Menu With Price > Menu > Fuego Bistro > AZ > Phoenix > 713 E Palo Verde Dr, Phoenix, AZ

Fuego Bistro Prices in Phoenix, AZ 85014

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Fuego Bistro Logo
713 E Palo Verde Dr, Phoenix, AZ
(602) 277-1151
Fuego Bistro Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Sopas Y Ensaladas

Caldo Gallego

a delicious hearty soup with white beans, chorizo and kale

$3.00 - $6.00

Sopa Del Dia

chef's choice of a savory soup

$3.00 - $6.00

Caesar Salad

our version with tortilla strips and shaved parmesan reggiano. chicken

$8.00

Caesar Salad

shrimp

$10.00

Ensalada Del Sol

organic greens with cucumber tomato escabeche, candied nuts and shaved pepper jack cheese. served with your choice of dressing

$7.00

Ensalada Del Sol

seared ahi tuna

$12.00

Ensalada Pollo

masa crusted chicken strips served over organic greens with grilled corn and black bean salsa and spicy tortilla strips

$8.00

Guacamole Tostada Salad

crispy tostadas topped with melted mexican cheese, creamy guacamole, tomatoes, and mixed greens. chicken

$8.00

Guacamole Tostada Salad

shrimp

$10.00

Caldo Gallego

a delicious hearty soup with white beans, chorizo and kale

$3.00 - $6.00

Sopa Del Dia

chef's choice of a savory soup

$3.00 - $6.00

Ensalada Criolla

ripe tomatoes sliced with hass avocado, organic greens and grilled crostinis and a choice of dressing

$7.00

Caesar Salad

our version with tortilla strips and shaved parmesan reggiano with black bean and corn salsa

$6.00

Sandwiches Y Mas

Empanadas

puerto rican style turnovers stuffed with ground beef, potatoes, onions, peppers and garlic. topped with pepper jack cheese

$8.00

Frita Cubano

the cuban hamburger-a mixture of ground beef, pork, garlic, onion, cumin and cheese grilled to order with a tangy tomato sauce and shaved onions

$9.00

Panini Cubano

sliced roast pork, ham, swiss cheese, dill pickle and yellow mustard on a fresh baguette pressed and grilled

$8.00

Pan Con Pernil Asado

our house specialty pork roast pulled and piled high on a bun topped with pickled red cabbage and a carolina style barbeque glaze

$8.00

Pan Con Bistec

grilled sirloin steak topped with pepper jack cheese, lettuce, tomato, onion and a spicy bleu cheese sauce on a baguette

$8.00

Elena Ruz

sliced turkey breast, cream cheese and guava strawberry chutney served on toasted bread

$8.00

Pan Con Ropa Vieja

braised beef in a sauce of tomatoes, red wine, peppers, onions and garlic on fresh bread

$7.00

Quiche De Espinaca

three cheese spinach quiche featuring swiss, parmesan, and pepper jack cheeses

$9.00

Tapas

Camarones De Coco

rock shrimp breaded in coconut accompanied by a thai chili dipping sauce

$10.00

Empanadas

puerto rican style turnovers stuffed with ground beef, potatoes, onions, peppers and garlic. topped with pepper jack cheese

$7.00

Southwestern Crab Cake

crab meat mixed with a blend of spices pan fried and served with cilantro cream sauce and onion pepper chutney. tropical shrimp mar

$11.00

Tropical Shrimp Martini

sweet shrimp with avocado mango salsa, charred tomato broth and fresh tortilla chips

$10.00

Entradas

Steak De Vaquero

cowboy spice-rubbed ribeye steak with crimini mushrooms and hot and sweet onion pepper relish

$24.00

Pollo Ajedrea

chicken breast stuffed with goat cheese, apricot, basil, spinach, shrimp and crimini mushrooms finished in a balsamic reduction glaze

$18.00

Camarones De Patron

patron braised prawns blackened with serrano and garlic, served with cilantro tomatillo sauce

$22.00

Pernil Asado

succulent pork marinated overnight and then slow cooked to marry the many flavors of garlic, peppers and spices

$17.00

Ropa Vieja

a classic cuban dish of beef braised in a sauce of tomato, red wine, garlic and peppers

$18.00

Pollo Jocon

from guatemala - chicken breast sauteed in a green sauce of tomatillos, cilantro and toasted pumpkin seeds

$17.00

Tilapia Incrustado

tortilla crusted tilapia served with corn and black bean salsa and a guajillo chile sauce

$18.00

Scallops De Jalapeño

pan seared sea scallops with a jalapeño cream sauce, spanish balsamic reduction and roasted corn salsa

$23.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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