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Frogs Leap Public House Menu and Prices

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Frogs Leap Public House Menu

Last Update: 2025-03-14

Salad

Artisan Romaine & Buttermilk Caesar Dressing

$7.50

Parmesan grit cake croutons, tobacco onions, parmesan

Local Heirloom Greens

$6.50

Cucumber, tomato, mushrooms, red pepper, bacon, croutons, cucumber-buttermilk dressing

Red & Gold Marinated Beets

$8.00

Shaved fennel, arugula, ruby grapefruit, smoked buttermilk blue, citrus emulsion

Asparagus Mimosa

$8.00

Chilled asparagus & farm egg/local radish, lemon-tarragon vinaigrette

Soup

Vidalia Onion Bisque

$6.00

Sherry gastrique, croutons, green onion, swiss cheese

Shrimp & Lobster Bisque

$7.00

Tarragon biscuit, lemon foam

Small Plates

House Ground Painted Hills Beef Sliders

$10.00

Bacon, pepper jack, mustard BBQ, pickled onion

Ramp Pesto

$12.00

House smoked local ham & cremini flatbread, 5 cheese blend, grana padano, herbs

Artichoke & Zucchini Flatbread

$12.00

Lemon-herb ricotta, 5 cheese blend, fresh herbs, arugula pistou, grana padano

Fried Green Tomato & Pimiento Cheese Napoleon

$9.00

Baby arugula, tabasco-roasted red pepper sauce, grana padano

Salt & Pepper Popcorn Shrimp

$10.00

Wasabi mayo, chile-lime sauce

Crispy Duck Confit

$12.00

Ramp, bacon & fingerling potato hash, frisee, ver jus vinaigrette

Wood Grilled Lamb Merguez

$12.00

2 truffle macaroni gratin, herb bread crumbs, preserved lemon gremolata

Supper

Grilled Painted Hills Beef Short Rib Meatloaf

$17.00

Smoked mac & cheese, collards, smoked tomato jam

Grill Blackened Berkshire Pork Chop

$24.00

Roasted tasso grits, braised local collards, green tomato-raison piccalilli

Fried Green Tomato & Pimiento Cheese

$16.00

Parmesan grit cake, baby arugula, roasted red pepper sauce, grana padano

Creole Shrimp & Grits

$22.00

Andouille grit cake, caramelized onion, roasted red pepper, spicy sherry pan sauce

Blackened Sunburst Trout

$23.00

Fingerling potato-ramp hash, wilted savoy spinach, creole mustard cream

Jumbo Lump Atlantic Blue Crab Cakes

$26.00

House pepper bacon & grilled ramp succotash, tarragon aioli

Goat Cheese

$19.00

Artichoke & tarragon stuffed smf chicken, lemon whip potatoes, grilled asparagus, lemon-tarragon jus

Wood Grilled 10 oz. Black Angus Fillet

$38.00

Grilled asparagus, leek whipped potatoes, black morel mushroom cream sauce

Local Cheese

Spinning Spider Stackhouse

$4.00

Goat, NC with rhubarb-plum jam

FLPH Smoked Buttermilk Blue

$4.00

Cow, WI with caramelized onion jam

Fig-Rosemary Spinning Spider Chevre, Goat, NC

$4.00

FLPH Pimiento Cheese with Pepper Jelly

$4.00

Snacks

Truffle-Parmesan Fries

$7.00

Grilled Corn Hushpuppies

$6.00

Pepper jelly

Devils on Horseback

$6.00

Bacon wrapped roasted medjool dates, smoked blue cheese, spiced local honey

FLPH Fried Pickles

$6.00

Cucumber-buttermilk dip

Fried Chickpeas

$6.00

Ras al hanout, preserved lemon, cilantro

Olive-Caper Tapenade

$6.00

Toast points

Sides

Local Cabbage Cole Slaw

$3.00

Andouille Grit Cake

$4.00

Fresh Creamed Savoy Spinach

$4.00

Smoked Mac & Cheese

$4.00

Black Eyed Peas & Preserved Tomatoes

$4.00

Braised Local Collards

$3.00

Smoked ham hock, NC vinegar

Parmesan Grit Cake

$3.50

BBQ Sweet Potato Fries

$3.50

Steamed Broccoli, Cheddar Sauce

$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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