00

Albacore Tataki

$6.00 - $11.00

King Crab

$10.00 - $15.00

Whole Orange Clam

$20.00

Salmon Egg

$7.00 - $10.00

Egg Custard

$4.00

Mackerel

$6.00 - $8.00


Maki - Signature Roll

New Moon

$7.00

Baked crab dynamite roll in soy paper

Waxing Crescent

$16.00

Soft shell crab with avocado, cucumber, asparagus and smelt egg wrapped in jicama

First Quarter

$20.00

Lobster tail and asparagus tempura with roman lettuce, avocado, onion sprouts and spicy aioli

Waxing Gibbous

$17.00

Spicy tuna, scallion and cucumber with olive oil seared tuna, top with serrano pepper

Full Moon

$18.00

Crab meat, avocado, asparagus, shrimp, mushroom and onion with crunch dynamite on top

Waning Gibbous

$16.00

Barbeque fresh water eel and cucumber, topped with avocado and onion sprouts

Third Quarter

$16.00

Shrimp tempura with crab meat and cucumber with spicy tuna, serrano pepper and crunch on top

Waning Crecent

$11.00

Avocado, cucumber, asparagus, gobo, oshinko, shiso and sprouts, wrapped in jicama


Maki - Traditional Roll

Tekka (Tuna)

$7.00

Negi Toro (Fatty Tuna & Scallion)

$11.00

Negi Hama (Yellowtail & Scallion)

$8.00

Toro Taku (Fatty Tuna & Radish Pickle)

$12.00

Kappa (Cucumber)

$5.00


Half Roll2 Rolls

California Roll

$4.00

Crab meat mix with avocado and cucumber

Spicy Tuna Roll

$4.00

Spicy tuna with cucumber and scallion

Spicy Yellowtail Roll

$5.00

Spicy yellowtail and scallion, topped with serrano pepper

Salmon Jalapeno Roll

$4.00

Salmon with homemade jalapeno pickles and cream cheese

Shrimp Tempura Roll

$5.00

Shrimp tempura with asparagus and spicy aioli

Avocado Roll

$4.00

Fresh local avocado and sesame seeds


Dessert

Fresh Fruit

$5.00

Fresh local seasonal fruit

Mochi Ice Cream

$6.00

Japanese rice cake and ice cream, garnished with berries


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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